![Vegetable cutting machine AVC Vegetable cutting machine AVC](https://foodtechprocess.com/3577-medium_default/vegetable-cutter-avc.jpg)
![Vegetable cutter AVC](https://foodtechprocess.com/3576-medium_default/vegetable-cutter-avc.jpg)
![Vegetable cutting machine AVC Vegetable cutting machine AVC](https://foodtechprocess.com/3577-small_default/vegetable-cutter-avc.jpg)
![Vegetable cutter AVC](https://foodtechprocess.com/3576-small_default/vegetable-cutter-avc.jpg)
![Vegetable cutting machine AVC Vegetable cutting machine AVC](https://foodtechprocess.com/3577-medium_default/vegetable-cutter-avc.jpg)
![Vegetable cutting machine AVC Vegetable cutting machine AVC](https://foodtechprocess.com/3577-large_default/vegetable-cutter-avc.jpg)
![Vegetable cutter AVC](https://foodtechprocess.com/3576-large_default/vegetable-cutter-avc.jpg)
Vegetable cutter AVC
The cutter is designed for cutting into cubes, stripes or slices.
For more information, contact our sales department at sales@foodtechprocess.com
The vegetable cutter is intended for cutting various types of vegetables (carrots, parsley, celery, potatoes) into cubes, chips or slices, depending on the use of cutting accessories
By default, the unit is set to cut cubes with dimensions 5x5x5 or 10x10x10
Principle:
The raw material enters the rotor through a hopper, which moves the raw material to the circular knives and then to the cutting knives, which results in the formation of even cubes.
The device is made of stainless steel class AISI 304 in accordance with the PN standard (1.4301-DIN)
Performance parameters:
- Productivity - up to 2.5 t / h
- Engine power - 2.2 kW
- Power supply - 3x380V, 50Hz
- Weight - 270 kg
- Length - ~ 1400 mm
- Width - ~ 480 mm
- Height - ~ 1400 mm
- Weight - ~ 270 kg
Chocolate flaking machine for automatically differentiating two blocks of couverture each time. The flakes are collected in plastic baking for food. The machine comes with two plastic bins.
Vegetable cutter with adjustable cutting thickness, blades very easy to replace which makes them cost-effective.
For more information, send us an email to sales@foodtechprocess.comÂ
The block cutter is designed for chopping frozen blocks of meat, fish, poultry, meat by-products, juice, butter or margarine without prior defrosting. This is a convenient and quick method of preparing the products for further processing, which saves time and reduces the likelihood of product contamination.
- Efficiently slices the product into thin layers while preserving its texture
- Safe pneumatic feeding of the product into the grinding section
- Special fixation system for the product container during unloading
- Low product losses during processing
- A powerful blade drive
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Working Area Width: 600 mm
- Total power, kW: 11
- Voltage: 380-400V
The cutting machine is designed for slicing, shredding and grating fruits and vegetables.
For more information, please contact s at sales@foodtechprocess.com
The high-performance slicing and dicing machine can function as a standalone unit or be integrated into a production line.
- Can process large products - sweet potato, lettuce, root vegetables
- Large selection of replaceable knives - different sizes of the final product
- Material: Stainless steel
The meat flaker is an automatic machine for cutting frozen blocks of meat into slices.
For more information, send us an email to sales@foodtechprocess.comÂ
Manual cutter for cutting potions of fresh cured meats with interchangeable eccentrics to obtain different sausage lengths up to a maximum of 280 mm. Works with any type of casing.
For a price quote, please send us an email to sales@foodtechprocess.comÂ
Table-top compact chicken breast slicing machine. It can produce up to 300 kg of sliced chicken breasts per hour.Â
The industrial meat grinder is made out of food-grade stainless steel. The kit includes various accessories such as a sausage attachment and an attachment with two cross blades. The productivity of the meat grinder is around 120 kg of minced meat per hour.
- Compact
- Professional
- With anti-slip rubber feet
- Stainless steel housing
- Material: Stainless steel
- Operation mode: Automatic
- Principle of operation: Continuous mode
- Total power, kW: 0,75
- Voltage: 220-230V
The CAF 65 cabbage shredder is designed for large processing plants, for a daily production of about 60 tons.
For more information about the equipment, contact our sales department at sales@foodtechprocess.com
Cutter for french fries with an automatic hopper. Approx. 25 kg of French fries 12mm per minute. Cutting blocks are ordered separately.
For more information, send us an email to sales@foodtechprocess.com
We offer different types and capacities of meat flakers, for a price quote or a free consultation, send us an email to sales@foodtechprocess.comÂ
Fully automatic machine for making kebab and brochettes by skewering meat on a stick with a maximum production capacity of 1500 pieces per hour.
The price depends on the selected option. Please contact us at sales@foodtechprocess.com
Semi-automatic tying machines are designed for tying sausages and other meat products. Suitable for meat producers or small butchers.Â
Compact size vegetable/cabbage cutting machine, that is intended for vegetable shredding, slicing, grating and julienne stick cutting.
The price depends on the production capacity.Â
![Vegetable cutting machine AVC Vegetable cutting machine AVC](https://foodtechprocess.com/3577-large_default/vegetable-cutter-avc.jpg)
![Vegetable cutter AVC](https://foodtechprocess.com/3576-large_default/vegetable-cutter-avc.jpg)