Industrial continuous deep fryer VA 1
We sell different types of deep fryers, for a price quote or for a free consultation, send us an email at sales@foodtechprocess.comÂ
The continuous industrial fryer with immersion frying system.
Continuous industrial fryer with oil filtration system
Continuous industrial fryer for frying delicate products or bulk products such as vegetables nuts and many others. With oil filtration system. The oil remains in the lower tank isolated from air and light. Pumping system for transfering of oil from the lower tank to the upper tank.
Filtration system
Using our filtration system up to 70 microns, your oil will last twice as unfiltered. It´s a big saving.
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Easy cleaning
Easy disassembly of all components without tools. Free access to the bottom of the tank. Components are washable with hose. Drain with hose connection. The fryer is mobile, comes with wheels .
Conveyor belt and resistances´opening, for better Access to the fund and make cleaning easy.
Background bucket in V, make cleaning easy and better grounds evacuation.
Security system
- Fire prevention system. The resistors cannot be turned on without being covered by a fluid.
- Power cut system when trying to raise the resistors, prevents the resistors from working out of a fluid and avoids a possible cause of fire.
- Oil non-overflowing system. The fryer´s oil can´t overflow and cause an accident to the operator for burns or slips.
- Safety thermostat, allows the electric current to be cut when the oil exceeds 220 ° C.
Healthier frying
Constant temperature. These fryers are frying at lower temperature. Anti overflow oil system prevents hot oil from leaving the fryer. Conveyor belt for the product transporting with double submerged belt. Included is control panel with temperature regulation, belt speed regulation and frying time.
Advantages
- The product slowly and steadily enters the fryer
- The temperature remains stable
- Uniform heating
- More efficient heat transmission
- Energy saving
Automated process:
- Greater safety for the operator
- Reduction of burn accidents
- Automatic filling with pump
- Cold waste zone
- Filtration
- Maintains the oil level
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For more information, contact us at sales@foodtechprocess.comÂ
- Electricity
- Stainless steel
- Continuous mode
We have various types of continuous or batch fryers. Just tell us what kind of product you wish to fry and we will help you choose the right deep fryer.
For a quote or additional information, send us an email at sales@foodtechprocess.com
The price is set for the basic version without additional modules
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- Ability to use the unit as a continuous blancher or boiler for cooking products with a delicate structure
- Modular system, expanding functions with each new module
- Compact, desktop version
- Possibility of periodic frying of products with automatic unloading
- Electricity
- Stainless steel
- 12
- Continuous mode
- Slovakia
- 1100 mm
- 400 mm
- 60l
- 380-400V
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You can send us a request at sales@foodtechprocess.com
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- Ability to use the unit as a continuous blancher or boiler for cooking products with a delicate structure
- Modular system, expanding functions with each new module
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- Possibility of periodic frying of products with automatic unloading
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- Stainless steel
- 12
- Continuous mode
- Slovakia
- 1100 mm
- 400 mm
- 60l
- 380-400V
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- Continuous mode
- Slovakia
- 1100 mm
- 400 mm
- 380-400V
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The vacuum cooking kettle is designed for use in public catering establishments (restaurants, hotels, catering companies) and small manufacturing businesses. This equipment enables boiling, blanching, frying, evaporation, pasteurization, mixing or stirring.
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- Built-in condensation and secondary steam removal system
- Intense electric heating
- Sectional basket with a lid
- Built-in system for separating and removing excess liquid from the product
- Electricity
- Stainless steel
- 5
- 10l
- 8l
- 380-400V
- -0,8 Bar
Optional module for the 400/1100/12 universal tabletop Modular Fryer - Pressure Conveyor for frying foods that require forced immersion in oil.
We offer different types of continuous fryers, let us know which product you wish to fry and we will help you choose the right fryer for your business.
For more information, contact us at sales@foodtechprocess.comÂ
- Electricity
- Stainless steel
- Continuous mode
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- Obtaining a “dry product†after frying
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- Stainless steel
- Batch mode
- Slovakia
- 30l/ 90l
- 11
- 380-400V