GELS
The tank is designed for heating and mixing chocolate, butter, margarine, honey and similar products.Â
For more information and a price quote, send us an email to: sales@foodtechprocess.com
We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com
We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com
We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com
Intense fat melting machines MixMelters are designed for melting frozen, solid blocks of animal and vegetable fat such as butter and margarine as well as to maintain them in a melted state at a given temperature.
Price depends on the chosen options. Please email us at sales@foodtechprocess.com
The industrial mixing and homogenizing equipment is well-suited for small and medium-sized production enterprises engaged in the processing of food, cosmetics, and various chemicals.
For a price quote, send us an email at sales@foodtechprocess.comÂ
 For a price quote, send us an email to sales@foodtechprocess.com
TEPF is a pneumatic dispenser for dosing several kind of products. The machine allows the filling of food, chemical, cosmetic, or pharmaceutical products into diverse type of bottles and jars.
Price depends on the product used. For more information, send us an email to sales@foodtechprocess.com
Universal boiler with an integrated homogenizer is designed for efficient mixing, heating, cooking and homogenizing of products for food, pharmaceutical and cosmetic industries such as jams, marmalades, syrups, fruit juices, nectars, beers, creams, ointments, soaps and many others.
Heating: integrated electric. Price depends on the production capacity and product.Â
Vacuum boiler Ladia is designed for cooking caramel, caramel mass, condensed milk, fondant as well as filling, jelly, marmalade and soft sweets. Price is for 100l, we also offer other volumes.
Tilting atmospheric cooker is designed for homogeneous cooking and mixing of sauces, smoothies, jams, spreads, soups, pasta, yoghurts, ice cream, curd desserts, mousse, air confectionery masses, pastry cream, fillings for sweets, waffles, rolls, chocolate, gingerbread, cookies, muffins, rolls, pastila, marshmallows, meringues, marshmallows, brewed dough, sponge cake.
For a price quote, send us a request.
The vacuum homogenizer is designed for whipping mayonnaise, ketchup, various sauces, confectionery pastes and fillings, condensed milk, jams and marmalades, canned goods, as well as similar liquid or pasty products with a homogeneous structure.
- Homogenizer in an external circulation loop
- Built-in vacuum generation and retention system
- Modular design with numerous options
- Possibility of automatic dosing of ingredients (optional)
- No additional pump required for loading/unloading
- Automatic top cover lifting system
- Stainless steel
- Batch mode
- Slovakia
- 650l
- 13,5
- 380-400V
- -0,8 Bar
Vacuum homogenizer VMG M is the ideal solution for the production of pilot batches and the industrial production of a wide range of products of small and medium production. The price depends on the production capacity.
For additional information, please contact us at sales@foodtechprocess.com
The price is set for the basic version of the installation without additional equipment.
The vacuum homogenizer is designed for a wide range of processes such as for the production of mayonnaise, ketchup, various sauces, confectionery pastes and fillings, liquid or paste like products with a homogeneous structure. It is also suitable for the production of various creams, gels, shampoos and other products in the cosmetic industry.
- Built-in Ultra Shear bottom homogenizer
- Mixing device with movable scrapers
- Tilting version for easy unloading
- Wide range of applications
- Entirely made of food grade stainless steel AISI304/ AISI316 - option
- Compact design
- Lots of additional options to choose from
- Stainless steel
- Batch mode
- Slovakia
- 20l/ 50l
- 2,3/ 2,4
- 220-230V
- -0,8 Bar