The professional mixer designed for the production of mayonnaise, sauces, cream soups and other homogenized products is made out of high quality AISI 304 stainless steel with a single-piece conical bottom design, a flat ½ opening lid and a special SCRAPER MIXER equipped with Teflon scrapers.
The Teflon scrapers effectively scrub the product from the sides of the container to ensure maximum processing efficiency of the product as well as to make cleaning and maintenance easier.
Homogenization of the product is ensured by a built-in homogenizer (located outside of the vessel) operating on the rotor-stator principle. This model is suitable for the production of emulsions and suspensions with a wide range of viscosities. The homogenizer serves a dual purpose, acting both as a pump and as a means to introduce the product into the container. This enables the simultaneous homogenization of the product during its transfer from the container.
Step 1
The high speed of the rotor induces agitation, the strong vacuum ensures that the liquid, non-homogenized mixture is pumped into the rotor/stator.
Step 2
Centrifugal force drives the product around the circumference of the working head, where the product is mixed.
Step 3
The product is vigorously agitated at high speed, the product enters the pipeline through the holes in the stator. At the same time, the product is pumped into the working head and the mixing cycle is repeated.
The SCRAPER MIXER is driven by a geared motor. The mixer is made out of stainless steel. Push-button control cabinet.
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- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l/ 200l
- Total power, kW: 6
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The price depends on the selected modifications and specific options
The plow mixer is often used in the food, pharmaceutical, and chemical industries for mixing and saturating powder products with liquid media in order to obtain a high-quality mixture.
- High intensity and quality of mixing, stirring
- Short mixing time and a high productivity
- Guaranteed repeatability and reproducibility of the product batches
- Gentle handling of the product due to the mixing device's special plows
- A large number of options to choose from to fit a specific product type
- Air Purge Seals
- Stainless steel
- Batch mode
- Slovakia
- 100l/ 700l/ 1200l/ 1800l
- 380-400V
The price is set for the basic version of the installation without additional equipment.
The vacuum homogenizer is designed for a wide range of processes such as for the production of mayonnaise, ketchup, various sauces, confectionery pastes and fillings, liquid or paste like products with a homogeneous structure. It is also suitable for the production of various creams, gels, shampoos and other products in the cosmetic industry.
- Built-in Ultra Shear bottom homogenizer
- Mixing device with movable scrapers
- Tilting version for easy unloading
- Wide range of applications
- Entirely made of food grade stainless steel AISI304/ AISI316 - option
- Compact design
- Lots of additional options to choose from
- Stainless steel
- Batch mode
- Slovakia
- 20l/ 50l
- 2,3/ 2,4
- 220-230V
- -0,8 Bar
Vacuum homogenizer VMG M is the ideal solution for the production of pilot batches and the industrial production of a wide range of products of small and medium production. The price depends on the production capacity.
For additional information, please contact us at sales@foodtechprocess.com
Tilting pans with mixers cook the product with continuous stirring and subsequently discharge the food into receiving trolleys, ensuring the discharge spout remains at a constant height from the ground. Designed for the catering industry, large kitchens, school cafeterias, restaurants, and other food production businesses.
The price is set for the basic version of the installation for making plant milk without a steam generator
The Veggie Milk cooking kettle is used as a unit for hydrodynamic thermal extraction of substances from legumes and nuts to create a finished suspension - the basis of plant based drinks.
- Efficient and fast extraction
- Partial pasteurization due to direct steam injection
- High-powered bottom homogenizer
- Hydrodynamic mixing
- Mechanical shaft seal for the homogenizer with an open cooling system
- Safety grid on the hatch cover for safe product loading
- Sectional plexiglass hatch for visual inspection
- 600 kg/h for soybeans
- Stainless steel
- Batch mode
- Slovakia
- 120l
- 7,5
- 380-400V
Cena závisĂ na poĹľadovanĂ© kapacitÄ›. Pro dalšà informace nebo cenovou nabĂdku nám zašlete e-mail na adresu sales@foodtechprocess.com
SměšovaÄŤe se skládajĂ z dvoustÄ›nnĂ© válcovĂ© nádoby z nerezovĂ© oceli s dutinou, s vypouštÄ›cĂm otvorem a šoupátkem o prĹŻmÄ›ru 50 cm. Dutina je naplnÄ›na vodou, která je ohĹ™Ăvána elektrickĂ˝m odporovĂ˝m termostatem. Med je mĂchán lopatkami s profilem lodnĂ vrtule, výškovÄ› nastavitelnĂ˝mi podĂ©l šikmĂ© hĹ™Ădele.
Pro cenovou nabĂdku nám pošlete e-mail na adresu sales@foodtechprocess.com
UniverzálnĂ kotel s integrovanĂ˝m homogenizátorem o objemu 1200 litrĹŻ je urÄŤen k efektivnĂmu mĂchánĂ, ohĹ™evu, vaĹ™enĂ a homogenizaci produktĹŻ pro potravinářskĂ˝, farmaceutickĂ˝ a kosmetickĂ˝ prĹŻmysl, jako jsou dĹľemy, marmelády, sirupy, ovocnĂ© šťávy, nektary, piva, krĂ©my, masti, mĂ˝dla a mnoho dalšĂch.
Inline homogenizátor je urÄŤen k mĂchánĂ, emulgaci, dispergaci a homogenizaci hustĂ˝ch a viskĂłznĂch produktĹŻ pĹ™i vĂ˝robÄ› majonĂ©zy, sĂłjovĂ©ho mlĂ©ka, zubnĂ pasty, jogurtu a mnoha dalšĂch. Lze jej instalovat do vnÄ›jšĂho cirkulaÄŤnĂho okruhu reaktorĹŻ, vĂ˝robnĂch linek nebo pouĹľĂvat samostatnÄ› s nakládacĂ násypkou pro zpracovánĂ malĂ˝ch objemĹŻ produktĹŻ.
- Vytvářà stabilnà emulze a suspenze
- Snižuje velikost částic
- Rychle rozpouštà pevné látky
- Urychluje chemické reakce
- Nevyžaduje dalšà čerpadlo
- Stainless steel
- 5,5/ 7,5/ 9/ 11/ 15
- Continuous mode
- Slovakia
- 380-400V
VakuovĂ˝ homogenizátor s naklonÄ›nou konstrukcĂ je urÄŤen ke zpracovánĂ a vĂ˝robÄ› širokĂ© škály kapalnĂ˝ch, pastovitĂ˝ch a viskĂłznĂch produktĹŻ s rĹŻznĂ˝mi poĹľadavky na jejich vĂ˝robnĂ podmĂnky a dalšĂch produktĹŻ vÄŤetnÄ› produktĹŻ s vysokou viskozitou.
Pro dalšà informace nás prosĂm kontaktujte na adrese sales@foodtechprocess.com
Homogenizátor je urÄŤen k emulgaci hustĂ˝ch tekutin a jinĂ˝ch viskĂłznĂch materiálĹŻ v potravinářskĂ©m, chemickĂ©m a kosmetickĂ©m prĹŻmyslu. Jeho pracovnĂ princip je zaloĹľen na principu rotor/stator.
Pro vĂce informacĂ nám pošlete e-mail na adresu sales@foodtechprocess.com
Cena je uvedena za základnĂ verzi sady zaĹ™ĂzenĂ s homogenizátorem.
ZaĹ™ĂzenĂ na vĂ˝robu zmrzlinovĂ˝ch smÄ›sĂ je zaloĹľeno na univerzálnĂm vakuovĂ©m reaktoru s chladicĂm pláštÄ›m a vĂcestupĹovĂ˝m dispergátorem/homogenizátorem ve vnÄ›jšà cirkulaÄŤnĂ smyÄŤce.
- SpeciálnĂ typ mĂchacĂho zaĹ™ĂzenĂ pro snadnou demontáž a ÄŤištÄ›nĂ
- ZpracovánĂ s minimálnĂmi ztrátami produktu
- Spodnà vypouštěcà ventil je součástà základnà verze instalace.
- VĂcestupĹovĂ˝ dispergátor pro intenzivnĂ smáčenĂ a homogenizaci proudĂcĂ smÄ›si
- VnÄ›jšà cirkulaÄŤnĂ okruh s trojcestnĂ˝m ventilem pro provoz/mytĂ zaĹ™ĂzenĂ
- ZesĂlenĂ˝ pohon mĂchadla pro hustĂ© a viskĂłznĂ smÄ›si
- Vestavěné vakuové čerpadlo
- Stainless steel
- Batch mode
- Slovakia
- 100l
- 3
- 380-400V
- -0,8 Bar
We produce atmospheric honey homogenizers with a batch load ranging from 7500 up to 22 000 kg of honey. The homogenizers HPL are designed for thoroughly mixing, blending, and homogenizing various kinds of honey to improve its qualities.
The price depends on the options you choose.Â
The price is set for the basic version of the installation for making plant milk without a steam generator
The Veggie Milk cooking kettle is used as a unit for hydrodynamic thermal extraction of substances from legumes and nuts to create a finished suspension - the basis of plant based drinks.
- Efficient and fast extraction
- Partial pasteurization due to direct steam injection
- High-powered bottom homogenizer
- Hydrodynamic mixing
- Mechanical shaft seal for the homogenizer with an open cooling system
- Safety grid on the hatch cover for safe product loading
- Sectional plexiglass hatch for visual inspection
- 600 kg/h for soybeans
- Stainless steel
- Batch mode
- Slovakia
- 120l
- 7,5
- 380-400V
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- Objemná objemová mĂchaÄŤka s kapacitou 50 l
- KompaktnĂ stolnĂ provedenĂ pro pohodlnou ĂşdrĹľbu obsluhou
- VĂ˝konnĂ˝ nezávislĂ˝ pohon pro kaĹľdĂ˝ šroub s reverzacĂ
- Snadná ĂşdrĹľba a ÄŤištÄ›nĂ zaĹ™ĂzenĂ
- Stainless steel
- 3,5
- 380-400V
Homogenizace másla se provádĂ za účelem zlepšenĂ jeho konzistence a chuĹĄovĂ© stability pĹ™i skladovánĂ.
Dalšà informace o našich homogenizátorech zĂskáte na adrese sales@foodtechprocess.com
Inline homogenizátory Yumix Basic majà nejnižšà cenu v řadě homogenizátorů YUMIX a jejich modely se pohybujà od 1,1 do 3 kW.
Dalšà informace o zaĹ™ĂzenĂ zĂskáte od obchodnĂho oddÄ›lenĂ spoleÄŤnosti na adrese sales@foodtechprocess.com
Vacuum homogenizer VMG M is the ideal solution for the production of pilot batches and the industrial production of a wide range of products of small and medium production. The price depends on the production capacity.
For additional information, please contact us at sales@foodtechprocess.com
The vacuum homogenizer is designed for whipping mayonnaise, ketchup, various sauces, confectionery pastes and fillings, condensed milk, jams and marmalades, canned goods, as well as similar liquid or pasty products with a homogeneous structure.
- Homogenizer in an external circulation loop
- Built-in vacuum generation and retention system
- Modular design with numerous options
- Possibility of automatic dosing of ingredients (optional)
- No additional pump required for loading/unloading
- Automatic top cover lifting system
- Stainless steel
- Batch mode
- Slovakia
- 650l
- 13,5
- 380-400V
- -0,8 Bar
Texturátor másla FBHG je urÄŤen k mechanickĂ©mu zpracovánĂ zmrazenĂ˝ch blokĹŻ másla, ĹľivoÄŤišnĂ©ho tuku, margarĂnu a dalšĂch plánovanĂ˝ch tukĹŻ bez pĹ™edchozĂho rozmrazovánĂ.
Dalšà informace o našich homogenizátorech zĂskáte na adrese sales@foodtechprocess.com