Electric gear pump RPNX
We offer different kind of pumps for different processes. For more information, send us an email to sales@foodtechprocess.comÂ
The electric gear pumps have been developed for the transfer of all non-aggressive every day viscous liquids.Â
The liquids must be clean without suspended particles. These pumps are suitable for the transfer of water, wine, olive-oil, milk or diesel and synthetic or mineral oil.
The electric gear pumps are capable of sucking liquids up to a maximum drop difference of 2 meters without the need of filling. If the drop difference is greater, a non-return valve can be positioned at the end of the suction pipe which must then be filled as far as the pump. To increase the suction capacity of the pump, pour approximately 10 ml of the liquid to be transferred into the pump. The pump should in any case be positioned close to the container of the liquid to be transferred. The pump could be damaged if it runs dry for more than 10 seconds. Never operate the pump without the hose connectors. Always connect the filter supplied with the suction pipe before starting the pump.
All electric gear pump models can operate in a continuous manner at a pressure of 2 bar (0.2 MPa).
The 230V powered models are equipped with a commutator to reverse the rotation of the motor, which allows the free selection of the pumping direction. The battery powered models have a predetermined rotation direction that is indicated by an arrow on the pump casing.
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For more information send us an email at sales@foodtechprocess.com
Stainless steel low-speed rotary pumps with flexible impeller; particularly suitable for transfer of delicate, fragile and viscous fluids, also with solid parts in suspension. For more information, send us an email to sales@foodtechprocess.comÂ
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Centrifugal impeller pumps are ideal for various industrial applications such as food processing, manufacturing, washing and surface treatment of metal pieces, boxes, containers, glass jars and vessels. These pumps are also suitable for dishwashers, bottle washing lines, painting processes, and pumping liquids into various chambers.
For more information, send us an email to sales@foodtechprocess.com
We offer a wide variety of different pumps for all kinds of liquids, semi-liquid products in various applications.
If you need any help, please email us at sales@foodtechprocess.comÂ
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We offer different types of pumps for different applications. For more information, send us an email to sales@foodtechprocess.comÂ
The single-stage vacuum pumps are versatile, offering a wide range of applications when it comes to transporting liquids due to their simplicity, reliability, and robustness. The device operates with minimal vibrations, and its noise levels do not exceed the prescribed standards. Additionally, it ensures oil-free operation.
For more information and a quote, please contact the sales department at sales@foodtechprocess.com
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Twin-screw extruder is designed for effective extruding, homogenization, pumping over of plastic masses (butter, margarine, honey, curd products, confectionery mixtures), and forming it into bars and rolls.
For a price quote, send us an email to sales@foodtechprocess.com
The fruit mash pump is designed for efficiently transporting mashed fruits from a crusher to a press for extracting juice.Â
We offer a wide variety of different pumps for all kinds of liquids, semi-liquid products in various applications.
If you need any help, please email us at sales@foodtechprocess.comÂ
Electric continuous flow heaters in different designs and performance parameters.Â
For the price quote or for more information, send us an email to sales@foodtechprocess.comÂ
We sell many types of pumps for many applications and processes. Email us for a free consultation on sales@foodtechprocess.com and we will recommend the right type of pump for your production.Â
Monoblock pumps with an integrated frequency converter. We offer many different types of pumps, if you need any advice on which pump to choose, send us an email at sales@foodtechprocess.com
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For more information on the pumps or for a quote, contact our sales department at sales@foodtechprocess.com
The portable vertical pump is designed for pumping fluent or viscous liquids in the range from 1-2300 m2/s at a temperature of around 25°C. The pump cannot be used in potentially explosive atmospheres.
For more information or a quote, contact our sales department at sales@foodtechprocess.com
Thermal oil pumps are used to transfer high viscosity liquids such as syrups, honey, mayonnaise, sauces and creams and etc.
For additional information, please contact us at sales@foodtechprocess.com
One of advantages of this glandless pump is very high durability and efficiency in operation in very demanding conditions. We offer glandless pump with different power variations.
For more information send us an email at sales@foodtechprocess.com
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- 2000 kg/h
- 28
The homogenizer is designed to homogenize, mix and disintegrate / grind different fluids and components into small particles.
For a price quote, send us an email at sales@foodtechprocess.com