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![Drum mixing and drying machine HADD 500 Drum mixing and drying machine HADD 500](https://foodtechprocess.com/3453-small_default/drum-dryer-hadd.jpg)
![Drum dryer Drum dryer](https://foodtechprocess.com/3452-small_default/drum-dryer-hadd.jpg)
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![Drum mixing and drying machine HADD 500 Drum mixing and drying machine HADD 500](https://foodtechprocess.com/3453-medium_default/drum-dryer-hadd.jpg)
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Drum dryer HADD 500
We offer different types of dryers for different products.
For a free consultation, send us an email at sales@foodtechprocess.com
Drum mixing dryer with an integrated hot air generator is made out of high quality stainless steel AISI304, suitable for mixing and drying products such as different kinds of nuts, raisins, tea leaves, spices, grain and others and others.
The rotation speed of the drum is adjustable by means of a frequency converter.
Main components:
- rotary drum for mixing,
- control panel,
- hot air generator, injection and nozzle.
- Warm air is blown into the drum through the flex hose.
Adjustable tilting
The tilt of the drum is adjustable. The mixer is also supplied with a fluid injection system consisting of a pressurized air container (compressor not included) and a hose with an injection nozzle. The tilt of the drum is adjustable manually by hand wheel.
Chocolate coating machine
This machine can be used as a chocolate panning machine (without hot air generator), where chocolate or any other liquid is applied to the product. Chocolate is slowly poured over centers in a tumbling coating pan.
Main components: rotary drum for mixing, control panel, hot air generator, injection and nozzle. Warm air is blown into the drum through the flex hose.
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Convective rotary drum dryer for drying granular, loose, bulk materials. It can be used for salt, coffee, various powders, grain, nuts, seeds, fruit/vegetable bagasse, and many other products.
For more information, send us a request.Â
This multi layer belt dryer with integrated cooling system works as a dryer and cooler in one installation.
For a price quote or more information, email us at sales@foodtechprocess.com
The cylindrical drum rotary machine is designed for drying and crystallizing liquid and paste food products into solid crystals.
- Compact tabletop design
- Automatic knives for cutting the product film
- Adjustable product layer thickness when applied to the drum
- Adjustable drum rotation speed to control drying time
- Material: Stainless steel
- Principle of operation: Continuous mode
We offer different capacity infrared dryers, for a free consultation, send us an email sales@foodtechprocess.comÂ
The stirrer for mixing and stirring different types of honey comes with a stainless steel container of 50 and 100 liters. It can also be used for mixing honey during blooming, pasteurization, and controlled crystallization (creaming).
- Powerful electric drive and reinforced stirrer for thick products
- Temperature control to ensure that honey does not overheat above 40 degrees during processing
- The mixing device is also equipped with fluoroplastic scrapers
- All materials in contact with the product are made out of stainless steel
- Material: Stainless steel
- Engine power, kW: 0,18/ 0,25
- Principle of operation: Continuous mode
- Volume: 50l/ 100l
- Voltage: 220-230V
Paddle Mixer type is designed for fast and precise mixing for meat-mass production in meat processing factories. Can also be used for mixing products such as spices or tea.
The coating machine is designed for uniform application, impregnation of oil and fat mixture, dyes and flavors, enzymes, vitamins and other additives, various products with a high level of hygiene.
For more information, send us an email at sales@foodtechprocess.com
The twinscrew mixer with two horizontal shafts is designed for intensive mixing and kneading dough as well as chocolate, pralines and other similar products with medium or high viscosity.
For a price quote, send us an email to sales@foodtechprocess.com
The VMG S 650P vacuum homogenizing unit can be used for making toothpaste as well as a variety of similar products with complex production requirements.
- The vacuum ensures effective air removal, eliminating the conditions for the development of bacteria and other pathogenic organisms.
- The special shape of the mixing device is tailored for the thickest and most viscous products.Â
- The Ultra Shear submersible homogenizer creates a stable emulsion.
- The cavitation processes aid in activating hydrodynamic mixing.
- Heating: Electricity
- Material: Stainless steel
- Heating power, kW: 29
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 650l
- Total power, kW: 52
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
Multifunctional vacuum mixer/homogenizer for grinding, mixing, and homogenizing products to obtain homogeneous masses.
- Built-in jacket for the bottom and walls of the unit.
- Cutter knives with a powerful electric drive
- Slanted design for efficient mixing and chopping
- Forced circulation circuit (optional)
- Wide range of options
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 350l/ 650l
- Total power, kW: 13/ 17
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
The price is indicated without the frequency converter
A twin-screw mixer for fast and intensive mixing, stirring of bulk solid products, such as granules, muesli with various powder additives.
- The mixing blades carefully move while thoroughly mixing the product
- The mixing mode allows you to move the product cyclically in a circle
- High mixing efficiency due to the counter-movement of the 2 shafts
- Compact design
- Possibility to install scrapers on each blade (optional)
- Reinforced drive, can be used for products saturated with moisture as well
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Volume: 500l
- Total power, kW: 3
Atmospheric cutter mixer with capacity of 150l for medium size production of confectionery, chocolate, ice cream, ready meals, cheese, cream smoothie, vegetable puree.
For more information, send us a request.Â
The complex of equipment for the production of mayonnaise consists of several installations for automatic dosing, mixing, and obtaining a stable emulsion.
- Compact design, offering convenient and straightforward operation in a limited space.
- Cost-effective solution for automatic dosing without incurring high automation costs.
- A wide range of additional modular options.
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Total power, kW: 13,5
- Voltage: 380-400V
The cooking device is equipped with a jacket for heating as well as a heating system, an electrically driven stirrer (with a geared motor) and Teflon scrapers, which allow the processing of products with low to medium viscosity. The cooking device is also equipped with a vacuum system.
For more information, please contact our sales department at sales@foodtechprocess.com
- Capacity: 100l
- Material: Stainless steel
- Operation mode: Automatic
- Principle of operation: Batch mode
- Type of the equipment: Single machine
Barrel mixers are used to mix a wide range of loose and granular products in a shipping/barrel container. The available mixer models are suitable for the following volumes:
ConMix 20 - 20-30 liter standard drums with a diameter of 316 mm, adjustable frame structure height
ConMix 75 - 48-65 liter standard barrels with a diameter of 400 mm, adjustable frame structure height
- It is possible to use standard food containers ranging from 20-65 liters
- Easy control via a frequency converter as a stand-alone control panel
- Safe operation thanks to a roll bar with a position sensor
- Engine power, kW: 0,37/ 0,55/ 1,1
Vacuum mixer processing plant for viscous products is an ideal solution for the production of pilot batches and the industrial manufacturing of a wide range of products from small to medium capacity.
Tilting atmospheric cooker is designed for homogeneous cooking and mixing of sauces, smoothies, jams, spreads, soups, pasta, yoghurts, ice cream, curd desserts, mousse, air confectionery masses, pastry cream, fillings for sweets, waffles, rolls, chocolate, gingerbread, cookies, muffins, rolls, pastila, marshmallows, meringues, marshmallows, brewed dough, sponge cake.
For a price quote, send us a request.
The vacuum homogenizer is designed for whipping mayonnaise, ketchup, various sauces, confectionery pastes and fillings, condensed milk, jams and marmalades, canned goods, as well as similar liquid or pasty products with a homogeneous structure.
- Homogenizer in an external circulation loop
- Built-in vacuum generation and retention system
- Modular design with numerous options
- Possibility of automatic dosing of ingredients (optional)
- No additional pump required for loading/unloading
- Automatic top cover lifting system
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 650l
- Total power, kW: 13,5
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
Meat tumblers are designed to remove air and draw moisture and marinade into the meat under vacuum conditions.
Mixers are carefully designed, constructed and tested to handle a variety of industrial applications that require mixing, dispersive mixing, distributive mixing and more.
For more information, please contact our sales department at sales@foodtechprocess.com
![Drum mixing and drying machine HADD 500 Drum mixing and drying machine HADD 500](https://foodtechprocess.com/3453-large_default/drum-dryer-hadd.jpg)
![Drum dryer Drum dryer](https://foodtechprocess.com/3452-large_default/drum-dryer-hadd.jpg)
![Drying Drying](https://foodtechprocess.com/3451-large_default/drum-dryer-hadd.jpg)