The professional mixer designed for the production of mayonnaise, sauces, cream soups and other homogenized products is made out of high quality AISI 304 stainless steel with a single-piece conical bottom design, a flat ½ opening lid and a special SCRAPER MIXER equipped with Teflon scrapers.
The Teflon scrapers effectively scrub the product from the sides of the container to ensure maximum processing efficiency of the product as well as to make cleaning and maintenance easier.
Homogenization of the product is ensured by a built-in homogenizer (located outside of the vessel) operating on the rotor-stator principle. This model is suitable for the production of emulsions and suspensions with a wide range of viscosities. The homogenizer serves a dual purpose, acting both as a pump and as a means to introduce the product into the container. This enables the simultaneous homogenization of the product during its transfer from the container.
Step 1
The high speed of the rotor induces agitation, the strong vacuum ensures that the liquid, non-homogenized mixture is pumped into the rotor/stator.
Step 2
Centrifugal force drives the product around the circumference of the working head, where the product is mixed.
Step 3
The product is vigorously agitated at high speed, the product enters the pipeline through the holes in the stator. At the same time, the product is pumped into the working head and the mixing cycle is repeated.
The SCRAPER MIXER is driven by a geared motor. The mixer is made out of stainless steel. Push-button control cabinet.
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- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l/ 200l
- Total power, kW: 6
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- Efficient and fast extraction
- Partial pasteurization due to direct steam injection
- High-powered bottom homogenizer
- Hydrodynamic mixing
- Mechanical shaft seal for the homogenizer with an open cooling system
- Safety grid on the hatch cover for safe product loading
- Sectional plexiglass hatch for visual inspection
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- 380-400V