Y-mixer is a double container with a top at an angle of 90 °.The mixing system is intended for solid products, it is divided into two parts.
Blending is carried out through the force of gravity, as there is no moving part. This makes it possible to blend granular and brittle products without damaging them, as well as making it possible to blend abrasive products with minimal wear on parts.
This type of mixing equipment is intended for thorough mixing, while maintaining the open structure of the enclosed product with a relatively low energy and short mixing time. Blending minimizes the negative effect of centrifugal force. Thanks to the design of the mixer, there is a possibility to work with several different materials, in three equal volumes. Infinitely variable rotational speed of the stirrer by frequency converter enables optimal and efficient way of mixing.
Y Mixing machine - USE:
- Food and Beverage – sugar, spice, dextrin, chocolate mixes
- Pharmaceuticals – supplements, silica, sugar
- Chemicals – agricultural supplements, plastic powders, cement mixes, glass ingredients, insulation materials
- Cosmetics and Daily Care – baby powder, detergents, cleaning compounds
Y-MIXER - BENEFITS:
- Parts are mixed thoroughly.
- Mixing minimizes the negative impact of the centrifugal force.
- Continuous regulation of speed of rotation of the mixing device by frequency converter enables optimal and efficient mixing.
- Shorter mixing time compared with conventional mixers
- Easy to use and control.
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The NORMIT drum mixers are designed for thorough mixing for products such as combined feed for animals, infant formulas, baby food, food concentrates and additives, sports supplements and nutrients, coffee, tea, pharmaceuticals and chemical products.
The hoop mixer is designed for uniform mixing of loose bulk products such as pellets, granules and powders in a transferable container. The basic version is without the control unit. We recommend to include the frequency converter option to regulate the speed.
For additional information, please contact us at sales@foodtechprocess.com
The NDM + drum mixer is designed for thorough mixing while retaining the structure of loose products without dead zones and with relatively low consumption and short mixing time. Made for mixing products such as coffee, tea, nutrients and supplements, baby food and many others.
For additional information, please contact us at sales@foodtechprocess.com
Z-Sigma Arm blade mixer is designed for intensive mixing, kneading, and plasticizing products with high and very high viscosity, such as chewing gum base, dough, toffee mass, soap base, adhesives.
Price depends on the chosen option.
- Stainless steel
- Batch mode
- Slovakia
- 380-400V
- 100l/ 250l/ 470l/ 700l
Paddle Mixer type is designed for fast and precise mixing for meat-mass production in meat processing factories. Can also be used for mixing products such as spices or tea.
16 other products in the same category:
Butter churner with a volume of 50 L and a usable volume of 25 L for the traditional production of butter from cream.
For more information, contact our sales department at sales@foodtechprocess.com
Planetary mixers are primarily used in the confectionary industry. Offered in three different capacities.
For more information, contact our sales department at sales@foodtechprocess.com
The hoop mixer is designed for uniform mixing of loose bulk products such as pellets, granules and powders in a transferable container. The basic version is without the control unit. We recommend to include the frequency converter option to regulate the speed.
For additional information, please contact us at sales@foodtechprocess.com
Tilting atmospheric cooker is designed for homogeneous cooking and mixing of sauces, smoothies, jams, spreads, soups, pasta, yoghurts, ice cream, curd desserts, mousse, air confectionery masses, pastry cream, fillings for sweets, waffles, rolls, chocolate, gingerbread, cookies, muffins, rolls, pastila, marshmallows, meringues, marshmallows, brewed dough, sponge cake.
For a price quote, send us a request.
Highly efficient production of a high viscosity pharmaceutical and cosmetic products.
For a price quote, send us an email to sales@foodtechprocess.com
The price is indicated for the basic version of the set of equipment with a homogenizer
The equipment for the production of ice cream mixtures is based on a universal vacuum reactor with a coolant jacket and a multi-stage dispersant/homogenizer in an external circulation loop.
- Special type of a stirring device for easy disassembly and cleaning
- Processing with minimal product loss
- The bottom outlet valve is included in the basic version of the installation
- Multi-stage disperser for intensive wetting and homogenization of the flowing mixture
- External circulation circuit with a three-way valve for operation/washing of the equipment
- Reinforced agitator drive for thick and viscous mixtures
- Built-in vacuum pump
- Stainless steel
- Batch mode
- Slovakia
- 100l
- 3
- 380-400V
- -0,8 Bar
The appropriate mixing equipment for drum processing depends upon the properties of the products and with the available drum opening. For more information contact sales department at sales@foodtechprocess.com
For more information, send us an email to sales@foodtechprocess.com
A special offer is available until the end of March 2024: when purchasing the coater, you will receive a frequency converter in the form of an independent control panel as a gift!
The periodic drum coating/seasoning machine is designed to saturate and infuse a diverse range of products with flavorful aromas, vitamins, and various taste additives. It is utilized in the production of snacks, chips, cereals, and nuts, offering a wide array of flavor enhancements.
- Mechanical system for tilting the working bowl with fixation points in intermediate positions
- Special perforated blades for gentle product turning
- Powerful drum rotation drive
- Entirely made out of food grade stainless steel AISI304
- Easy control via an inverter (optional): speed control and reverse
- Stainless steel
- Batch mode
- Slovakia
- 100l
- 0,55
Vacuum tumblers are designed to remove air and draw moisture and marinade into the meat.
Vacuum tumblers are designed to remove air and draw moisture and marinade into the meat.
The VMG S 650P vacuum homogenizing unit can be used for making toothpaste as well as a variety of similar products with complex production requirements.
- The vacuum ensures effective air removal, eliminating the conditions for the development of bacteria and other pathogenic organisms.
- The special shape of the mixing device is tailored for the thickest and most viscous products.
- The Ultra Shear submersible homogenizer creates a stable emulsion.
- The cavitation processes aid in activating hydrodynamic mixing.
- Electricity
- Stainless steel
- 29
- Batch mode
- Slovakia
- 650l
- 52
- 380-400V
- -0,8 Bar
The NORMIT drum mixers are designed for thorough mixing for products such as combined feed for animals, infant formulas, baby food, food concentrates and additives, sports supplements and nutrients, coffee, tea, pharmaceuticals and chemical products.
The dough mixer is a batch type mixing equipment, working in the opposite direction, to produce a wide range of dispersions and emulsions of varying viscosity.
Grinder is used for grinding both fresh meat and food products, such as cheese, fruits.
Vacuum paddle mixers are designed for fast and precise mixing meat-mass in a vacuum. Used in meat production in meat processing factories.