DESTONERS
Destoners for precise core and seed removal from fruits
Destoners are essential equipment in the food processing industry, designed to efficiently and precisely remove cores, seeds, and stems from various fruits, as well as equiment for separating stones and debris from root vegetables. These machines streamline the preparation process, ensuring that the final products meet high-quality standards for further processing or packaging. In this comprehensive guide, we explore the functionality and applications of destoners in the food industry.
What are destoners?
Destoners are specialized machines that automate the removal of unwanted cores, seeds, stems and stones from fruits and vegetables. This equipment is crucial for enhancing the efficiency and consistency of food processing operations. By automating these tasks, destoners and destemmers reduce labor costs, minimize waste, and improve the quality of the final product.
How destoners operate
Destoners for fruits work by precisely removing the core, seeds, or pit from the produce such as fruits like peaches, cherries, plums, apricots and even mangoes, these machines use mechanical methods to extract the core while minimizing damage to the flesh. The process involves aligning the fruit in a specific orientation, after which a plunger or blade removes the core or pit, leaving the fruit intact for further processing.
Additionally, auger destoners are used to separate stones, debris, and other unwanted materials from root vegetables for pre-rinsing. These machines employ a screw-like auger mechanism that helps to sift and sort the produce, ensuring only clean and stone-free vegetables proceed to the next processing stage.
Benefits of using destoners
- Efficiency: Automating the core and seed removal process significantly speeds up production and reduces manual labor.
- Consistency: Destoners provide uniform results, ensuring that each fruit or vegetable is processed to the same standard.
- Waste Reduction: Precision in removing cores and stones minimizes product loss and waste, thereby increasing yield and profitability.
- Safety and Hygiene: Automated destoning reduces the need for manual handling, lowering the risk of contamination and maintaining high food safety standards.
Applications in the Food Industry
Destoners are widely used across various segments of the food industry:
- Fruit Processing: Commonly used for pitting stone fruits such as peaches, cherries, plums, and apricots, making them ready for canning, freezing, or further processing.
- Vegetable Processing: Auger destoners are essential for cleaning root vegetables like potatoes, carrots, and beets, removing stones and debris.
- Snack Production: Pitted fruits are often used in snacks and confectioneries, where consistency and quality are crucial.
Partnering with FoodTechProcess for fruit and vegetable processing solutions
FoodTechProcess offers a range of advanced destoning machines tailored to meet the diverse needs of the food processing industry. Our solutions combine cutting-edge technology with robust design, ensuring efficient, reliable, and precise destoning. Whether processing fruits or vegetables, our destoners enhance product quality, reduce waste, and improve operational efficiency.
The mincer-destemmer is used for processing grapes. It comes in a stainless steel version.
For more information about the equipment and processing options, please contact our company's sales department at sales@foodtechprocess.com
Semiautomatic production line for washing and destoning apples. Approximate capacity 1000 kg/h.
For more information or a price quote, please contact our sales department at sales@foodtechprocess.com
The fruit pitting machine is intended for removing cores or pits from plums and apricots. Besides the fruits mentioned above, this device can be used for nectarines, peaches, etc. It can simultaneously cut fruits into several parts (two, four). The machine is perfect for use by small and medium-sized enterprises, and in farms.
For more information, send us an email to sales@foodtechprocess.com
The cherry seeds separation machine has a high processing capacity ranging - from 200 to 300 kg of raw materials that can be loaded per hour (depending on the size of the cherries). It roughly equals to 720 processed berries per minute. This machine is perfect for small and medium-sized food enterprises and farms.
For more information, send us an email at sales@foodtechprocess.com
Fruit crushing mill, entirely made of AISI 304 stainless steel is suitable for fruit, vegetables and for many other products such as apples, pears, carrots, lemons and others; easy to use, high productivity. It can be supplied with one or more sieves (screens or riddles).
For a price quote, send us an email to sales@foodtechprocess.com
- Capacity: 800 kg/h/ 1500 kg/h/ 3000 kg/h
- Engine power, kW: 1,35/ 2,1/ 2,6
- Hopper volume, l: 30/ 60/ 100
Unbeatable price, universal application, high quality material, optional accessories available to suit many different products. Various sieves / screens available for different products.
For additional information, send us an email at sales@foodtechprocess.com
Compact, practical machine for your fruit processing needs. Capable of destoning cherries, apricots or plums. The price is for the destoner for cherries.
If you wish to purchase an additional sieve drum for apricots and plums, please send us an email at sales@foodtechprocess.com
- Material: Stainless steel
- Principle of operation: Continuous mode
The fruit core processing equipment is designed for cleaning out the seeds, cores and debris that were previously removed from the fruits. For more information, send us a request.Â
The Destoner-pulper machine is designed for destoning and pulping stone fruit. Price depends on the fruit and production capacity. For more information, send us a request.Â
The fruit destemming machine eliminates seeds and kernels from the fruit's core, preparing it for subsequent processing.
The destoner lift machine is designed for pre-washing and transporting root vegetables such as potatoes, carrots, beets, and other similar vegetables. After rinsing, the auger destoner separates floating particles like leaves and stems in the receiving hopper, while the product is conveyed up to the discharge height using a screw lift.
- Allows you to separate stones, leaves from root vegetables
- Pre-washing of root vegetable crops
- Two functions in one unit: washing and transporting
- Spacious hopper/tub for loading the product
- Material: Stainless steel
- Principle of operation: Continuous mode