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Fully automatic machine to produce skewers and brochettes with a maximum production of 1500 pieces per hour.

Price depends on the chosen option. Please email sales@foodtechprocess.com or call +421 944 259 499

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Manual cutter for cutting potions of fresh cured meats with interchangeable eccentrics to obtain different sausage lengths up to a maximum of 280 mm. Works with any type of casing.

For a price quote, please send us an email to sales@foodtechprocess.com 

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