Centrifugal pump HV 25/12.5
Centrifugal pump designed for pumping low viscosity food and aggressive liquids. For more information, send us an email to sales@foodtechprocess.comÂ
Centrifugal pump for a wide range of low viscosity products
Centrifugal pump HV 25 and HV 12,5 is designed for pumping low viscosity food and weakly aggressive liquids with a temperature max. 70°С
You might also like
The fruit mash pump is designed for efficiently transporting mashed fruits from a crusher to a press for extracting juice.Â
One of advantages of this glandless pump is very high durability and efficiency in operation in very demanding conditions. We offer glandless pump with different power variations.
For more information send us an email at sales@foodtechprocess.com
The lobe rotary pumps are designed for pumping both liquid and thick products. We offer lobe pumps in 2 versions with 1.5 kW is a standard for milk, cream and similar products, and 3 kW is for dense low-flow products such as honey, pastes, cottage cheese etc.Â
For more information, contact our sales department at sales@foodtechprocess.com
Stainless steel low-speed rotary pumps with flexible impeller; particularly suitable for transfer of delicate, fragile and viscous fluids, also with solid parts in suspension.
For more information, send us an email to sales@foodtechprocess.comÂ
The screw pump is used for transferring "un-pumpable" products. A great choice for those who work with hard to move liquids and need to move them as quickly as possible.
For more information about the product please contact the sales department at sales@foodtechprocess.com
We offer different types of pumps for different processes. For more information, send us an email to sales@foodtechprocess.comÂ
Designed for pumping hot thermal oil in frying circulation and filtration systems, for oil loading and unloading, in "hot" continuous oil filtration systems with a maximum temperature of up to 200 degrees.
More information: sales@foodtechprocess.com
Electric continuous flow heaters in different designs and performance parameters.
For the price quote or for more information, send us an email at sales@foodtechprocess.com
We offer different types of pumps for different applications.
For more information, send us an email at sales@foodtechprocess.comÂ
Twin-screw extruder is designed for effective extruding, homogenization, pumping over of plastic masses (butter, margarine, honey, curd products, confectionery mixtures), and forming it into bars and rolls.
For a price quote, send us an email to sales@foodtechprocess.com
Elliptical rotor pump (three power range models available).
For more information on the pumps or a quote for a specific model, please contact our sales department at sales@foodtechprocess.com
Monoblock pumps with an integrated frequency converter. We offer many different types of pumps, if you need any advice on which pump to choose, send us an email at sales@foodtechprocess.com
The homogenizer is designed to homogenize, mix and disintegrate / grind different fluids and components into small particles.
For a price quote, send us an email at sales@foodtechprocess.com
Stainless steel low-speed rotary pumps with a flexible impeller; We offer two versions. On base or trolley.
If you need more information, send us an email to sales@foodtechprocess.com
Centrifugal impeller pumps are ideal for various industrial applications such as food processing, manufacturing, washing and surface treatment of metal pieces, boxes, containers, glass jars and vessels. These pumps are also suitable for dishwashers, bottle washing lines, painting processes, and pumping liquids into various chambers.
For more information, send us an email to sales@foodtechprocess.com
We offer a wide variety of different pumps for all kinds of liquids, semi-liquid products in various applications.
If you need any help, please email us at sales@foodtechprocess.comÂ
This system is specifically designed for facilitating the direct transfer of pulp to a press.
- 2000 kg/h
- 28
The fruit mash pump is designed for efficiently transporting mashed fruits from a crusher to a press for extracting juice.Â