Water bath with a tap 1 x 1/1 GN
The price is indicated without gastro containers
Use this all-stainless steel water bath for gradual heating or cooking. The device is equipped with a practical drain tap for easy emptying of the container and is suitable for use with gastronorm containers.
- Compact installation
- Simple controls
- Safe operation
- Wide range of applications
With this professional heating container, you can cook or reheat food. There is no risk of the food burning or losing its taste. A water bath is also an excellent solution for keeping dishes hot when serving large groups of guests during events. You can place a gastro container or another vessel for prepared or heated food on the water bath. The water bath heats the water and prevents it from reaching temperatures above 100°C, ensuring the product never boils. This prevents the food from burning.
This water bath is ideal for heating:
|
|
|
|
Advantages:
- Professional water bath, equipped with a drain valve.
- Stainless steel working tank, seamless design with a beautiful decorative finish.
- Container 1 x 1/1 GN, protected power button, for gastronorm containers with a height of 150 mm.
- Adjustable thermostat, temperature range 45 - 90 degrees, temperature indicator lights.
- Stands on 4 rubber legs for safe and stable operation.
- Easy cleaning.
Basic version
This water bath is ideal for heating chocolate, sauces, dairy products and mixtures. Thanks to the beautiful lid and a seamless inner edge, this professional water heating unit is safe to work with. The drain valve makes it easy to empty the water bath tank. The thermostat has a temperature range of 45 to 90 ºC. Indicator lights show when the water has reached the desired temperature. The device can be used with GN trays that have a maximum height of 15 cm. The water bath is supplied without gastronorm containers. The water bath is not only easy to use, but it is also very easy to clean. After using the water bath, turn it off and remove all of the containers. Gastronorm containers can be washed in the dishwasher. Please note that the water inside the tank may still be hot. Open the drain tap and let the water drain out. Use a damp cloth and mild detergent to clean the inside and outside of the device. Wipe it with a soft cloth, and the container is ready for further use.
- Material: Stainless steel
- Principle of operation: Batch mode
- Voltage: 220-230V
The price is set for the basic version of the reactor without additional options and the control panel
The vacuum vessel with a coolant duplicator and a mixing device is a universal solution for processing various products at sub-atmospheric pressure. Based on this simple device, you can select and modulate it into complex installations such as a vacuum evaporator, a vacuum kettle, and a unit for the production of cream honey.
- Sloped Design - Gravity Mixing
- Bottom valve DN40 included in the basic version
- Small-volume duplicator - low costs for coolant heating/cooling
- Modular system: customization of the equipment and its functionalities by ordering additional options
- An easy to disassemble mixing device
- Material: Stainless steel
- Engine power, kW: 0,25
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
- Duplicator volume: 3l
The tank is designed for heating and mixing chocolate, butter, margarine, honey and similar products.
For more information or a price quote, send us an email at: sales@foodtechprocess.com
The hot water tank is designed to catch the preheated water from the first stage of the wort cooling and then heat it to 80 ° C, the pump bowl is a part of the vessel.Â
The bin tipper MGBT is a device suitable for lifting and emptying crates used in agriculture.
For more information, send us an email at sales@foodtechprocess.com
Tilting bratt pans with mixer are frying the product with continuous stirring. Designed for catering industry, school kitchens, restaurants and food industry. Variants of heating systems: direct electric and direct gas. Capacity: 150, 200 or 300l.
Price depends on the chosen option. Please email us at sales@foodtechprocess.com
The IBC containers are manufactured with a capacity of up to 3500 liters. The featured liquid storage unit is designed for storing oil and has a capacity of 1000 liters. For more information, send us a request.Â
The Economy series of the cooking kettles comprise a thick-walled stainless steel container with an electric mixer mounted on the quick-release upper housing. The installation allows you to mix and stir products during processing. The thick bottom of the pot allows it to be installed on all types of heating surfaces (gas, induction or electric stove).
The Economy version is recommended for use with mostly liquid products; If processing thick and viscous products is necessary, we offer the Premium version of the cooking kettle.
- Sandwich bottom (multilayer) for use on all types of hobs, including induction
- Quick release lid with an electric stirrer
- Safety grid under the upper hull hatch - safe handling when stirring
- Possibility of visual inspection through the safety grid during processing
- Safe loading of components even during mixing
- Material: Stainless steel
- Engine power, kW: 0,12
- Volume: 20l/ 50l/ 100l/ 150l
- Voltage: 220-230V
The brewery boiler comprises a two-pot-shaped assembly, in which the integrated frame is a built-in lauter tun, a mash tank, a whirlpool, a laboratory sink and a control panel.
The cylindrical conical tank is a vessel designed for the fermentation of the beer and other beverages.Â
The atmospheric tank with an inclined design is intended for mixing, stirring, and dissolving various products. By supplying a thermal carrier to the unit’s jacket from an external source, thermal processing such as heating or cooling can occur. These units are widely used in the food and cosmetic industries.
- Inclined Design: 40% more efficient mixing
- Due to the inclination angle of the working tank, rapid and complete (100%) emptying is achieved.
- No dead zones during mixing!
- Modular system with a wide range of options
- Efficient heat transfer through the duplicator
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 50l/ 100l/ 300l/ 430l/ 600l/ 1000l/ 1500l
The professional cooking vat is designed for dairy products processing. The machine can be used by farms and small dairy factories.
For more information, send us an email to sales@foodtechprocess.com
The cost is indicated without the control panel, which can be selected and offered separately
A versatile cooking system, featuring an inclined reactor, a duplicator for heating and a frame mixing device, is designed for processing a diverse range of products through methods such as cooking, boiling, and concentrating at atmospheric pressure. This system is commonly used for the production of syrups, jams, confiture, and honey processing.
- Slanted design with gravity mixing - 25% more efficient!
- External decorative casing made out of polished stainless steel with insulation
- Jacket for the bottom and the walls of the working container along the entire height
- Lid opening sensor for safe operation
- Scrapers are already included in the basic version of the installation
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l/ 300l/ 430l/ 600l/ 1000l
- Voltage: 220-230V 380-400V
Open fermentation vat / vessel is designed for fermentation of beer and other liquids.Â
ACM mixing tank is intended for efficient cooling, heating, tempering and storing of mayonnaise, sour cream, chocolate, oil and similar products after their production.
For more information, send us an email at sales@foodtechprocess.com
This open tank is intended for washing the juice tanks. Kapacity 250L. For more information, send us a request.Â
These storage tanks are intended for fruit and vegetable juice storage and treatment. Price depends on your production process and the product. For more information, send us a request.Â