Automatic Battering - Breading Machine GA
Batter breading machines are designed for batter breading products such as meatball, hamburgers, soya, vegetarian burgers, croquettes, vegetables and other products. The machine is suitable for catering companies as well as big productions.
For more information, write to us at sales@foodtechprocess.com
Batter breading machines are designed for batter breading products such as meatball, hamburgers, soya, vegetarian burgers, croquettes, vegetables and other products.
The equipment can be used in a small kitchen as well as in the professional production.
TECHNICAL SPECIFICATIONS
- Automatic battering and breading.
- Useful width: 350 mm (to order this can be 400 mm).
- Speed variable from 9 to 15m per minute.
- Output: 5,000 to 12,000 pieces per hour.
- Motor power: 550 watts.
- Electrical operation (single-phase 220 volt).
- Automatic bread feed. Inverter for discharging bread.
- Blower for excess liquid.
- Plane output at a height of 960mm.
- Mounted on 4 legs with stainless steel wheels.
- Fully dismantlable for easy cleaning.
- Made in stainless steel and non-toxic plastics (suitable for the meat industry).
- 30-litre top-mounted batter tank.
- Batter agitator. 50-kilogramme top-mounted breadcrumbs tank.
- Maximum robustness and durability.
- Easy maintenance.
- Machine weight: 200 kg approx.
- Measurements of the machine when assembled: 1,985 x 880 x 1,640 mm.
- Can optionally be fitted a turbine to blow the breadcrumbs on the top side.
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Batter breading machines are designed for batter breading products such as meatball, hamburgers, soya, vegetarian burgers, croquettes, vegetables and other products. Whether you are a small kitchen or have bigger production capacity, we are able to offer complete solution.
The price depends on your production capacity.
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