![Cooking pot with an agitator 50/100L Cooking pot with an agitator 50/100L](https://foodtechprocess.com/4297-medium_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4298-medium_default/cooking-pot-with-a-stirrer.jpg)
![cooking pot with stirrer cooking pot with stirrer](https://foodtechprocess.com/4199-medium_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4233-medium_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4235-medium_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4234-medium_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4192-medium_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4195-medium_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4196-medium_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with an agitator 50/100L Cooking pot with an agitator 50/100L](https://foodtechprocess.com/4297-small_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4298-small_default/cooking-pot-with-a-stirrer.jpg)
![cooking pot with stirrer cooking pot with stirrer](https://foodtechprocess.com/4199-small_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4233-small_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4235-small_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4234-small_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4192-small_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4195-small_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4196-small_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with an agitator 50/100L Cooking pot with an agitator 50/100L](https://foodtechprocess.com/4297-medium_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with an agitator 50/100L Cooking pot with an agitator 50/100L](https://foodtechprocess.com/4297-large_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4298-large_default/cooking-pot-with-a-stirrer.jpg)
![cooking pot with stirrer cooking pot with stirrer](https://foodtechprocess.com/4199-large_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4233-large_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4235-large_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4234-large_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4192-large_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4195-large_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4196-large_default/cooking-pot-with-a-stirrer.jpg)
Cooking pot with a stirrer
The Economy series of the cooking kettles comprise a thick-walled stainless steel container with an electric mixer mounted on the quick-release upper housing. The installation allows you to mix and stir products during processing. The thick bottom of the pot allows it to be installed on all types of heating surfaces (gas, induction or electric stove).
The Economy version is recommended for use with mostly liquid products; If processing thick and viscous products is necessary, we offer the Premium version of the cooking kettle.
- Sandwich bottom (multilayer) for use on all types of hobs, including induction
- Quick release lid with an electric stirrer
- Safety grid under the upper hull hatch - safe handling when stirring
- Possibility of visual inspection through the safety grid during processing
- Safe loading of components even during mixing
The Economy version of the cooking pot with a stirring device can be used for a large number of technological processes: thermal processing of products with stirring, dissolving components to obtain solutions, mixing and stirring various components. Most often, cookers equipped with a mixing device are used for heating, boiling components, where constant stirring does not allow the product to burn to the bottom or walls of the container.
Economy version cooking kettles are the ideal solution for processing small volumes of products such as:
|
|
|
|
|
|
|
|
Advantages
- A special safety mesh installed under the unit hatch which allows for safe loading of the product with the mixing device turned on, as well as visual control during operation.
- Professional industrial gear motor
- Easily removable lid with a mixing device for convenient manipulation of the working container
- Possibility of installing scrapers (optional)
Basic version
It includes a working container with a three-layer bottom for the possibility of using induction or gas, a professional industrial gear motor, a special type of a mixing device at the bottom of the container and a safety grid for loading and visual control.
Options:
- Scrapers
- Exhaust ball valve
- Selecting the rotation speed of the mixing device depending on the gear motor (from 14.5-373 rpm)
- Electric stool 5 kW
- Gas hob
- Material: Stainless steel
- Engine power, kW: 0,12
- Volume: 20l/ 50l/ 100l
- Voltage: 220-230V
You might also like
The 5 kw stool-type electric heating stove with a diameter of 40 cm is designed to heat large pots and pans with a volume of up to 100 liters.
For additional information, please email us at sales@foodtechprocess.com
- Heating: Electricity
- Material: Stainless steel
- Heating power, kW: 5
The durable single gas stove serves a versatile purpose, suitable for heating large cooking kettles.
The new design of the universal cutter with gravity mixing is used for the production of thick and pasty products. The cutter is designed to carry out production processes such as cutting, mixing, crushing and emulsifying of various types of products to a liquid state. Thanks to the built-in duplicator, it can also be used as a device for the production of cream honey or cream honey soufflé.
- Cutting knives with a powerful 11 kW electric drive
- Frame mixing device with fluoroplastic scrapers
- Hatch opening sensor for safe maintenance
- Plexiglass hatch for visual inspection
- Duplicator for the thermal liquid around the bottom as well as the walls of the installation
- Inclined design for efficient grinding, homogenization and discharge of thick and viscous products
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 300l
- Total power, kW: 12
- Voltage: 380-400V
The price is indicated with a semi-automatic control panel
The vacuum cooking kettle is designed for use in public catering establishments (restaurants, hotels, catering companies) and small manufacturing businesses. This equipment enables boiling, blanching, frying, evaporation, pasteurization, mixing or stirring.
- A unique multifunctional device
- Possibility to cook/fry under atmospheric or vacuum conditions
- Laboratory version of a Vacuum Fryer
- Built-in condensation and secondary steam removal system
- Intense electric heating
- Sectional basket with a lid
- Built-in system for separating and removing excess liquid from the product
- Heating: Electricity
- Material: Stainless steel
- Heating power, kW: 5
- Volume: 10l
- Oil volume: 8l
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
The stirrer for mixing and stirring different types of honey comes with a stainless steel container of 50 and 100 liters. It can also be used for mixing honey during blooming, pasteurization, and controlled crystallization (creaming).
- Powerful electric drive and reinforced stirrer for thick products
- Temperature control to ensure that honey does not overheat above 40 degrees during processing
- The mixing device is also equipped with fluoroplastic scrapers
- All materials in contact with the product are made out of stainless steel
- Material: Stainless steel
- Engine power, kW: 0,18/ 0,25
- Principle of operation: Continuous mode
- Volume: 50l/ 100l
- Voltage: 220-230V
Barrel mixers are used to mix a wide range of loose and granular products in a shipping/barrel container. The available mixer models are suitable for the following volumes:
ConMix 20 - 20-30 liter standard drums with a diameter of 316 mm, adjustable frame structure height
ConMix 75 - 48-65 liter standard barrels with a diameter of 400 mm, adjustable frame structure height
- It is possible to use standard food containers ranging from 20-65 liters
- Easy control via a frequency converter as a stand-alone control panel
- Safe operation thanks to a roll bar with a position sensor
- Engine power, kW: 0,37/ 0,55/ 1,1
The tank is designed for heating and mixing chocolate, butter, margarine, honey and similar products.
For more information or a price quote, send us an email at: sales@foodtechprocess.com
The vacuum homogenizer with an inclined design is designed for processing and manufacturing a wide range of liquid, pasty and viscous products with different requirements for their production conditions and other products including those with a high viscosity.
For additional information, please contact us at sales@foodtechprocess.com
Atmospheric mixing tank with a duplicator for heating/cooling is designed for preparing, mixing and storing of liquid, gel products.Â
For more information, send us an email to sales@foodtechprocess.com
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 50l/ 100l/ 300l/ 430l/ 600l/ 1000l/ 1500l
The vacuum homogenizer is designed for whipping mayonnaise, ketchup, various sauces, confectionery pastes and fillings, condensed milk, jams and marmalades, canned goods, as well as similar liquid or pasty products with a homogeneous structure.
- Homogenizer in an external circulation loop
- Built-in vacuum generation and retention system
- Modular design with numerous options
- Possibility of automatic dosing of ingredients (optional)
- No additional pump required for loading/unloading
- Automatic top cover lifting system
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 650l
- Total power, kW: 13,5
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
A vacuum cooker is used in the food processing industry to cook ingredients under reduced pressure, typically in a vacuum environment. This method allows for precise temperature control and faster cooking times while preserving the quality and flavor of the ingredients.
We offer different vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com
 For more information, send us an email at sales@foodtechprocess.comÂ
SIPM 10 liter pasta mixer is designed for medium size commercial operations, ideal for medium-size restaurants to produce any kind of pasta such as spaghetti, taglia pasta, cannelloni, macaroni, conchiglie, rigatoni, penne and many others. The price includes a pasta cutter.
For more information, send us an email at sales@foodtechprocess.com
The periodic drum coating/seasoning machine is designed to saturate and infuse a diverse range of products with flavorful aromas, vitamins, and various taste additives. It is utilized in the production of snacks, chips, cereals, and nuts, offering a wide array of flavor enhancements.
- Mechanical system for tilting the working bowl with fixation points in intermediate positions
- Special perforated blades for gentle product turning
- Powerful drum rotation drive
- Entirely made out of food grade stainless steel AISI304
- Easy control via an inverter (optional): speed control and reverse
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l
- Total power, kW: 0,55
The price is set for the basic version of the installation without additional equipment.
The vacuum homogenizer is designed for a wide range of processes such as for the production of mayonnaise, ketchup, various sauces, confectionery pastes and fillings, liquid or paste like products with a homogeneous structure. It is also suitable for the production of various creams, gels, shampoos and other products in the cosmetic industry.
- Built-in Ultra Shear bottom homogenizer
- Mixing device with movable scrapers
- Tilting version for easy unloading
- Wide range of applications
- Entirely made of food grade stainless steel AISI304/ AISI316 - option
- Compact design
- Lots of additional options to choose from
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 20l/ 50l
- Total power, kW: 2,3/ 2,4
- Voltage: 220-230V
- Max vacuum: -0,8 Bar
Equipment for mixing multi-component mixtures of products, such as vegetable salads with various dressings, including thick and viscous ones like mayonnaise, thick sour cream and other similar sauces.
- Hydraulic tilting system is included in the basic version
- The controls are located directly on the frame supporting structure
- Eccentrically offset working shaft for rotating/tilting the working tank
- Low loading height
- The installation is made entirely out of food grade stainless steel
- Material: Stainless steel
- Operation mode: Mixed
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 600l/ 1000l
Mixers are carefully designed, constructed and tested to handle a variety of industrial applications that require mixing, dispersive mixing, distributive mixing and more.
For more information, please contact our sales department at sales@foodtechprocess.com
The CH PROFI 400 Vacuum Cooking Equipment is a high-performance system tailored for professional kitchens and industrial facilities, streamlining production processes with its advanced vacuum and mixing technology, ensuring superior flavor and texture in food preparation.
We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com
![Cooking pot with an agitator 50/100L Cooking pot with an agitator 50/100L](https://foodtechprocess.com/4297-large_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4298-large_default/cooking-pot-with-a-stirrer.jpg)
![cooking pot with stirrer cooking pot with stirrer](https://foodtechprocess.com/4199-large_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4233-large_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4235-large_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4234-large_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4192-large_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4195-large_default/cooking-pot-with-a-stirrer.jpg)
![Cooking pot with a stirrer](https://foodtechprocess.com/4196-large_default/cooking-pot-with-a-stirrer.jpg)