Fondoir à graisse électrique 50 l
0,00 €
The unit for melting solid fat blocks is widely used in the confectionery industry, both in small-scale and large-scale production.
The electric fat melter with a tilting working container is suitable for products such as:
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Advantages
- Compact unit on a stainless steel supporting structure
- Built-in powerful electric heating with a power of 6500 W
- Three-stage tilt mechanism for the working container with the ability to fix the unit in different locking positions
- Visual temperature monitoring via a thermometer with a probe located near the bottom of the container
- A large number of additional options available
Basic version
It consists of an atmospheric working container with integrated electric bottom heating, installed on a free-standing stainless steel supporting structure, equipped with a thermometer, a tilt system for the working container, an upper lid and a 7-stage heating intensity regulator.
Options
- Height-adjustable legs
- Wheel support for easy transportation of the unit
- Stirring device
- Frequency converter in the form of an independent control panel with IP66 protection (when choosing the option in the form of a stirring device)
Modifications
The unit is produced in various modifications
- cooking boiler with built-in heating
- cooking boiler with built-in heating and a stirring device
- mixer with a tilting and unloading system
- sugaring production unit
- cream production unit (cream cooker)
- Principe de fonctionnement: Mode par lot
- Volume: 50l/
- Puissance totale, kW: 6,5
- Tension: 380-400V