COOKIES

A spiral mixer with a fixed bowl and an electronic control panel. Available in various different capacities.

The industrial planetary mixer is mainly used in the confectionary industry. Available in three different sizes: 120, 140 and 170 L.

Planetary mixers are primarily used in the confectionary industry. Offered in three different capacities.

We offer new compact continuous infrared oven that is designed for backing different variants of products such as falafel, meat and vegetable balls, chicken wings, nuts, pizza, baguettes, toasts, croutons and many other snacks. 

The twinscrew mixer with two horizontal shafts is designed for intensive mixing and kneading dough as well as chocolate, pralines and other similar products with medium or high viscosity.

The industrial mixing and homogenizing equipment is well-suited for small and medium-sized production enterprises engaged in the processing of food, cosmetics, and various chemicals.

This cookie making machine is designed to produce an unlimited variety of cookies, cakes, and other pastry snacks. We offer five different types of cookie depositing machines, each tailored to various cookie types

An automatic forming machine shapes food mixtures such as ground meat or plant-based alternatives into uniform portions. It automates portioning and shaping, and can also add a separation paper for easier handling before transferring the products with a conveyor. These machines reduce manual labor and increase output capacity for food processing facilities, butcher shops, and commercial kitchens.

The burger forming machine is a reliable solution for small to medium-scale food production. Burger formers are designed to automate the patty-making process, they ensure consistency in shape, size, and weight, making them ideal for restaurants, butcher shops, and small food processing businesses.

The conveyor is made out of strong and highly-resistant stainless steel. It is also additionally reinforced for reliability during operation.