Total volume: 330 l
Working volume: 300 l
For a price quote, send us an email to email@example.com
Delivery Policy - ex works, delivery time depends on the individual equipment
Refund policy - as stated in the TERMS AND CONDITIONS
We now offer LEASING services to our customers
Designed for high speed homogeneous mixing of emulsions, creams, mashed potatoes, etc. It can be equipped with a heating jacket for boiling, cooling and maintaining the desired product temperature.
Due to the presence of a special mixer, the motor does not heat up with hot steam. The bowl can tilted, and the agitators are easily removable.
The processes carried out in this mixer increase the volume and plasticity of the mass, which contributes to the improvement of its shaping and dosage accuracy.
- sauces (mayonnaise, ketchup, mustard), pasta, spreads, soups
- smoothies, jam
- yoghurts, ice cream, curd desserts, mousse
- air confectionery masses, pastry cream
- fillings for sweets, waffles, rolls, chocolate, gingerbread, cookies, muffins, rolls
- pastila, marshmallows, meringues, marshmallows
- brewed dough, sponge cake
Areas of application:
- Food industry
- Cosmetic industry
- Pharmaceutical industry
The electric cooker is intended for use in the food, hospital, catering industry, in large kitchens for making soups, pots, pasta, milk dishes, teaspoon cooking, stewing meat, fish, vegetables, mushrooms, frozen or semi-prepared meals, heating or steaming. The equipment is not suitable for roasting or baking. For a price quote, send us an email to firstname.lastname@example.org
Automatic cooker made for continuous batch production. Different types of food can be boiled, like pasta, rice, vegetables, meat etc. Options: direct gas, indirect steam boiling or direct electric. Price depends on chosen option. Please email email@example.com or call +421 944 259 499