Universal cooking kettle with a mixer Premium

The GHE boiler can be used in butchery, smokestack, fruit preserving, etc. It is used for cooking soups, sauces, meat, pasta, dairy meals without the risk of burning, for stewing fish, vegetables, mushrooms, for heating frozen meals or semi-finished products.

This automatic cooking machine is made for continuous production. Different types of food can be boiled, like pasta, rice (minimum 1.5 mm in size), vegetables, meat etc., thanks to the basket’s design.

This 160L or 220L professional cooking pot is indispensable in the professional kitchen. It allows you to easily prepare the most delicious soups, broths, sauces and creams.

The electric cooker is intended for use in the food, hospital, catering industry, in large kitchens for making soups, broths, pasta, milk dishes, stewing meat, fish, vegetables, mushrooms, frozen or semi-prepared meals, heating or steaming. The equipment is not suitable for roasting or baking.

Cooking kettles for cooking under pressure are designed for highly efficient heat treatment of a wide range of food products at temperatures up to 110 °C and pressure up to 0.5 bar.

It's compact cooking equipment for catering and gastronomic sphere: cafes, bars, canteens. The cooking equipment is designed for boiling, stewing, frying and mixing products of different viscosity.

The innovative cooking device combines the advantages of cooking with automatic mixing and compact dimensions.

Unbeatable price for highest quality material, modern technology, cylinder design. We offer different capacity catering cookers, electric, steam or gas.

This 265 liter stainless steel cooker is great for boiling or roasting a variety of ingredients. It is made of stainless steel and equipped with a convenient drain valve.

This gas powered professional cooker is indispensable in professional kitchens. It allows you to easily prepare the most delicious soups, broths, sauces and creams.

Thanks to the indirect heating system, this kettle is ideal for cooking liquid dishes. It is completely made of stainless steel and equipped with a convenient drain valve.

The Steam Cooking Pot allows you to cook large batches of your signature soups, stews and pasta as well as steaming and boiling of semi-finished products.

The vacuum cooking and concentration unit is designed for concentrating products at low temperatures (about 60 degrees) in a reactor with a discharged environment to preserve the color, nutritional value and useful natural substances in present in food products. Evaporation and concentration units are often used when cooking jams, sauces, as well as fruit or vegetable concentrates. The vacuum concentrator allows you to boil and concentrate heat-sensitive products without damaging or destroying their structure or proteins, such as milk.

• Inclined design - allows for gravity mixing, which is 40% more efficient than usual
• Quick and 100% emptying of the tank thanks to the inclined design with the mixer on
• Heating/cooling jacket (duplicator) for the working tank and bottom
• High hygiene standard - the output valve is located at the lowest hydraulic point of the reactor

Specialized vacuum cooking kettle for sweet masses, ideal for commercial applications and medium to large scale food production.

For a price quote, send us a request.

The brewery boiler comprises a two-pot-shaped assembly, in which the integrated frame is a built-in lauter tun, a mash tank, a whirlpool, a laboratory sink and a control panel.

The electric caramel cooking kettle with a reinforced mixing system and manual tilting is designed for processing thick and viscous products such as caramel, syrups, jams, fillings, creams, pastes and similar high-viscosity mixtures. The unit combines intensive electric heating with a powerful geared mixing system and stainless steel bottom scrapers for continuously removing the product from the heated surface, leading to efficient heat transfer during thermal processing.

• Built-in electric heating with a multi-layer sandwich bottom for uniform heat distribution
• Powerful geared mixing motor designed for thick and viscous products
• Stainless steel self-adjusting scrapers included in the basic version
• Manual tilting and unloading system with 8 working positions and a maximum tilt angle of 110°
• Professional bimetallic thermometer with a calibration function