Barrel Hoop Mixer ConMix
The hoop mixer is designed for uniform mixing of loose bulk products such as pellets, granules and powders in a transferable container. The basic version is without the control unit. We recommend to include the frequency converter option to regulate the speed.
For additional information, please contact us at sales@foodtechprocess.com
The barrel mixer is intended for mixing a wide range of loose and granular foods such as grain or different powders in a transport/barrel container.
ConMix and ConMixStatic mixers are widely used in the food, pharmaceutical and also in chemical industries for its high level of hygiene due to the absence of any spillage from transport containers during processing.
The mixer ensures high uniformity of the final mixture due to the intense multidirectional movement of the container.
The absence of a moving part allows effective mixing of granular or fragile products without damaging them. Blending is carried out through the force of gravity. Maximum efficiency: the mixer is always used for mixing, while loading and unloading the product is done separately. ConMix series mixers can also be used for dissolving solid components in liquid ones.
High-speed intensifiers can be optionally installed for carrying out controlled granulation and dispensing liquid components in specified amounts. If needed, the mixer can be manufactured with a non-removable tank (model ConMixStatic).
ADVANTAGES:
- Universal application. You can quickly switch to mixing another product without having to clean the mixing chamber.
- Designed to the highest level of hygiene, with no risk of contamination, and no need to load and unload product.
- High uniformity of mixing. zz Gentle mixing that doesn’t damage fragile parts or granules.
- Another major advantages of this kind of mixing is that it shortens the time needed to mix each batch, as you don’t have to load and unload products.
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The price depends on the selected modifications and specific options
The plow mixer is often used in the food, pharmaceutical, and chemical industries for mixing and saturating powder products with liquid media in order to obtain a high-quality mixture.
- High intensity and quality of mixing, stirring
- Short mixing time and a high productivity
- Guaranteed repeatability and reproducibility of the product batches
- Gentle handling of the product due to the mixing device's special plows
- A large number of options to choose from to fit a specific product type
- Air Purge Seals
- Stainless steel
- Batch mode
- Slovakia
- 100l/ 700l/ 1200l/ 1800l
- 380-400V
The NORMIT drum mixers are designed for thorough mixing for products such as combined feed for animals, infant formulas, baby food, food concentrates and additives, sports supplements and nutrients, coffee, tea, pharmaceuticals and chemical products.
The NDM + drum mixer is designed for thorough mixing while retaining the structure of loose products without dead zones and with relatively low consumption and short mixing time. Made for mixing products such as coffee, tea, nutrients and supplements, baby food and many others.
For additional information, please contact us at sales@foodtechprocess.com
Z-Sigma Arm blade mixer is designed for intensive mixing, kneading, and plasticizing products with high and very high viscosity, such as chewing gum base, dough, toffee mass, soap base, adhesives.Â
Price depends on the chosen option.Â
Paddle Mixer type is designed for fast and precise mixing for meat-mass production in meat processing factories. Can also be used for mixing products such as spices or tea.
Frequency inverter is used and installed directly on equipment without the need to install electrical cabinets.Â
For more information or to request more details contact: sales@foodtechprocess.com
16 other products in the same category:
Butter churner with a volume of 50 L and a usable volume of 25 L for the traditional production of butter from cream.
For more information, contact our sales department at sales@foodtechprocess.com
The homogenization of butter is carried out in order to improve the butter's consistency and taste as well as stability during storage.
For more information on our homogenizers, please email us at sales@foodtechprocess.com
Grinder is used for grinding both fresh meat and food products, such as cheese, fruits.Â
We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com
The dough mixer is a batch type mixing equipment, working in the opposite direction, to produce a wide range of dispersions and emulsions of varying viscosity.
The tank is designed for heating and mixing chocolate, butter, margarine, honey and similar products.Â
For more information and a price quote, send us an email to: sales@foodtechprocess.com
Suitable for mixing a small amount of dough or meat as well as other thick media.
The price is set for the basic version of the reactor without additional options and the control panel
The vacuum kettle with a coolant duplicator and a mixing device is a universal solution for processing various products at sub-atmospheric pressure. Based on this simple device, you can select and modulate it into complex installations such as a vacuum evaporator, a vacuum kettle, and an installation for the production of cream honey.
- Sloped Design - Gravity Mixing
- Bottom valve DN40 included in the basic version
- Small-volume duplicator - low costs for coolant heating/cooling
- Modular system: customization of the equipment and its functionalities by ordering additional options
- An easy to disassemble mixing device
- Stainless steel
- 0,25
- Batch mode
- Slovakia
- 100l
- 380-400V
- -0,8 Bar
- 3l
The VMG S 650P vacuum homogenizing unit can be utilized for making toothpaste and a variety of similar products with complex production requirements.
- The vacuum ensures effective air removal, eliminating the conditions for the development of bacteria and other pathogenic organisms.
- The special shape of the mixing device is tailored for the thickest and most viscous products.Â
- The Ultra Shear submersible homogenizer creates a stable emulsion, while the cavitation processes aid in activating hydrodynamic mixing.
- Electricity
- Stainless steel
- 29
- Batch mode
- Slovakia
- 650l
- 52
- 380-400V
- -0,8 Bar
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The equipment for the production of ice cream mixtures is based on a universal vacuum reactor with a coolant jacket and a multi-stage dispersant/homogenizer in an external circulation loop.
- Special type of a stirring device for easy disassembly and cleaning
- Processing with minimal product loss
- The bottom outlet valve is included in the basic version of the installation
- Multi-stage disperser for intensive wetting and homogenization of the flowing mixture
- External circulation circuit with a three-way valve for operation/washing of the equipment
- Reinforced agitator drive for thick and viscous mixtures
- Built-in vacuum pump
- Stainless steel
- Batch mode
- Slovakia
- 100l
- 3
- 380-400V
- -0,8 Bar
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Y Mixer – these mixers with a capacity of 150 liters are often used to produce homogenous mixtures out of bulk components. For more information, send us a request.
Atmospheric cutter mixer with capacity of 150l for medium size production of confectionery, chocolate, ice cream, ready meals, cheese, cream smoothie, vegetable puree. For more information, send us a request.Â
A professional mixer for the production of mayonnaise, sauces, soups and other homogenized products. The price depends on your production capacity, as well as the technological requirements.
- Stainless steel
- Batch mode
- Slovakia
- 100l/ 200l
- 6
Highly efficient production of a high viscosity pharmaceutical and cosmetic products.
For a price quote, send us an email to sales@foodtechprocess.com
This is a 400 l capacity heating boiler, we offer different capacity commercial cookers, for more information, send us an email to sales@foodtechprocess.comÂ