Automatic double cooker
Automatic cooker made for continuous batch production. Different types of food can be boiled, like pasta, rice, vegetables, meat etc. Options: direct gas, indirect steam boiling or direct electric.
Price depends on chosen option.Â
Automatic cooker is made for continuous batch production. Different types of food can be boiled, like pasta, rice (minimum 1.5 mm in size), vegetables, meat etc., thanks to the basket’s design.
Setting the cooking parameters is intuitive and easy and with the precise instruments. The cooking results are excellent and cycles can be repeated by simply pressing the start button.
Machine equipped with bright buzzer, timing of cooking cycles, automatic temperature control, automatic replenishing water level in tank and provided with overflow system for auto drain of cooking starch in suspension.Â
TECHNICAL FEATURES:
Cooking tank
- Stainless steel cooking tank in AISI 316/L SB polished
Lid
- Balanced lid in AISI 304 stainless steel with heat resistant handle
- Support frame and panels
Supporting frame in stainless steel
- Thermal insulation guaranteed by high density ceramic fiber 64/128
- Panels in AISI 304 stainless steel, fine satin finish
Machine equipped with bright buzzer, timing of cooking cycles, automatic temperature control, automatic replenishing water level in tank and provided with overflow system for auto drain of cooking starch in suspension.Â
HEATING SYSTEM
Direct Gas versions
Heating by means of AISI 304 stainless steel high efficiency tube burners Ignition by means of manual piezo-electric lighter and pilot flame
- Valve-controlled safety tap with a thermocouple
- Safety thermostat against overheating and lack of water
- Venting grid
- Set of jets for different types of gas
Jacket (indirect heated version)
- Jacket with bottom and walls in AISI 304 stainless steel
- Tilting container
- Automatic tilting by electric actuator mechanism with possibility to positioning, by means of selector, to drip product or to drain directly.Â
Direct Electric versions
- Heating with battery of electric heaters
- Safety thermostat to prevent overheating and keeping the equipment from operating without water
- Temperature is controlled by thermostat (50°C - 120°C)
- Electric supply 400V 3N 50Hz
Indirect Electric versions
Â
- with Jacket Heating by means elements in INCOLOY alloy, separated from the cooking yield
- Safety thermostat to prevent overheating and keeping the equipment from operating without water
- Jacket pressure control by working pressure switch and weight-loaded safety relief valve calibrated 0,5 bar, vacuum valve and pressure gauge
- Jacket water level control taps max/min with the option of automatic filling
- Standard power supply 400V - 3N - 50Hz
You might also like
Heat boilers are designed to produce sausages, hams and offal. Technology for superior performance and hygiene.
For additional information, please contact us at sales@foodtechprocess.com
The electric cooker is intended for use in the food, hospital, catering industry, in large kitchens for making soups, pots, pasta, milk dishes, teaspoon cooking, stewing meat, fish, vegetables, mushrooms, frozen or semi-prepared meals, heating or steaming. The equipment is not suitable for roasting or baking.
For additional information, please contact us at sales@foodtechprocess.com
Tilting pans with mixers cook the product with continuous stirring and subsequently discharge the food into receiving trolleys, ensuring the discharge spout remains at a constant height from the ground. Designed for the catering industry, large kitchens, school cafeterias, restaurants, and other food production businesses.
Prices depend on the chosen options.Â
Automatic tilting cooking pots, with lateral support upright designed for cooking solid foods that are transferred by tipping of the container. Options: steam boiling, indirect electric, indirect gas, direct gas. Capacity options: 50, 100, 150, 200, 300, 500l.Â
16 other products in the same category:
Unbeatable price, excellent cooking results, designed to be placed in tight spaces where sharp edges or corners may create problems. We have different capacities boiling cookers. If you require different capacity, please email us at sales@foodtechprocess.com
Modern product with a wide range of applications in pastries, bakeries, catering facilities
This automatic cooking machine is made for continuous production. Different types of food can be boiled, like pasta, rice (minimum 1.5 mm in size), vegetables, meat etc., thanks to the basket’s design.
For a price quote, please send us an email to sales@foodtechprocess.com
We sell many different types of cooking equipment, with a mixer or without, tilting cookers, with capacities from 100 - 350 liters.
For more information, send us an email at sales@foodtechprocess.comÂ
Excellent help in the kitchen, which will allow you to combine your experience and creativity with the requirements for an excellent product. Caramel cooker is offered in two volumes, 50 and 100 liters.
For more product information, contact sales@foodtechprocess.com
- Electricity Gas
- 50 l 100l
- Stainless steel
It is ideal for cooking jams, marmalades, syrups, sauces, creams and other products.
Price depends on the chosen option.Â
The kettle is designed to cook qualitative jam, marmalade, confiture from different fruit, vegetables and berries. It's an ideal and affordable cooking solution. For more information, send us an email to sales@foodtechprocess.com
Industrial kettle for cooking and stewing meat, vegetables, seafood, legumes, cereals under pressure up to 0.5 and temperatures up to 110 °C bar.Â
For a price quote, send us an email to sales@foodtechprocess.comÂ
Designed for cooking vegetables, fruits, legumes, pasta, seafood and other products in a continuous manner.
For a free consultation, email us at sales@foodtechprocess.comÂ
These gas boiling cookers are manufactured for professional kitchens and also for other food processing factories. We offer 100l, 150l, 250l and 300l.
We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com
We sell many different types of cooking equipment, with a mixer or without, tilting, electric/steam/gas heating system, and many different modifications. For more information, send us an email to sales@foodtechprocess.comÂ
Wide range of catering equipment for restaurants, canteens and all kinds of food serving establishments.
Price depends on the chosen option. Please email sales@foodtechprocess.com
This multifunctional cooking machine with two baskets is designed for different ways of use and is suitable for a lot of variety of businesses - any enterprise or any participant of the HoReCa market. With the help of this equipment, you can cook, pasteurize, or blanch.
For a price quote, send us an email at sales@foodtechprocess.com