Mixer atmospheric Mixema Mixer 50
For a price quote, send us an email to sales@foodtechprocess.com
Atmospheric mixer Mixema refers to the equipment of periodic action on processing (mixing) of viscous raw materials using a frame mixer to achieve uniformity, preserve the stability of the product (raw materials). Used in chemical, construction, cosmetic or food industries.
Design
The plant’s design consists of a working vessel with a single jacket or with an insulating layer and jacket. A low-speed agitator with scrapers (optional) has a top drive.
ONGOING PROCESSES
- Heating, cooling
- Mixing
- Cooking
- Dispersing
- Emulsification
Low cost and versatility
With its low cost and versatility in the types of products produced, Mixema Pilot is the optimal solution for start-ups and for the release of pilot batches, experimental formulas, and testing of new products.
EXAMPLES OF APPLICATIONS IN VARIOUS INDUSTRIES
- Dairy processing – soft cottage cheese, yogurt, condensed milk, cream.
- Oil and fat processing – combined oils, margarines, mayonnaise.
- Fruit and vegetable processing – jams, ketchup, sauces, purees, pastes.
- Confectionery industry – cream filling, chocolate-hazelnut paste,
- Cosmetics industry – lotions, shampoos, conditioners, gels, ointments, toothpaste.
- Chemical industry – detergents, adhesives, paints, varnish, and disinfectants.
Mixing
A specially shaped agitator and shape of working vessel provide uniform mixing of the product without dead zones. Special “floating†scrapers (optional) do not allow the formation of burnton materials on the walls and contribute to the maximum transfer of heat or cold from the walls to the product in a thin layer.
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The price depends on the selected modifications and specific options
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- Gentle handling of the product due to the mixing device's special plows
- A large number of options to choose from to fit a specific product type
- Air Purge Seals
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l/ 700l/ 1200l/ 1800l
- Voltage: 380-400V
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- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l/ 200l
- Total power, kW: 6
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- Built-in Ultra Shear bottom homogenizer
- Mixing device with movable scrapers
- Tilting version for easy unloading
- Wide range of applications
- Entirely made of food grade stainless steel AISI304/ AISI316 - option
- Compact design
- Lots of additional options to choose from
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 20l/ 50l
- Total power, kW: 2,3/ 2,4
- Voltage: 220-230V
- Max vacuum: -0,8 Bar
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- Quick release lid with an electric stirrer
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- Volume: 20l/ 50l/ 100l
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For more information, send us an email at sales@foodtechprocess.com
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An evaporating unit is utilized to remove moisture from sweet substances through heating, transforming them into concentrated syrups or solutions.
For a price quote, send us an email to sales@foodtechprocess.com
The price is set for the basic version of the evaporation unit without additional options.
A compact vacuum evaporation unit that allows you to concentrate solutions, mixtures, and various products by evaporating the solvent. A modular version based on the basic 110/100 vacuum reactor.
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- Reinforced agitator design with no blind spots
- Condensation and vapor removal system
- Easily disassembled mixing device
- Large heat exchange area: jacket over the entire height of the reactor
- Ability to measure and monitor condensate volume (optional)
- Material: Stainless steel
- Engine power, kW: 0,25
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Volume: 100l
- Max vacuum: -0,8 Bar
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- Special type of a stirring device for easy disassembly and cleaning
- Processing with minimal product loss
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- Multi-stage disperser for intensive wetting and homogenization of the flowing mixture
- External circulation circuit with a three-way valve for operation/washing of the equipment
- Reinforced agitator drive for thick and viscous mixtures
- Built-in vacuum pump
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l
- Total power, kW: 3
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
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For a price quote, send us an email to sales@foodtechprocess.com
The tank is designed for heating and mixing chocolate, butter, margarine, honey and similar products.
For more information or a price quote, send us an email at: sales@foodtechprocess.com
- Capacity: 50l/ 100l
- Material: Stainless steel
- Engine power, kW: 0,18/
- Principle of operation: Batch mode
- Country of origin: Slovakia
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For more information on our homogenizers, please email us at sales@foodtechprocess.com
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For more information, send us an email to sales@foodtechprocess.com
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 50l/ 100l/ 300l/ 430l/ 600l/ 1000l/ 1500l
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- Built-in jacket for the bottom and walls of the unit.
- Cutter knives with a powerful electric drive
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- Wide range of options
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 350l/ 650l
- Total power, kW: 13/ 17
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
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For more information, send us an email at sales@foodtechprocess.com