![Pasteurizer and bottle filler MGGP 500 Pasteurizer and bottle filler MGGP 500](https://foodtechprocess.com/3016-medium_default/gas-pasteurizer-mggp-500.jpg)
![water pasteurizer with bottle filler water pasteurizer with bottle filler](https://foodtechprocess.com/3017-medium_default/gas-pasteurizer-mggp-500.jpg)
![juice pasteurizer juice pasteurizer](https://foodtechprocess.com/651-medium_default/gas-pasteurizer-mggp-500.jpg)
![Gas Pasteurizer MGGP 500](https://foodtechprocess.com/648-medium_default/gas-pasteurizer-mggp-500.jpg)
![Pasteurizer and bottle filler MGGP 500 Pasteurizer and bottle filler MGGP 500](https://foodtechprocess.com/3016-small_default/gas-pasteurizer-mggp-500.jpg)
![water pasteurizer with bottle filler water pasteurizer with bottle filler](https://foodtechprocess.com/3017-small_default/gas-pasteurizer-mggp-500.jpg)
![juice pasteurizer juice pasteurizer](https://foodtechprocess.com/651-small_default/gas-pasteurizer-mggp-500.jpg)
![Gas Pasteurizer MGGP 500](https://foodtechprocess.com/648-small_default/gas-pasteurizer-mggp-500.jpg)
![Pasteurizer and bottle filler MGGP 500 Pasteurizer and bottle filler MGGP 500](https://foodtechprocess.com/3016-medium_default/gas-pasteurizer-mggp-500.jpg)
![Pasteurizer and bottle filler MGGP 500 Pasteurizer and bottle filler MGGP 500](https://foodtechprocess.com/3016-large_default/gas-pasteurizer-mggp-500.jpg)
![water pasteurizer with bottle filler water pasteurizer with bottle filler](https://foodtechprocess.com/3017-large_default/gas-pasteurizer-mggp-500.jpg)
![juice pasteurizer juice pasteurizer](https://foodtechprocess.com/651-large_default/gas-pasteurizer-mggp-500.jpg)
![Gas Pasteurizer MGGP 500](https://foodtechprocess.com/648-large_default/gas-pasteurizer-mggp-500.jpg)
Gas Pasteurizer MGGP 500
The pasteurization equipment MGGP is suitable for the heat treatment of low viscosity foods as well as drinking water.
If you need more information, send us an email to sales@foodtechprocess.com
The juice pasteurizer MGGP is suitable for the heat treatment of low viscosity food products as well as drinking water.
The machine is designed to comply with the food safety requirements.Â
PASTEURIZING MACHINE - TECHNICAL SPECIFICATIONS![gas pasteurizer](https://foodtechprocess.com/img/cms/1%20mala%20fotka_3.jpg)
- 100% stainless steel materials
- optionally with a bottle or a bag-in-box filling with digital scale
- performance - 500 l/h ( from 20°C to 80 °C)
- Heat  performance - 55 kW (condense boiler)
- Fuel: propane, PB, natural gas
- Heat exchanger: soft water
- Fuel gas outlet: 110 mm chimney
- Weight 350 kg (without filler)
- thermoters 2 pc
- Automatic heat control, very easy to clean, automatic operation- flowthrough type
- 4 psc vibration-free feet
- Connetions DN 25
Basic version without filling machine- avaible option Bag in Box semiautomatic filler or 6 Head bottle filler
You might also like
Pasteurization dipping tub is suitable for the heat treatment of packaged fruit preparations, (jams, fillings, hams) or fermented preparations (vinegar, beer) and pickles to preserve them, and to eliminate harmful microorganisms.
The belt press is designed for pressing fruit or vegetable mass. Price depends on your production and product.
These storage tanks are intended for fruit and vegetable juice storage and treatment. Price depends on your production process and the product. For more information, send us a request.Â
This open tank is intended for washing the juice tanks. Kapacity 250L. For more information, send us a request.Â
Electric pasteurizer suitable for filling of bottles and bag-in-boxes as wellas pasteurizing beverages. We offer 3 production capacities. The pasteurizer comes without the manual BiB filler module.
If you wish to purchase the filler, please send us an email at sales@foodtechprocess.com
We offer different types of dairy pasteurizers. Tell us if you are producing cheese, milk, yoghurt or ice cream and we will help you pick the right pasteurizer for you.
Contact us at sales@foodtechprocess.com
A milk pasteurizer is designed for quick and effective pasteurization of milk, where the heating of the product in the working container is achieved by supplying hot water into the jacket.
- Special mixing device
- Large outlet valve at the lowest point of the pasteurizer
- Insulation of the working container to reduce heat loss during pasteurization
- Compact installation
- The control panel is located directly on the unit's body
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 100l/ 300l
Tell us if you are producing cheese, milk, yoghurt or ice cream. The difference between the milk pasteurizer and the yoghurt pasteurizer is that the yoghurt pasteurizer is equipped with a detachable arm with a detachable big stirrer and two half lids.
Email us for a free consultation at sales@foodtechprocess.comÂ
The device is designed for the pasteurization of a wide range of products in various types of packaging material such as cans and jars.
For more information, contact our sales department at sales@foodtechprocess.com
- Heating: Mixed
- Capacity: 300 l 400 l 500 l
- Material: Stainless steel
- Principle of operation: Batch mode
- Type of the equipment: Single machine
The professional yogurt making machine is designed to produce a wide range of yogurt production, e.g. creamy, liquid drinking, greek, white, organic, fruit yogurts. The machine can be used by farms and small dairy factories.
For more information, send us an email to sales@foodtechprocess.com
The plate pasteurizer is designed for partial decrystallization and pasteurization of honey preheated to a temperature of 30-35 degrees.
Purchase, or request additional information: sales@foodtechprocess.com
Pasteurizer, cheese boiler is designed for processing milk, yogurt, fruit juice or other liquids.Â
The tubular pasteurizer is typically designed for pasteurizing cream in butter production lines. These pasteurizers are commonly used in dairy processing industrial facilities, especially in butter production and other related sectors.
For additional information, please contact us at sales@foodtechprocess.com
The price is indicated without the heating and cooling sources
The continuous heat treatment and filtration unit is suitable for processing products of various viscosities, such as honey, jam, baby food, sauces, ketchup, tomato soup and many other products. Depending on the model, it can have a productivity ranging from 250 up to 2000 kg/hour.
- Universal application for continuous pasteurization
- Suitable for pasteurization of heat-sensitive products
- Ideal solution for thick and viscous products
- For short-term pasteurization followed by cooling
- Capacity: 250 kg/h/ 500 kg/h/ 1000 kg/h/ 2000 kg/h
- Principle of operation: Continuous mode
- Country of origin: Slovakia
Pasteurization dipping tub is suitable for the heat treatment of packaged fruit preparations, (jams, fillings, hams) or fermented preparations (vinegar, beer) and pickles to preserve them, and to eliminate harmful microorganisms.
This multifunctional cooking machine is designed to be used in a variety of different ways and is suitable for the majority of professional kitchens and catering businesses - any small enterprise or any participant of the HoReCa market. With the help of this equipment, you can cook, pasteurize, or blanch.
For a price quote, send us an email at sales@foodtechprocess.com
A vat or cooking kettle for milk is a large container or vessel used for heating and processing milk, typically in dairy production, to pasteurize, cook, or produce various dairy products such as cheese or yogurt.
For more information or a free consultation, please contact us at sales@foodtechprocess.com
A compact electric pasteurizer with a heating power of 5 kW is used for long-term batch pasteurization of milk, which consists of bringing milk to a temperature of approximately 63 degrees C and holding it for 30 minutes. The milk pasteurizer can also be used in the form of a Milk pot to heat milk for feeding calves.
- Stirrer with bottom scrapers that prevents milk from burning when directly heated
- Visual monitoring of milk pasteurization and heating temperatures
- Direct electric heating with a 7-speed power switch
- Hygienic design for simple and easy cleaning
- Simple system for removing and lifting the top hatch with an agitator
- No blind spots where bacteria can grow
- Heating: Electricity
- Material: Stainless steel
- Engine power, kW: 0,18/ 0,25
- Heating power, kW: 5
- Principle of operation: Batch mode
- Volume: 50l/ 100l
- Outlet, inches: 6/4
We offer different pasteurizers for different applications.
For a price quote or for a free consultation, send us an email to sales@foodtechprocess.comÂ
![Pasteurizer and bottle filler MGGP 500 Pasteurizer and bottle filler MGGP 500](https://foodtechprocess.com/3016-large_default/gas-pasteurizer-mggp-500.jpg)
![water pasteurizer with bottle filler water pasteurizer with bottle filler](https://foodtechprocess.com/3017-large_default/gas-pasteurizer-mggp-500.jpg)
![juice pasteurizer juice pasteurizer](https://foodtechprocess.com/651-large_default/gas-pasteurizer-mggp-500.jpg)
![Gas Pasteurizer MGGP 500](https://foodtechprocess.com/648-large_default/gas-pasteurizer-mggp-500.jpg)