Electric fat melter 50 l
Electric fat melter (butter melter) – is a batch-type piece of equipment for melting solid, frozen blocks of fat, animal fats and vegetable oils, frozen juices, chocolate, and glaze, as well as maintaining them in a molten state in the container.
- Built-in powerful 6.5 kW electric heating
- Multi-stage switch with 7 heating intensity levels
- Professional, stainless steel thermometer for measuring the temperature in the product
- Compact support structure on height-adjustable legs / optional wheel support
- Three tilt positions of the working container for convenient unloading of the product
The unit for melting solid fat blocks is widely used in the confectionery industry, both in small-scale and large-scale production.
The electric fat melter with a tilting working container is suitable for products such as:
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Advantages
- Compact unit on a stainless steel supporting structure
- Built-in powerful electric heating with a power of 6500 W
- Three-stage tilt mechanism for the working container with the ability to fix the unit in different locking positions
- Visual temperature monitoring via a thermometer with a probe located near the bottom of the container
- A large number of additional options available
Basic version
It consists of an atmospheric working container with integrated electric bottom heating, installed on a free-standing stainless steel supporting structure, equipped with a thermometer, a tilt system for the working container, an upper lid and a 7-stage heating intensity regulator.
Options
- Height-adjustable legs
- Wheel support for easy transportation of the unit
- Stirring device
- Frequency converter in the form of an independent control panel with IP66 protection (when choosing the option in the form of a stirring device)
Modifications
The unit is produced in various modifications
- cooking boiler with built-in heating
- cooking boiler with built-in heating and a stirring device
- mixer with a tilting and unloading system
- sugaring production unit
- cream production unit (cream cooker)
- Principle of operation: Batch mode
- Volume: 50l/
- Total power, kW: 6,5
- Voltage: 380-400V
The price is indicated without gastro containers
Use this all-stainless steel water bath for gradual heating or cooking. The device is equipped with a practical drain tap for easy emptying of the container and is suitable for use with gastronorm containers.
- Compact installation
- Simple controls
- Safe operation
- Wide range of applications
- Material: Stainless steel
- Principle of operation: Batch mode
- Voltage: 220-230V
Fat block melter Fastmelter refers to the equipment of periodic action for melting butter and other frozen fats within the food industry.
The cost is specified for the basic modification without a heating system
Fat block melters are designed for melting frozen, solid blocks of animal or vegetable fat, as well as maintaining them in a molten state at a specified temperature. We produce models with the option to connect steam as a coolant to the melting grid, separate electric heating systems, or configurations with built-in electric heating for supply into the jacket and melting grid.
- Large area of the melting grid where the coolant circulates
- Special shape of the melting grid, cutting blocks during melting
- Greater versatility in terms of the coolant and its source
- Mirror surface of the melting grid, ensuring high hygiene
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 200l/ 300l/ 500l/ 1000l
The fat melter refers to periodic equipment designed for the preliminary melting and mixing of both crystallized honey and frozen blocks of fat or oil. This installation combines thermal and mechanical effects on the product and can also function as a feeding device for loading and feeding dense products for further processing.
- Highly Efficient Combined Processing of Products: Thermal and Mechanical Effects
- Universal heat carrier source (steam/water).
- No pump required; the mixing device functions as a screw pump.
- Large area for laying out the product blocks – ensuring high productivity.
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Volume: 400l/ 1000l
- Total power, kW: 1,1/ 2,2
- Voltage: 380-400V
Intense fat melting machines MixMelters are designed for melting frozen, solid blocks of animal and vegetable fat such as butter and margarine as well as to maintain them in a melted state at a given temperature. Working volume up to, l: 200 l.
Price depends on the chosen options. Please email us at sales@foodtechprocess.com
- Material: Stainless steel
- Heating power, kW: 12/ 24/ 48
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Working volume: 200 l
Normelt C is a compact machine for efficient industrial melting of solid fats of vegetable and animal origin.
For more information, please contact our sales department at sales@foodtechprocess.com
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Geometric volume: 100 l