Cutting machine for vegetables and fruits EasyCut
The cutting machine is designed for slicing, shredding and grating fruits and vegetables.
For more information, please contact s at sales@foodtechprocess.com
Vegetable cutting machine Normit EasyCut is designed for cutting various types of vegetables and fruits. Cutting thickness is adjustable and depends on the type of disc used.
The cutting machine is intended for slicing, crushing and grating.
- Output: up to 500 kg/h
- Dimensions: 602x488x1581 mm
How the vegetable cutter works:
In the cutting chamber of the cutter, the rotor is in the shape of a disc. The disc is equipped with two knives that are at an angle to each other. The vegetables fall between the rotating knives, where they move through the walls of the chamber thanks to the centrifugal force, they get gradually cut and moved to the exit.
Advantages of a vegetable cutting machine:
- Enhances cut quality: cutter delivers constant, enhanced quality of cutting. The cutting head distributes precise shreds.
- Enhanced food safety: Thanks to the extraordinary sanitary design, the cutting head is very easy to clean.
- High quality blades: Blades are made in-house, using high-quality materials, they stay sharper for longer period of time and are affordable. They are also very easy to replace which makes them cost-effective.
- Productivity up to 500 kg / hour Cutting angle 30 ° Thickness of the products after cutting 1.0 mm or 2.0 mm – depending on the disc ordered
- Material: AISI304
Atmospheric food processing and cutting machine with a stainless steel design and a 60 L bowl with a cutter (grinding knife)
For a price quote, send us an email to sales@foodtechprocess.com
The high-performance slicing and dicing machine can function as a standalone unit or be integrated into a production line.
- Can process large products - sweet potato, lettuce, root vegetables
- Large selection of replaceable knives - different sizes of the final product
- Stainless steel
Manual cutter for cutting potions of fresh cured meats with interchangeable eccentrics to obtain different sausage lengths up to a maximum of 280 mm. Works with any type of casing.
For a price quote, please send us an email to sales@foodtechprocess.comÂ
Multifunctional vacuum mixer/homogenizer for grinding, mixing, and homogenizing products to obtain homogeneous masses.
- Built-in jacket for the bottom and walls of the unit.
- Cutter knives with a powerful electric drive
- Slanted design for efficient mixing and chopping
- Forced circulation circuit (optional)
- Wide range of options
- Stainless steel
- Batch mode
- Slovakia
- 350l/ 650l
- 13/ 17
- 380-400V
- -0,8 Bar
Compact size vegetable/cabbage cutting machine, that is intended for vegetable shredding, slicing, grating and julienne stick cutting.
The price depends on the production capacity.Â
Atmospheric cutter mixer with capacity of 150l for medium size production of confectionery, chocolate, ice cream, ready meals, cheese, cream smoothie, vegetable puree.
For more information, send us a request.Â
The new design of the universal cutter with gravity mixing is used for the production of thick and pasty products. The cutter is designed to carry out production processes such as cutting, mixing, crushing and emulsifying of various types of products to a liquid state. Thanks to the built-in duplicator, it can also be used as a device for the production of cream honey or cream honey soufflé.
- Cutting knives with a powerful 11 kW electric drive
- Frame mixing device with fluoroplastic scrapers
- Hatch opening sensor for safe maintenance
- Plexiglass hatch for visual inspection
- Duplicator for the thermal liquid around the bottom as well as the walls of the installation
- Inclined design for efficient grinding, homogenization and discharge of thick and viscous products
- Stainless steel
- Batch mode
- Slovakia
- 300l
- 12
- 380-400V
Running of various production processes such as cutting, mixing, crushing, refining and emulsifying different types of product in a single unit.
Price depends on the chosen option. Please email sales@foodtechprocess.com
This cutter as an essential instrument in kitchens, prepares hummus, dressings, herb oils, aromatic butter, thickenings, mayonnaise, sauces, soups, desserts, pureés, pates and etc.
For more information, send us an email to sales@foodtechprocess.com
ProfiCut is an ideal solution for efficient and economical processing of dressings, sauces, baby food as well as spreads, paté and processed cheese with advanced processing techniques.
For more information, please, contact our sales department at sales@foodtechprocess.com
Table-top compact chicken breast slicing machine. It can produce up to 300 kg of sliced chicken breasts per hour.Â
Cutter for french fries with an automatic hopper. Approx. 25 kg of French fries 12mm per minute. Cutting blocks are ordered separately.
For more information, send us an email to sales@foodtechprocess.com
The complex of equipment for the production of mayonnaise consists of several installations for automatic dosing, mixing, and obtaining a stable emulsion.
- Compact design, offering convenient and straightforward operation in a limited space.
- Cost-effective solution for automatic dosing without incurring high automation costs.
- A wide range of additional modular options.
- Stainless steel
- Batch mode
- Slovakia
- 13,5
- 380-400V
Chocolate flaking machine for automatically differentiating two blocks of couverture each time. The flakes are collected in plastic baking for food. The machine comes with two plastic bins.
The 20 Liter capacity bowl is optimally sized for the needs of busy cafeterias, hotels, and other professional kitchens. You can prepare purees, hummus, and process all kinds of organic material with ease using this floorstanding cutter. We offer different capacity cutters.
For more information, email us at sales@foodtechprocess.com