Suitable products:
- melted cheese, cottage cheese
- filled confectionery, desserts
- cream
- fruit smoothie
- vegetable puree
- honey
Universal use
Normit CUT 150 is a multi-functional cutter /mixer. It is able to produce a wide range of food products instantly with high quality results. The equipment is intended mainly for use in the food industry. Normit CUT 150 can also be implemented in other industries such as herbal, chemical and cosmetic sectors for crushing, emulsions and making creams.
Adjustable mixer / cutter Adjustable,
producing high-quality results, it can be implemented in many sectors in the food industry, such as confectionery, chocolate, ice cream, food, bakery or ready meals.
Optional temperature control system
Normit CUT 150 standard version is equipped with a special tank cavity for hot or refrigerated fluid, which is beneficial when cooking up to 95°C or for cooling the product indirectly and effectively. Using the optional temperature control system, uniform and mild cooking is possible, preserving the natural smells and flavors of the ingredients.
Features:
- The mixer is specially designed to help mixing of the knives.
- The equipment can be tilted vertically - the construction is made to allow the agitator to move vertically.
- The container is designed so it can be tilted.
- The tiller is multi-level and the container is fitted with a lower valve (without a blind zone).
Tilting and unloading system
The installation capacity is equipped with a special “jacket†for heating / cooling and a system for tilting and unloading the product. Regulator ensures easy operation of Normit CUT 150 and allows natural management and tracking of all process parameters such as the temperature of the product, the speed and processing time.
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For additional information, please contact us at sales@foodtechprocess.com
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This cutter as an essential instrument in kitchens, prepares hummus, dressings, herb oils, aromatic butter, thickenings, mayonnaise, sauces, soups, desserts, pureés, pates and etc.
For more information, send us an email to sales@foodtechprocess.com
This cutter as an essential instrument in kitchens, prepares hummus, dressings, herb oils, aromatic butter, thickenings, mayonnaise, sauces, soups, desserts, pureés, pates and etc.
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The new design of the universal cutter with gravity mixing is used for the production of thick and pasty products. The cutter is designed to carry out production processes such as cutting, mixing, crushing and emulsifying of various types of products to a liquid state. Thanks to the built-in duplicator, it can also be used as a device for the production of cream honey or cream honey soufflé.
- Cutting knives with a powerful 11 kW electric drive
- Frame mixing device with fluoroplastic scrapers
- Hatch opening sensor for safe maintenance
- Plexiglass hatch for visual inspection
- Duplicator for the thermal liquid around the bottom as well as the walls of the installation
- Inclined design for efficient grinding, homogenization and discharge of thick and viscous products
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 300l
- Total power, kW: 12
- Voltage: 380-400V
The cutting machine is designed for slicing, shredding and grating fruits and vegetables.
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Compact size vegetable/cabbage cutting machine, that is intended for vegetable shredding, slicing, grating and julienne stick cutting.
The price depends on the production capacity.Â
The 20 Liter capacity bowl is optimally sized for the needs of busy cafeterias, hotels, and other professional kitchens. You can prepare purees, hummus, and process all kinds of organic material with ease using this floorstanding cutter. We offer different capacity cutters.
For more information, email us at sales@foodtechprocess.com
Atmospheric cutter mixer with capacity of 150l for medium size production of confectionery, chocolate, ice cream, ready meals, cheese, cream smoothie, vegetable puree.
For more information, send us a request.Â
The laboratory vacuum cutter mixer is designed for uniform grinding, emulsifying and mixing of food, cosmetic and pharmaceutical products, chemical mixtures with the addition of oil, dyes, concentrates or liquid flavors.
The vacuum cutter is intended for large processing enterprises dealing in the confectionery, fruit and vegetable processing industries. They are intended for processing food down to a homogenous mixture with minimal air content.
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- Material: Stainless steel
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This powder making machine is made out of stainless steel. All parts that are in contact with food are made out of food grade 304 stainless steel for health and safety reasons.
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The complex of equipment for the production of mayonnaise consists of several installations for automatic dosing, mixing, and obtaining a stable emulsion.
- Compact design, offering convenient and straightforward operation in a limited space.
- Cost-effective solution for automatic dosing without incurring high automation costs.
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- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Total power, kW: 13,5
- Voltage: 380-400V
The cutter is designed for cutting into cubes, stripes or slices.
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![Food cutting mixer CUT 150 Food cutting mixer CUT 150](https://foodtechprocess.com/3357-large_default/cutter-mixer-cut-150.jpg)
![Cutter mixer CUT 150 Cutter mixer CUT 150](https://foodtechprocess.com/1218-large_default/cutter-mixer-cut-150.jpg)