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Piston filler is designed for dosing different types of products in the food, chemical, pharmaceutical and cosmetic industries. For a price quote, send us an email to sales@foodtechprocess.com 

Designed for heat processing of many homogenous viscous products, such as honey, jams, purees, baby food, ketchup, sauces etc. 

Price depends on the chosen option. Please email sales@foodtechprocess.com or call +421 944 259 499

The pump provides a delicate straight-streaming pumping of a wide range of liquids with or without solid fragments with viscosity up to 150 Pa.s. 

For a price quote, send us an email to sales@foodtechprocess.com

Shell-and-tube or tabular heat exchanger is designed to heat and cool such viscous/pasty products as sauces, mayonnaise, creams yogurts, jams, caramel, baby food, honey etc. Shell-and-tube heat exchangers are one of the most widely used units due to their robust design and a variety of options to suit different operating conditions.

For a price quote or a free consultation, send us an email to sales@foodtechprocess.com 

Mixer / homogenizer is used to prepare emulsions and suspensions of different viscosities by heating and stirring using vacuuming and homogenization. The device is designed for using in food, cosmetic and chemical industries.

For more information, send us an email to sales@foodtechprocess.com

Model VMG S is an effective and reliable vacuum homogenizing unit designed to produce a wide range of liquid, pastry and viscous products with different requirements for the production conditions.

For a price quote, send us an email to sales@foodtechprocess.com

ProfiCut is ideal decision for efficient and economical processing of dressings, sauces, baby food as well as spreads, paté and processed cheese. For more information, please,  contact our sales department at sales@foodtechprocess.com