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MEAT AND FISH PRODUCTS
MEAT AND FISH PRODUCTS
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The frozen blocks flaker is intended for flaking of frozen blocks of meat, fish and poultry (including with bones), as well as frozen blocks of juice, butter, margarine and similar products coming directly from cold storage and without prior defrosting.

For a price quote or a free consultation, send us an email to sales@foodtechprocess.com 

The tilting pan with direct built-in heating and integrated stirrer is designed for frying, stewing, cooking vegetables, fish, meat, sauces, pasta, while stirring, eliminating the risk of burning or uneven heat treatment. 

For more information, send us an email to sales@foodtechprocess.com

The heat exchanger HE is designed for efficient heating and cooling of liquid and pasty products, including those with high viscosity for example jam, chocolate, caramel, coatings, creams, marinades, baby food, honey, fish and meat fillings, and any similar products. 

The unit can be produced in the vertical or horizontal variants depending on its heat exchange area. 

For a price quote or a free consultation, send us an email to sales@foodtechprocess.com 

Cutters are made entirely from stainless steel and are designed for mincing and mixing processes for refrigerated and frozen food. Prices on request. For a free consultation, send us an email to sales@foodtechprocess.com

Batter breading machines are designed for batter breading products such as meatball, hamburgers, soya, vegetarian burgers, croquettes, vegetables and other products. Whether you are a small kitchen or have bigger production capacity, we are able to offer complete solution. 

Price depends on your production capacity. For more information, write to us at sales@foodtechprocess.com

Batter breading machines are designed for batter breading products such as meatball, hamburgers, soya, vegetarian burgers, croquettes, vegetables and other products. Whether you are a small kitchen or have bigger production capacity, we are able to offer complete solution. For a price quote, send us an email to sales@foodtechprocess.com

Hamburger production line is designed for production of hamburgers, veggie burgers or soja burgers. The line produces from 2.000 up to 6.000 hamburgers per hour. Price depends on production.

Send an email to sales@foodtechprocess.com or call +421 944 259 499

Жарка под вакуумом при низком давлении и низкой температуре доказала, что вакуумная обработка делает закуски более здоровыми.

Вы можете выбрать вакуумную фритюрницу с электрическим или паровым нагревом.

Цена зависит от выбранных вами вариантов. Пожалуйста, свяжитесь с нами по адресу sales@foodtechprocess.com или +421 944 259 499

The steam cooker is intended for use in the food, hospital, catering industry, in large kitchens for making soups, pots, pasta, milk dishes, teaspoon cooking, stewing meat, fish, vegetables, mushrooms, frozen or semi-prepared, ready-to-cook meals, heating or steaming. The equipment is not suitable for roasting or baking. For a price quote, send us an email to sales@foodtechprocess.com

The gas cooker is intended for use in the food, hospital, catering industry, in large kitchens for making soups, pots, pasta, milk dishes, teaspoon cooking, stewing meat, fish, vegetables, mushrooms, frozen or semi-prepared meals, heating or steaming. The equipment is not suitable for roasting or baking. For a price quote or a free consultation, email us at sales@foodtechprocess.com

Paddle Mixer type is designed for fast and precise mixing for meat-mass production in meat processing factories. Can also be used for mixing products such as spices or tea. For a price quote, send us an email to sales@foodtechprocess.com