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Atmospheric

The price is for a combination of a basic fryer model and an additional module with paddles.

A universal modular fryer with an additional module with paddles is designed for frying thin slices of product that require immersion under the oil level.

  • Adjustable frying time from a few seconds to an hour
  • Compact, desktop version
  • The paddle conveyor is installed on top of the basic fryer model
  • Modular system - universal equipment for a large number of products
  • Heating: Gas
  • Capacity: 1000 l
  • Material: Stainless steel
  • Engine power, kW: 40
  • Heating power, kW: 90

The combination of the compact 400/1100/12 model fryer along with the secondary upper pressure conveyor allows you to broaden the variety of fried products. It is suitable for ensuring uniform, high-quality frying of products in small-scale industries, professional kitchens and street food outlets by fully submerging the product in oil throughout the frying process. The fryer's compact dimensions make it easy to install on a tabletop work surface.

  • The maximum height of the fried product is - up to 50 mm.
  • Immersion thermometer for visual monitoring of the oil temperature
  • Frying time can be set from a few seconds up to an hour!
  • High temperature – up to 200C
  • The conveyor belt is made out of a food-grade stainless steel thin mesh
  • Heating: Electricity
  • Material: Stainless steel
  • Principle of operation: Continuous mode
  • Country of origin: Slovakia
  • Working Area Length: 1100 mm
  • Working Area Width: 400 mm
  • Total power, kW: 12
  • Oil volume: 60l
  • Voltage: 380-400V

The paddle module for the 400/1100/12 Universal Tabletop Modular Fryer is a conveyor with specially curved paddles for gentle frying of fragile and light foods.

For additional information, please contact us at sales@foodtechprocess.com

Optional module for 400/1100/12 Universal tabletop Modular Fryer - Pressure Conveyor for frying foods that require forced immersion in oil.

The price is set for the basic version without additional modules

A versatile modular conveyor fryer with a single belt is used for continuous frying a variety of low water content products that do not require forced immersion beneath the surface of the oil.

  • Adjustable frying time from a few seconds up to an hour!
  • Ability to use the unit as a continuous blancher or boiler for cooking products with a delicate structure
  • Modular system, expanding functions with each new module
  • Compact, desktop version
  • Possibility of periodic frying of products with automatic unloading
  • Heating: Electricity
  • Material: Stainless steel
  • Heating power, kW: 12
  • Principle of operation: Continuous mode
  • Country of origin: Slovakia
  • Working Area Length: 1100 mm
  • Working Area Width: 400 mm
  • Oil volume: 60l
  • Voltage: 380-400V

For frying foods in oil, deep-frying, suitable for frying onions, seeds, nuts, vegetable snacks and chips, and other products, including breaded or covered in liaison. Can also be used as an oil separating centrifuge for deep fryer.

  • Two in one: a deep fryer and a centrifuge to remove excess oil
  • Possibility of frying small and fragile products
  • Obtaining a “dry product” after frying
  • Low carbonization of oil due to the cleaning feature after frying

  • Material: Stainless steel
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Volume: 30l/ 90l
  • Total power, kW: 11
  • Voltage: 380-400V

Multifunctional pans function as a frying, cooking, and mixing device in one installation.

For more information on our automatic Wok-style frying pan with a built in mixer, please contact our sales department at sales@foodtechprocess.com

The compact tabletop paddle fryer can be used for the production of a variety of snacks, including vegetable and fruit chips fried in oil. It is also suitable for frying extruded chips and snacks.

  • Innovative design: a compact continuous paddle fryer for professional kitchens
  • Intensive three-zone heating using thermal controllers for each heating element
  • Specially designed blades along the entire length of the fryer to immerse the product in oil
  • Frying time can be set from a few seconds up to an hour
  • Product agitation system during loading for product separation
  • Thermal insulation of the working body to reduce heat loss and for safer operation
  • Heating: Electricity
  • Material: Stainless steel
  • Heating power, kW: 12
  • Principle of operation: Continuous mode
  • Country of origin: Slovakia
  • Working Area Length: 1100 mm
  • Working Area Width: 400 mm
  • Voltage: 380-400V

A donut fryer is special designed for small confectionery shops, industries and catering establishments. It is capable of frying of various products similar to donuts.

For more information, please contact us at sales@foodtechprocess.com

EcoFry is designed for frying onion rings, seafood, dumplings, spring rolls, pies, vegetables, nuggets and hamburgers with the help of pouring hot oil. A smaller capacity, efficient frying equipment intended for small to medium sized production facilities.

For a quote, please send us an email at sales@foodtechprocess.com

The series of Continuous Fryers Pour Oil is the boom in the market of frying and roasting equipment. The new construction designed by our engineers, based on existing practical experience in the production and use of conveyor fryers, provides the best example of environmental friendliness. 

For more information please email sales@foodtechprocess.com

The continuous pour fryer is designed to fry meat, fish, vegetables and pasta products as well as chicken drumsticks, cutlets, nuggets, croutons, sliced zucchini or eggplant, and etc. using immersion frying and hot oil pouring methods.

For more information please send us an email at sales@foodtechprocess.com

Our continuous fryer is designed for frying cutlets, potatoes, meatballs, croquettes, fish, vegetables and many other products.

For a price quote, send us an email to sales@foodtechprocess.com

Price depends on the chosen option. Please email sales@foodtechprocess.com

We can help you choose the right continuous fryer suited for your needs. For a free consultation or a quote, please send us an email at sales@foodtechprocess.com

We sell different types of deep fryers, for a price quote or for a free consultation, send us an email to sales@foodtechprocess.com 

We have various types of continuous or batch fryers. Just tell us what kind of product you wish to fry and we will help you choose the right deep fryer.

For a quote or additional information, send us an email at sales@foodtechprocess.com

We offer different types of continuous fryers, let us know which product you wish to fry and we will help you choose the right fryer for your business.

For more information, contact us at sales@foodtechprocess.com 

  • Heating: Electricity
  • Material: Stainless steel
  • Principle of operation: Continuous mode

Our continuous fryer is ideally used for frying escalopes, potatoes, croquettes and many other products.

Continuous fryer MS

Out of stock

Automatic doughnut fryers are extremely effective machines designed for easier production of doughnuts. 

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