Convective rotary drum dryer for grain
The product falls into a tumble dryer through a small hopper, and hot air is injected directly into the drum. The dryer principle is simple and efficient. By rotating the drum, the product swells in the drum. By airflow and rotation of the drum the material is gradually dried.
Dryer with a convective drying method is a convection device for drying air-dried materials under the influence of drum rotation and hot airflow.
Dryers are designed for dry bulk materials, can be used for continuous or discontinuous operation.
Main components of the rotary drum dryer:
- rotary drum for drying,
- hot air generator.
The unique feature of the machine is that it can be used for producing healthy plant products such as:
- sunflower seed flour
- pumpkin seed flour
- nut flour, e.g. from peanut, hazelnut, cashew, pistachio, etc.
- chia seed flour
- flaxseed flour
- poppy seed flour
- soy flour
- rice flour
- oat flour and others
Widely used in:
- food
- agriculture
- chemical
- construction
- and other industrial fields.
Products dried in a convective rotary dryer:
- salt
- coffee
- grain
- seaweed
- nut bagasse
- seeds
- seed bagasse
- fruit bagasse
- vegetable bagasse
- starch
- clay
- powder products and others
Technical details:
Models |
ABM 600_1500 |
ABM 600_2200 |
ABM 600_2700 |
ABM 600_3500 |
ABM 600_4500 |
ABM 600_6000 |
Drum dimensions (diameter x length), mm |
600x1500 |
600x2200 |
600x2700 |
600x3500 |
600x4500 |
600x6000 |
Power, kW |
0,55 |
0,55 |
0,55 |
0,55 |
0,75 |
0,75 |
Drum volume, l |
420 |
620 |
760 |
980 |
1250 |
1680 |
Material |
AISI 304 |
AISI 304 |
AISI 304 |
AISI 304 |
AISI 304 |
AISI 304 |
You might also like
The NORMIT drum mixers are designed for thorough mixing for products such as combined feed for animals, infant formulas, baby food, food concentrates and additives, sports supplements and nutrients, coffee, tea, pharmaceuticals and chemical products.
Barrel mixers are used to mix a wide range of loose and granular products in a shipping/barrel container. The available mixer models are suitable for the following volumes:
ConMix 20 - 20-30 liter standard drums with a diameter of 316 mm, adjustable frame structure height
ConMix 75 - 48-65 liter standard barrels with a diameter of 400 mm, adjustable frame structure height
- It is possible to use standard food containers ranging from 20-65 liters
- Easy control via a frequency converter as a stand-alone control panel
- Safe operation thanks to a roll bar with a position sensor
- 0,37/ 0,55/ 1,1
The NDM + drum mixer is designed for thorough mixing while retaining the structure of loose products without dead zones and with relatively low consumption and short mixing time. Made for mixing products such as coffee, tea, nutrients and supplements, baby food and many others.
For additional information, please contact us at sales@foodtechprocess.com
Wheat washer, huller and separator is used for the preparation of grain for milling. Price depends on your production capacity.
This mixing machine is intended for mixing sauerkraut with carrots, beets, salt, spices, also for salad, kimchi mixing etc.
For more information, send us an email at sales@foodtechprocess.com
- Stainless steel
We offer different types of honey dryers with capacity from 50 kg up to 1000 kg. For a price quote or a free consultation, send us an email at sales@foodtechprocess.com
The vegetable spin dryer has been designed for drying leafy vegetables rapidly and efficiently, both raw and boiled, prepared in medium-large sized professional kitchens and in food industries.
More information: sales@foodtechprocess.com
The price is indicated without a source of compressed air - compressor (optional).
This is periodic type of equipment designed for removing moisture and excess water from honey under vacuum conditions. This pilot vacuum dryer can be used for processing small volumes of honey directly at apiaries.
- Drying rate up to 1% per hour! (with a gradual decrease as the concentration increases)
- Large heat transfer area
- Low drying temperature thanks to the vacuum
- Easy operation and maintenance
- External forced circulation circuit for intense evaporation
- Stainless steel
- Batch mode
- Slovakia
- 100 - 140 kg
- 6,5
- 220-230V 380-400V
- -0,8 Bar
A circulation-type vacuum evaporator refers to a combined version of an evaporator that also takes advantage of other types to improve evaporation efficiency particularly by reducing concentration time and when processing heat-sensitive products such as milk.
- The external circulation circuit with heating intensifies the cyclic evaporation process.
- The forced circulation system ensures a decrease in the risk of localized product overheating.
- The condenser enables a deep vacuum and maintains a low evaporation temperature.
- Utilizing a mixing device with a spray system facilitates product evaporation in a thin layer, mimicking a film-type evaporator.
- Steam
- Stainless steel
- Slovakia
- 2,4
- 380-400V
We offer different types of dryers for different products. For a free consultation, send us an email to sales@foodtechprocess.com
Condensation dryer for vegetables, fruits, berries, mushrooms, herbs and other products. The condensation drying method is the most efficient way to dry food with minimal energy consumption. The installation is intended for use in the food industry.
- entirely made out of food grade stainless steel AISI304
- polished external coating
- fully automatic control system
- 100% insulation without freon (70 mm)
For more information please contact: sales@foodtechprocess.com
- 250l/ 550l/ 1225l
- 220-230V
- 6/ 11/ 22
Deaerator is used for the removal of air bubbles from the puree. Price depends on the required volume and production capacity.
For more information, send us a request.
Designed for "cold" vacuum drying of products sensitive to high temperatures, also suitable for liquid and viscous products.
For more information contact us at: sales@foodtechprocess.com
We offer different capacity infrared dryers, for a free consultation, send us an email sales@foodtechprocess.com
Fast, sleek, quiet, user-friendly, safe, smooth-running commercial salad dryer, designed to efficiently dry up to 6 Kg.
For more information, send us a request at sales@foodtechprocess.com
The vacuum drying oven is ideal for the controlled and rapid drying and heat treatment of heat-sensitive or fragile products, materials and electronic components. Vacuum drying means sensitive samples are not at risk of contamination from suspended solids and the risk of oxidation is significantly reduced.
- Integrated vacuum system with a high vacuum pump
- Built-in vapor removal and condensation system
- Built-in refrigeration machine
- Shelves with built-in heating
- Stainless steel
- Batch mode
- 130l
- 380-400V
Smoking and cooking chambers are designed for thermal processing of meat, sausages, poultry, fish and cheese. You can smoke, steam, dry, bake and cool products up to 120 degrees in our chambers. Smoking chambers are made in four types of supply: oil, gas, electricity and steam.
For more information, send us an email to sales@foodtechprocess.com
Multifunctional vacuum unit MINI5 - is ideal for cooking, drying, concentrating, mixing and much more. Suitable for laboratories and small-scale production.
- Processing heat-sensitive products at lower temperatures
- Ideal for making creamed honey
- Possibility of vacuum drying honey
- Stainless steel
- 0,12
- Slovakia
- 5l
We offer different capacity multi belt dryers and roasting ovens. For a free consultation, send us an email to sales@foodtechprocess.com
A drying chamber for vegetables and fruits is a specialized enclosure designed to gently remove moisture from produce, preserving its natural flavors and nutrients while extending its shelf life.
- Single machine
- 215
- 14
- 40