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PASTEURIZERS
PASTEURIZERS
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Tell us if you are producing cheese, milk, yoghurt or ice cream. The difference between the milk pasteurizer and the yoghurt pasteurizer is that the yoghurt pasteurizer is equipped with a detachable arm with a detachable big stirrer and two half lids. For more information, email us at sales@foodtechprocess.com

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Tell us if you are producing cheese, milk, yoghurt or ice cream. The difference between the milk pasteurizer and the yoghurt pasteurizer is that the yoghurt pasteurizer is equipped with a detachable arm with a detachable big stirrer and two half lids. Email us for a free consultation at sales@foodtechprocess.com 

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Electric pasteurizer suitable for filling of bottles and bag-in-boxes. We offer 3 production capacities. The pasteurizer comes without the manual BiB filler module. If you wish to purchase the filler, please send us an email to sales@foodtechprocess.com 

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Pasteurizing dipping tub is suitable for the preserved heat treatment of packaged fruit preparations, (jams, fillings, hams) or fermented preparations (vinegar, beer) and pickles. For a price quote, send us an email to sales@foodtechprocess.com

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