Tilting Boiling Pan 550L, gas, indirect
This 550 l professional tilting kettle is gas-fired and is indispensable in the professional kitchen. It allows you to easily prepare the most delicious soups, broths, sauces and creams. With this tilting version, you can make your life even easier.
For a price quote, send us an email to sales@foodtechprocess.com
When a large production capacity is required, you can rely on this premium gas kettle. The capacity of 550 liters allows you to quickly cook, bake or boil a large amount of food.
Indirect heating system
This kettle has double walls with water inside. As a result, the heating of the product is carried out not only from below, under the working container, but more evenly over the entire surface of the walls. As a result, the risk of burning is very low. This system is known as an indirect heating system. It is ideal for preparing liquid dishes such as soups, sauces, broths and creams. Thanks to the additional insulating material from which the kettle is made, heat loss and energy consumption are kept to a minimum. In addition, the safety thermostat also protects against low water levels so that the product does not burn. A handy pressure gauge is located on the top of the boiler for easy reading of the pressure.
Ease of use
The most practical feature of this cooker is that it can be tilted. The slope makes it easier to add ingredients, mix them properly or empty the working container. The wide pouring nozzle also helps with this, and the tilt is fully automated via a control panel. The lid of the unit is quite large and heavy, but thanks to the weight mechanism, you can easily open and close it, which makes this boiler very convenient to use. And since it is made of stainless steel, the pot is round inside, it is also easy to clean. Finally, the unit is placed on wheels to make it as easy as possible to move around when needed.
Functions
- Indirect heating system with steam heating up to 110°C
- Micro-perforated stainless steel burners with flame protection for added safety.
- Pressure relief valve prevents excess steam pressure
- Solenoid valve and chrome-plated swivel tap for filling with hot or cold water
- Equipped with a drain tap for easy draining of food
- Contains an external valve to release excess air
- Piezo ignition
- Very robust construction
- Hygienic design
Product features
- Net weight: 510 kg
- Net capacity: 500 l
- Unit dimensions: W192.8 x D165 x H108.7cm
- Total gas power: 56.0 kW
- Installed gas nozzles: G25 - natural gas
- Additional set of gas nozzles: G30 - LPG (propane/butane)
Advantages
- Round stainless steel vessel
- Double wall indirect heating system: ideal for liquid foods.
- Equipped with a drain valve and a wide spout for easy food removal.
- Electromagnetic valve and swivel chrome tap for filling with hot or cold water.
- With four wheels for easy movement
- Heating: Gas
- Capacity: 500 l
- Material: Stainless steel
These gas boiling cookers are manufactured for professional kitchens and also for other food processing factories. We offer 100l, 150l, 250l and 300l.
Electric cooking boilers are cooking devices powered by electricity, designed for heating and cooking products intended for consumption. They are intended for use in catering kitchens, school kitchens, professional kitchens and other food processing plants.
For more information, send us an email to sales@foodtechprocess.comÂ
We offer wide range of catering equipment for restaurants, canteens and all kinds of food serving establishments. Price depends on the chosen option.
For more information, send an email to sales@foodtechprocess.com
- Gas Steam
- 300 l 600 l 1000 l
- Single machine
The price is indicated for the basic version of the set of equipment with a homogenizer
The equipment for the production of ice cream mixtures is based on a universal vacuum reactor with a coolant jacket and a multi-stage dispersant/homogenizer in an external circulation loop.
- Special type of a stirring device for easy disassembly and cleaning
- Processing with minimal product loss
- The bottom outlet valve is included in the basic version of the installation
- Multi-stage disperser for intensive wetting and homogenization of the flowing mixture
- External circulation circuit with a three-way valve for operation/washing of the equipment
- Reinforced agitator drive for thick and viscous mixtures
- Built-in vacuum pump
- Stainless steel
- Batch mode
- Slovakia
- 100l
- 3
- 380-400V
- -0,8 Bar
This kettle is designed to be used by catering companies, canteens, restaurants, small productions and food manufactures.Â
For the price quote and more information, send us an email to sales@foodtechprocess.com
The gas cooker is intended for use in the food, hospital, catering industry, in large kitchens for making soups, pots, pasta, milk dishes, teaspoon cooking, stewing meat, fish, vegetables, mushrooms, frozen or semi-prepared meals, heating or steaming. This cooking equipment is not suitable for roasting or baking.
The price is set for the basic version of the installation for making plant milk without a steam generator
The Veggie Milk cooking kettle is used as a unit for hydrodynamic thermal extraction of substances from legumes and nuts to create a finished suspension - the basis of plant based drinks.
- Efficient and fast extraction
- Partial pasteurization due to direct steam injection
- High-powered bottom homogenizer
- Hydrodynamic mixing
- Mechanical shaft seal for the homogenizer with an open cooling system
- Safety grid on the hatch cover for safe product loading
- Sectional plexiglass hatch for visual inspection
- 600 kg/h for soybeans
- Stainless steel
- Batch mode
- Slovakia
- 120l
- 7,5
- 380-400V
Cooking kettle for making syrups, caramel, sugaring paste as well as processing and producing various thick and viscous products. Often used for dissolving sugar and producing various saturated and supersaturated solutions.
- Built-in heating with thermal oil up to 150 degrees Celsius
- Anchor frame stirrer for rapid dissolution
- Conical bottom design of the working container without dead zones
- Electricity
- Stainless steel
- Slovakia
- 200l/ 300l
- 19
This 265 liter stainless steel cooker is great for boiling or roasting a variety of ingredients. This gas cooker with indirect heating system is ideal for cooking liquid food. It is made of stainless steel and equipped with a convenient drain valve.
Cooking tank with a bottom out of stainless steel AISI 316. Capacity of 150 liters.
The electric cooker is intended for use in the food, hospital, catering industry, in large kitchens for making soups, broths, pasta, milk dishes, stewing meat, fish, vegetables, mushrooms, frozen or semi-prepared meals, heating or steaming. The equipment is not suitable for roasting or baking.
For additional information, please contact us at sales@foodtechprocess.com
Automatic tilting cooking pots, with lateral support upright designed for cooking solid foods that are transferred by tipping of the container. Options: steam boiling, indirect electric, indirect gas, direct gas. Capacity options: 50, 100, 150, 200, 300, 500l.
The KWS mixing vessel is engineered for versatile operations, including heating, cooling, and mixing of liquid products, with a maximum temperature capability of 60 °C.
For a price quote, send us an email at sales@foodtechprocess.comÂ
If you need to cook the product at low temperatures, to better preserve the appearance and nutritional properties of the product, or to add components that are sensitive to heat, we recommend using the universal TiltCook boiler.
For a price quote, send us a request at sales@foodtechprocess.com
Wide range of catering equipment for restaurants, canteens and all kinds of food serving establishments.
Price depends on the chosen option. Please email sales@foodtechprocess.com
The GHE boiler can be used in butchery, smokestack, fruit preserving, etc. It is used for cooking soups, sauces, meat, pasta, dairy meals without the risk of burning, for stewing fish, vegetables, mushrooms, for heating frozen meals or semi-finished products.
For more information, please contact our sales department at sales@foodtechprocess.com
- Electricity
- Stainless steel
- 12/ 18/ 24/ 30/ 36/ 42
- Batch mode
- 85l/ 100l/ 150l/ 200l/ 300l/ 400l/ 500l