Salad dryer SAMM-6
Fast, sleek, quiet, user-friendly, safe, smooth-running commercial salad dryer, designed to efficiently dry up to 6 Kg.
For more information, send us a request at sales@foodtechprocess.com
Salad dryers dry lettuce and other vegetables in as low as 1-3 minutes owing to their fast speed (900 r.p.m), ensuring good product quality.
Equipped with a powerful three-phase motors controlled by a highly reliable electronic speed variator, which enables the salad dryer to be connected to a single-phase electrical mains supply.
- Stainless steel construction.
- Lightweight and removable stainless steel basket.
- Compact geometry: easily fits under conventional standard countertops.
- Equipped with castors allowing the operator to wheel the unit around the kitchen and under a countertop for easy storage.
- Transparent, heavy-duty lid for ease of control.
- The lid is equipped with a self-opening mechanism, for easy access to basket.
- User-friendly, waterproof control panel.
Advanced features
- Electronic timer with 3 fixed cycles.
- Weight distribution detection system (VCS) to prevent rattling of the unit.
- Self lock-in mechanism to ensure basket is properly secured before the cycle starts.
- Braking system safety mechanism: allowing basket to stop turning as soon as lid opens.
- An indicator appears when the door is open.
Technical features:
- Capacity per load: 6 Kg
- Capacity per operation (lettuces): 5-8
- Drainer hourly production: 120 Kg - 360 Kg
- Timer (min-max): 60 " - 120 " - 180 "
- 2 speed: (350 rpm - 900 rpm)
- Motor speed: 900 rpm
- Total loading: 550 W
- Basket dimensions: 342 mm x 337 mm
External dimensions (WxDxH)
- Width: 540 mm
- Depth: 750 mm
- Height: 665 mm
- Net weight: 48 Kg
Crate dimensions
- 660 x 820 x 860 mm
- Gross weight: 55 Kg
16 other products in the same category:
We offer different capacity multi belt dryers and roasting ovens. For a free consultation, send us an email to sales@foodtechprocess.comÂ
The drying system is outfitted with a humidity regulation system, enabling the optimisation of drying and energy consumption by adjusting the airflow according to various factors such as working conditions, product type, and process stage.
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- Single machine
- 215
- 14
- 40
Convective rotary drum dryer for drying granular, loose, bulk materials. It can be used for salt, coffee, various powders, grain, nuts, seeds, fruit/vegetable bagasse, and many other products. For more information, send us a request.Â
The price is set for the model with an area of 7 m²
Compact dryer, heat pump powered dehydrator for drying vegetables, fruits, berries, mushrooms, legumes and grains.
- Energy saving, low consumption model (consumption up to 0.9 kW/h)
- Possibility of increasing the drying area in this model up to 14 m² (optional)
- Intensive drying, each section is equipped with a heat pump
- Automatic drying system control
- Delicate drying at low temperatures
- Preservation of most nutrients and the products natural color
- Stainless steel
- Batch mode
- Slovakia
- 0,9
- 220-230V
- 7
- 22
The price is indicated without a source of compressed air - compressor (optional).
An atmospheric dryer is a periodic type of equipment designed for removing moisture and excess water from honey under vacuum conditions. This laboratory installation can also be used for processing small volumes of honey directly in apiaries.
- Large heat transfer area
- Low drying temperature thanks to the vacuum
- Easy operation and maintenance
- External forced circulation circuit for intense evaporation
- Stainless steel
- Batch mode
- Slovakia
- 50l
- 6,5
- 220-230V 380-400V
- -0,8 Bar
Deaerator is used for the removal of air bubbles from the puree. Price depends on the required volume and production capacity. For more information, send us a request.Â
Working volume: 1000 l =Â Honey dose: 1500 kg
Working volume: 2000 l =Â Honey dose: 3000 kg
The price depends on the chosen option.Â
A vacuum deaerator is extensively used in the food industry to remove gases from products that may retain some bubbles post-processing. Additionally, a flow deaerator is utilized to minimize foaming in products, ensuring a denser structure, especially prior to packaging. Vacuum deaerators play a crucial role in eliminating specific odors from the products, such as in the production of juices, purees, and herbal drinks. This process significantly contributes to enhancing the overall quality and taste of the final product.
- Enhances product quality, structure, and shape
- Prevents oxidation by removing gases
- Preserves organoleptic properties and extends the shelf life
- Suitable for thick and viscous products
- The flow principle allows for the installation of this equipment in existing production lines
- Stainless steel
- Continuous mode
- Slovakia
- 380-400V
- -0,8 Bar
We offer professional infrared dryers from 8 to 56 trays with a capacity of 200 to 3000 kg/day for vegetables, fruits, tea, herbs, mushrooms, medicinal herbs and other products. The dryers of this type is a turnkey solution based on two technologies - direct infrared and air convection drying.
For more information about the dryer, contact our sales department at sales@foodtechprocess.com
Designed for "cold" vacuum drying of products sensitive to high temperatures, also suitable for liquid and viscous products.
For more information contact us at: sales@foodtechprocess.com
The high quality atmospheric 1500 kg condensate honey dryer is designed specifically for professional honey dehumidification.
Price depends on the chosen option.Â
The price is set for the basic version, without additional options.
The infrared dryer is suitable for drying a wide range of products: nuts, apples, plums, strawberries, raspberries, blueberries, mushrooms, carrots, onions, garlic, herbs, meat, figs, bananas, marshmallows. If additional options are selected, it can also be used for curing and drying whole meat and fish.
- Compact installation
- Fast and efficient drying
- Possibility of selecting individual settings for drying
- Made entirely out of stainless steel
- The interior surface of the cabinet has a mirror coating
- Quiet operation of the installation
- Low energy consumption per drying cycle
- Electricity
- Stainless steel
- Mixed
- Batch mode
- Slovakia
- 7l/ 10l/ 14l
- 10/ 15/ 20
- 3,5/ 5,2/ 6,9
- 10/ 15/ 20
This honey dryer is used for drying and mixing honey, it is a high-performance solution for thoroughly mixing honey while simultaneously removing excess moisture.
For additional information, please contact us at sales@foodtechprocess.com
The cylindrical drum rotary machine is designed for drying and the crystallization of liquid and pasty food products to the state of solid crystals.
For more information, send us an email at sales@foodtechprocess.com
We offer different types of dryers for different products. For a free consultation, send us an email to sales@foodtechprocess.comÂ
Multifunctional vacuum unit MINI5 - is ideal for cooking, drying, concentrating, mixing and much more. Suitable for laboratories and small-scale production.
- Processing heat-sensitive products at lower temperatures
- Ideal for making creamed honey
- Possibility of vacuum drying honey
- Stainless steel
- 0,12
- Slovakia
- 5l