MILLS, GRINDERS
Mills and grinders are utilized to reduce the particle size of ingredients in food processing
Mills and grinders are essential in food processing, playing a vital role in reducing the particle size of ingredients such as grains, seeds, spices, nuts or fruits. This equipment is crucial for achieving the desired texture, flavor, and consistency in a wide range of food products.
What are grinding mills?
Grinding mills are designed to crush, grind, or pulverize raw materials into smaller particles. These devices are fundamental in the food industry for producing fine powders, pastes and creams, ensuring uniformity and quality in the final product.
How do mills work?
These machines operate using mechanical forces such as impact, compression, or shearing. Depending on the type of material and the desired final product, mills may utilize blades, rollers, or other grinding mechanisms to reduce particle size efficiently.
Advantages of using mills and grinders
- Particle Size Control: Milling equipment provides precise control over particle size, ensuring consistency in texture and quality.
- Enhanced Flavor Infusion: Finely ground ingredients facilitate better flavor release, enhancing the overall sensory experience.
- Uniform Mixing: Consistently ground ingredients promote even mixing, crucial for balanced flavor distribution.
- Customization of Texture: Different milling technologies allow for the adjustment of texture and particle size according to specific product requirements.
Applications in food processing
Milling and grinding machines are widely used in various sectors of the food industry, including:
- Baking: Milling grains into flour for breads, pastries, and other baked goods to ensure a consistent and high-quality output.
- Chocolate and Confectionery: Grinding chocolate and similar pastes or creams to ensure a smooth texture and balanced flavor.
- Spice Processing: Grinding spices to enhance flavor and aroma, crucial for culinary dishes.
- Fruit Processing: Crushing and grinding fruits to produce purees, sauces, or juices, essential for fresh and preserved products.
- Nut Butter Production: Creating smooth or textured nut butters, which are popular in various food applications.
- Beverage Production: Processing coffee beans, cocoa, and other ingredients to achieve the desired flavor profile in beverages.
Partnering with FoodTechProcess for optimal grinding solutions
FoodTechProcess provides a comprehensive range of mills and grinding machines tailored to the food industry's specific needs. Our equipment combines advanced technology with robust engineering, offering efficient and precise milling solutions. Committed to quality and innovation, FoodTechProcess helps food manufacturers enhance their production processes and product quality.
This is a highly efficient equipment designed for fine grinding and homogenization of solid products. Thanks to its unique design and high speed, the mill provides fine mixing and crushing of particles, which makes it indispensable in a variety of industries.
- Compact design - tabletop installation
- Possibility of using different feeder models
- Material: Stainless steel
- Principle of operation: Batch mode
- Type of the equipment: Single machine
- Country of origin: Slovakia
- Voltage: 220-230V
The industrial meat grinder is made out of food-grade stainless steel. The kit includes various accessories such as a sausage attachment and an attachment with two cross blades. The productivity of the meat grinder is around 120 kg of minced meat per hour.
- Compact
- Professional
- With anti-slip rubber feet
- Stainless steel housing
- Material: Stainless steel
- Operation mode: Automatic
- Principle of operation: Continuous mode
- Total power, kW: 0,75
- Voltage: 220-230V
A grain mill made out of stainless steel, it is sturdy and durable grinder, with increased wear resistance.
For more information, contact our sales department at sales@foodtechprocess.com
This powder making machine is made out of stainless steel. All parts that are in contact with food are made out of food grade 304 stainless steel for health and safety reasons.
For additional information, contact us at sales@foodtechprocess.com
Stand (support structure) for colloid mill machine - additional option for the colloid mill 132
For more information, contact: sales@foodtechprocess.com
The price is stated for the basic version of the installation without balls.
The mill is designed for mechanical grinding of raw materials for the production of chocolate, nut butters and obtaining a creamy, homogeneous product structure with a fraction size of up to 20 microns.
- Compact installation on a self-supporting structure
- Simple and convenient maintenance
- Plexiglas cover for visual inspection
- Removable stirring device
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 5l
- Total power, kW: 1,5
- Voltage: 380-400V
The nut grinding machine is used for processing sesame seeds to produce a tahini or a sesame paste.
For more information, please contact our sales department at sales@foodtechprocess.com
We offer different types of washing equipment for various different fruits and vegetables.
For a price quote or a free consultation, email us at sales@foodtechprocess.com
Grinding mill for continuous grinding of meat and ingredients such as seeds, small bones and cartilages that are unwanted in the final product.
For more information, send us an email at sales@foodtechprocess.com
The new and improved version of the colloid mill is used for continuous grinding, to obtain a finished nut paste product of various viscosities, without requiring additional processing or preparation!
You can send us a request at sales@foodtechprocess.com
- Simple and easy operation
- Three-point chopping adjustment
- Possibility of producing both creamy and crunch-type nut butters
- Compact design
- High performance
- Capacity: 180-240 kg/h
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Voltage: 380-400V
We offer different capacity ball mills, from laboratory mills to industrial mills at great price and highest quality which produce exceptional chocolate.
For more information, send us an email at sales@foodtechprocess.com
Chocolate flaking machine for automatically differentiating two blocks of couverture each time. The flakes are collected in plastic baking for food. The machine comes with two plastic bins.
Fruit crushing mill, entirely made of AISI 304 stainless steel is suitable for fruit, vegetables and for many other products such as apples, pears, carrots, lemons and others; easy to use, high productivity. It can be supplied with one or more sieves (screens or riddles).
For a price quote, send us an email to sales@foodtechprocess.com
- Capacity: 800 kg/h/ 1500 kg/h/ 3000 kg/h
- Engine power, kW: 1,35/ 2,1/ 2,6
- Hopper volume, l: 30/ 60/ 100
The knife mill is used for grinding products such as sugar, pepper, dry leaves and other products that are used during the production of spices and sauces.
- Adjustable grinding size
- Easy maintenance
- Support structure
- Large capacity hopper
- Material: Stainless steel
- Engine power, kW: 5,5
- Principle of operation: Continuous mode
- Voltage: 380-400V
- Hopper volume, l: 30
This genuine grain mill is perfectly suitable to grind excellent quality flour even in big quantities.
For more information, send us an email to sales@foodtechprocess.com
The washer-auger-mill machine is designed for washing, transporting and milling whole fruit or vegetable before further processing. Price depends on your product and the production capacity. For more information, send us a request.Â
The mill is designed for milling whole fruit or vegetable before further processing. Price depends on the chosen fruit and production capacity.
For more information, send us a request.Â
The crusher is used for crushing fruits such as berries before pressing. The price depends on your production. For more information, send us a request.Â
Grinder is used for grinding both fresh meat and food products, such as cheese, fruits.Â
Ball mills are used for the production of a chocolate mass, various types of chocolate glazes, nut and chocolate pastes (such as Nutella) and similar products.Â