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![Cooker with a stirrer WLMS-S,E](https://foodtechprocess.com/3911-medium_default/cooker-with-a-stirrer-wlms-se.jpg)
![Cooking kette with stirring WLMS-S,E Cooking kette with stirring WLMS-S,E](https://foodtechprocess.com/3912-small_default/cooker-with-a-stirrer-wlms-se.jpg)
![Cooker with a stirrer WLMS-S,E](https://foodtechprocess.com/3911-small_default/cooker-with-a-stirrer-wlms-se.jpg)
![Cooking kette with stirring WLMS-S,E Cooking kette with stirring WLMS-S,E](https://foodtechprocess.com/3912-medium_default/cooker-with-a-stirrer-wlms-se.jpg)
![Cooking kette with stirring WLMS-S,E Cooking kette with stirring WLMS-S,E](https://foodtechprocess.com/3912-large_default/cooker-with-a-stirrer-wlms-se.jpg)
![Cooker with a stirrer WLMS-S,E](https://foodtechprocess.com/3911-large_default/cooker-with-a-stirrer-wlms-se.jpg)
Cooker with a stirrer WLMS-S,E
The innovative cooking device combines the advantages of cooking with automatic mixing and compact dimensions.
Contact sales@foodtechprocess.com for more information.
The main characteristics of the cooking device:
- The mixing arms of the device are adaptable and can be easily removed
- Easy to use with a few simple and intuitive commands
- The side panel is removable - easy access to the technical area
- High density thermal insulation 96 / kg / m3 of biosoluble fiber with high heat resistance
- Stainless steel - a strong anti-corrosion material ensures the durability of the device over time
- The bottom of the container made of AISI 316 - polished stainless steel - is therefore also more suitable for products with a higher degree of acid, cylindrical part AISI 304
- Drain hole with removable filter
- Duplicator up to 0.5 Bar
Stirrer
- AISI 316 stainless steel stirrer with adjustable speed between 7 and 28 r / m with a force of up to 386 N
- Mixing arms are removable
- Teflon scrapers
- Perfect even for viscous products that require constant mixing
Heating - by steam or electric - depending on the choice
- Steam heating (from the user, steam source not included) with valve allowing steam entry into the casing
- Checking the pressure in the duplicator using a safety valve calibrated to 0.5 bar, also includes a pressure gauge
- Indirect heating - electric
- Standard power supply 400V-3N-50Hz
Additional equipment:
This automatic cooking machine is made for continuous production. Different types of food can be boiled, like pasta, rice (minimum 1.5 mm in size), vegetables, meat etc., thanks to the basket’s design.
For a price quote, please send us an email to sales@foodtechprocess.com
Automatic tilting cooking pots, with lateral support upright designed for cooking solid foods that are transferred by tipping of the container. Options: steam boiling, indirect electric, indirect gas, direct gas. Capacity options: 50, 100, 150, 200, 300, 500l.
Electric cooking boilers are cooking devices powered by electricity, designed for heating and cooking products intended for consumption. They are intended for use in catering kitchens, school kitchens, professional kitchens and other food processing plants.
For more information, send us an email to sales@foodtechprocess.comÂ
We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com
Tilting pans with mixers cook the product with continuous stirring and subsequently discharge the food into receiving trolleys, ensuring the discharge spout remains at a constant height from the ground. Designed for the catering industry, large kitchens, school cafeterias, restaurants, and other food production businesses.
Designed for cooking or blanching vegetables, fruits, legumes, pasta, seafood and other products in a continuous manner.
For a free consultation, email us at sales@foodtechprocess.com
Stainless steel jam cooking pot with agitator 50l and electric stove 5kW, ideal and affordable cooking solution.
For more information, send us an email to sales@foodtechprocess.com
- Heating: Electricity
- Material: Stainless steel
- Engine power, kW: 0,18/
- Heating power, kW: 5
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 50l
- Voltage: 220-230V
- Outlet, inches: 6/4
Chocolate heating pump is the perfect solution to upgrade your production line. You can easily connect the pump to any device (such as a chocolate enrobing machine).
The universal bath pasteurizer is used for processing a wide range of different food products, such as ready meals, sausages, hams or liquid products. Effective temperature regulation and a hygienic stainless steel design.
More information: sales@foodtechprocess.com
The gas cooker is intended for use in the food, hospital, catering industry, in large kitchens for making soups, pots, pasta, milk dishes, teaspoon cooking, stewing meat, fish, vegetables, mushrooms, frozen or semi-prepared meals, heating or steaming. This cooking equipment is not suitable for roasting or baking.
Cooking tank with a bottom out of stainless steel AISI 316. Capacity of 150 liters.
This multifunctional cooking machine is designed to be used in a variety of different ways and is suitable for the majority of professional kitchens and catering businesses - any small enterprise or any participant of the HoReCa market. With the help of this equipment, you can cook, pasteurize, or blanch.
For a price quote, send us an email at sales@foodtechprocess.com
The price is set for the basic version of the installation for making plant milk without a steam generator
The Veggie Milk cooking kettle is used as a unit for hydrodynamic thermal extraction of substances from legumes and nuts to create a finished suspension - the basis of plant based drinks.
- Efficient and fast extraction
- Partial pasteurization due to direct steam injection
- High-powered bottom homogenizer
- Hydrodynamic mixing
- Mechanical shaft seal for the homogenizer with an open cooling system
- Safety grid on the hatch cover for safe product loading
- Sectional plexiglass hatch for visual inspection
- Capacity: 600 kg/h for soybeans
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 120l
- Total power, kW: 7,5
- Voltage: 380-400V
The electric cooker is intended for use in the food, hospital, catering industry, in large kitchens for making soups, broths, pasta, milk dishes, stewing meat, fish, vegetables, mushrooms, frozen or semi-prepared meals, heating or steaming. The equipment is not suitable for roasting or baking.
For additional information, please contact us at sales@foodtechprocess.com
This gas powered professional cooker is indispensable in professional kitchens. It allows you to easily prepare the most delicious soups, broths, sauces and creams.
A versatile atmospheric kettle suitable for cooking various products, including jams, syrups, sauces, fruit and vegetable juices, and many others.
For a price quote or a free consultation, please email us at sales@foodtechprocess.com
![Cooking kette with stirring WLMS-S,E Cooking kette with stirring WLMS-S,E](https://foodtechprocess.com/3912-large_default/cooker-with-a-stirrer-wlms-se.jpg)
![Cooker with a stirrer WLMS-S,E](https://foodtechprocess.com/3911-large_default/cooker-with-a-stirrer-wlms-se.jpg)