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The oil lab deep-fat fryer is a reliable and universal solution for test, laboratory or small capacity frying of a wide range of products by immersing them in hot oil. For the price quote or for more information, send us an email to sales@foodtechprocess.com 

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Blanching helps keeping the vitamins and nutritional properties of the product, as well as an outer appearance with bright and natural color. For the price quote and more information about this blancher or any other blanchers, email us at sales@foodtechprocess.com 

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