![Chocolate melting and pumping system MKCH Chocolate melting and pumping system MKCH](https://foodtechprocess.com/2630-medium_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2634-medium_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2629-medium_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2631-medium_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2632-medium_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2633-medium_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2635-medium_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate melting and pumping system MKCH Chocolate melting and pumping system MKCH](https://foodtechprocess.com/2630-small_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2634-small_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2629-small_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2631-small_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2632-small_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2633-small_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2635-small_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate melting and pumping system MKCH Chocolate melting and pumping system MKCH](https://foodtechprocess.com/2630-medium_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate melting and pumping system MKCH Chocolate melting and pumping system MKCH](https://foodtechprocess.com/2630-large_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2634-large_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2629-large_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2631-large_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2632-large_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2633-large_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2635-large_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
Chocolate Melting Machine with a Heated Pump MKCH
Chocolate heating pump is the perfect solution to upgrade your production line. You can easily connect the pump to any device (such as a chocolate enrobing machine).
Chocolate melting and pumping machine is the perfect solution to upgrade your production line.
You can easily connect the pump to any device (such as a chocolate enrobing machine). Thanks to full control over the melting process, the chocolate is not subjected to caramelization or cutting, which guarantees the invariance of taste. The machine is capable of handling even the most difficult chocolate pressing conditions. The whole set is adapted to work cycles of several hours. Mobile machine - on wheels in standard set.
Equipment for heating and mixing chocolate at the same time.
The mixing process is carried out using a special mixer equipped with scrapers that prevent sticking and burning of the product. Scrapers scrape the product from the walls and bottom of the mixer. Heating is carried out by heating the oil between the two walls of the boiler, so that the heating is very balanced and the product (chocolate) does not burn. Heat is introduced very evenly into the product, throughout its entire volume. The MKCH chocolate melting machine is additionally equipped with a third outer layer to limit heat transfer to the environment. MK machines have two working speeds and the ability to heat the mass to the required temperature. Upon request, it is possible to block the maximum temperature level, above which the operator will not install the machine. This is especially important when mixing and heating chocolate or other coatings or masses. Too high a temperature can change the properties of the product (for example, in the case of chocolate, too high temperature can ignite and irreversibly change the taste).
Chocolate melting point:
Depending on the quality of the chocolate, the melting point of the chocolate may vary.
- White chocolate - 40-45°С
- Milk chocolate - 45-50°C
- Dessert chocolate - 50-55°C
Pump for chocolate, icing, puddings and other masses.
Choosing the right chocolate pump ensures that the pumping process runs smoothly. The chocolate passes smoothly through the pipe and pump (heating jacket on the pipe and pump) and reaches the final receiver in an intact shape and structure.
Additional configuration of chocolate melting machine:
- Variable speed (inverter) - standard on MK-200/300 and 500
- Bowl lid/grid - available for all models
- Special double agitator - available for all models
- LCD - 7' - fully programmable control panel with recipes
- Product temperature laser sensor.
We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com
This gas powered professional cooker is indispensable in professional kitchens. It allows you to easily prepare the most delicious soups, broths, sauces and creams.
Round cooking boiling pan combines together the advantages of cooking with automatic mixing. Designed for catering industry, school kitchens, restaurant kitchens or food industry. Capacity ranges from 100l to 500l. The available heating options are - steam boiling or indirect electric heating.
The tilting cooker is produced in 2 versions: with gas or electric heating. The pan is designed for use in the food, hospital, catering industry and in large kitchens for making pasta, stewing and frying meat, fish, vegetables, mushrooms, frozen or semi-prepared, ready-to-cook meals, etc.
For a price quote, send us an email at sales@foodtechprocess.com
The price is set for the basic version of the installation without additional equipment.
The vacuum homogenizer is designed for a wide range of processes such as for the production of mayonnaise, ketchup, various sauces, confectionery pastes and fillings, liquid or paste like products with a homogeneous structure. It is also suitable for the production of various creams, gels, shampoos and other products in the cosmetic industry.
- Built-in Ultra Shear bottom homogenizer
- Mixing device with movable scrapers
- Tilting version for easy unloading
- Wide range of applications
- Entirely made of food grade stainless steel AISI304/ AISI316 - option
- Compact design
- Lots of additional options to choose from
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 20l/ 50l
- Total power, kW: 2,3/ 2,4
- Voltage: 220-230V
- Max vacuum: -0,8 Bar
The innovative cooking device combines the advantages of cooking with automatic mixing and compact dimensions.
Contact sales@foodtechprocess.com for more information.
These gas boiling cookers are manufactured for professional kitchens and also for other food processing factories. This is 150l capacity.
We offer more capacities. For more information, please email us at sales@foodtechprocess.com
This 160L or 220L professional cooking pot is indispensable in the professional kitchen. It allows you to easily prepare the most delicious soups, broths, sauces and creams.
For a price quote, send us an email to sales@foodtechprocess.com
The price is indicated without gastro containers
Use this all-stainless steel water bath for gradual heating or cooking. The device is equipped with a practical drain tap for easy emptying of the container and is suitable for use with gastronorm containers.
- Compact installation
- Simple controls
- Safe operation
- Wide range of applications
- Material: Stainless steel
- Principle of operation: Batch mode
- Voltage: 220-230V
A vat or cooking kettle for milk is a large container or vessel used for heating and processing milk, typically in dairy production, to pasteurize, cook, or produce various dairy products such as cheese or yogurt.
For more information or a free consultation, please contact us at sales@foodtechprocess.com
The universal bath pasteurizer is used for processing a wide range of different food products, such as ready meals, sausages, hams or liquid products. Effective temperature regulation and a hygienic stainless steel design.
More information: sales@foodtechprocess.com
The CH PROFI 400 Vacuum Cooking Equipment is a high-performance system tailored for professional kitchens and industrial facilities, streamlining production processes with its advanced vacuum and mixing technology, ensuring superior flavor and texture in food preparation.
We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com
Wide range of catering equipment for restaurants, canteens and all kinds of food serving establishments.
Price depends on the chosen option. Please email sales@foodtechprocess.com
The price is indicated with a semi-automatic control panel
The vacuum cooking kettle is designed for use in public catering establishments (restaurants, hotels, catering companies) and small manufacturing businesses. This equipment enables boiling, blanching, frying, evaporation, pasteurization, mixing or stirring.
- A unique multifunctional device
- Possibility to cook/fry under atmospheric or vacuum conditions
- Laboratory version of a Vacuum Fryer
- Built-in condensation and secondary steam removal system
- Intense electric heating
- Sectional basket with a lid
- Built-in system for separating and removing excess liquid from the product
- Heating: Electricity
- Material: Stainless steel
- Heating power, kW: 5
- Volume: 10l
- Oil volume: 8l
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
The stated price does not include the steam generator
The unique sectional cooking kettle is intended for high-performance cooking/blanching/frying of a wide range of products with subsequent cooling to avoid damaging their structure. An essential part of this technology is the efficient cooling section, necessary for halting the cooking process after unloading. This function is also necessary when processing vegetables to the "aldente" state, when vegetables retain their structure and natural color after thermal treatment. This model provides heating by direct injection of purified steam into the heating section (steam generator - option).
- Suitable for cooking small-sized products
- Fast and intense heating due to direct steam injection
- Intensive hydro-stirring
- Automatic basket lifting system
- Material: Stainless steel
- Country of origin: Slovakia
- Volume: 2x250l/ 3x250l
- Voltage: 380-400V
- Working volume: 2x175l/ 3x175l
A versatile atmospheric kettle suitable for cooking various products, including jams, syrups, sauces, fruit and vegetable juices, and many others.
For a price quote or a free consultation, please email us at sales@foodtechprocess.com
![Chocolate melting and pumping system MKCH Chocolate melting and pumping system MKCH](https://foodtechprocess.com/2630-large_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2634-large_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2629-large_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2631-large_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2632-large_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2633-large_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)
![Chocolate Melting Machine with a Heated Pump MKCH](https://foodtechprocess.com/2635-large_default/chocolate-melting-machine-with-heated-pump-mkch.jpg)