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Pneumatic feeding system for mills and grinders
Introducing our versatile pneumatic feeder, designed to accommodate a wide range of different mills types.
Testing our new commercial Infrared Dryer
We have conducted a series of tests on the new and improved model of our infrared dryer for fruits and vegetables.
New video materials for the Ball Mill with an updated design
We've recently added new video content showcasing the key operation process of our redesigned 'Ball Mill,' offering insights into the functionality of this chocolate grinder.
Working hours during Christmas holidays
The holidays are approaching and in this post you will find information about how our office works during the holidays.
Recent shipment of our Colloid Mill for nut pastes to Kosovo
We've recently dispatched the colloid mill to our customer in Kosovo - a food production company that will utilize it for processing nuts, primarily almonds.
A special offer for our new Cooking Kettles with a Mixer
Take advantage of our special bulk purchase offer for our latest line of compact cooking kettles with a built-in stirrer!
Shipment of our Ultra Shear homogenizer to Mexico
A new shipment of our equipment, the Ultra Shear homogenizer, has been sent to one of our partners in Mexico.
Recent shipment of our Ball Mill to the UAE
A recent delivery to our client in the UAE: a ball mill designed for the production of tahini paste.
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PRODUCTS

Explore our extensive selection of innovative food processing equipment tailored to meet the diverse demands of the industry. Our meticulously designed machinery spans various segments, enhancing productivity, efficiency, and product excellence. Discover innovative solutions that empower your food processing endeavors.

Active filters

The industrial mixing and homogenizing equipment is well-suited for small and medium-sized production enterprises engaged in the processing of food, cosmetics, and various chemicals.

For a price quote, send us an email at sales@foodtechprocess.com 

The IBC containers are manufactured with a capacity of up to 3500 liters. The featured liquid storage unit is designed for storing oil and has a capacity of 1000 liters.

For alternative capacity requirements, please contact us at sales@foodtechprocess.com

We offer different types of pumps for various different applications.

If you need any help, please email us at sales@foodtechprocess.com 

Clean-in-place (CIP) is a method of cleaning and disinfecting the internal surfaces of pipes, containers, water tanks as well as industrial equipment, filters, related fittings and other accessories without the need for disassembly.

For a price quote, send us an email at sales@foodtechprocess.com 

By employing a synergistic blend of shear, impact, collision, and cavitation, the homogenizing mixer efficiently blends, disperses and disintegrates materials suspended within a medium.

For more information, please contact us at sales@foodtechprocess.com

Pasteurizers are used for the heat treatment (pasteurization) of juice before it is filled into bottles, containers or other types of packaging. Its compact, space-saving design and simple operation make it suitable for various production facilities.

For more information contact us at sales@foodtechprocess.com

The price is indicated without the heating and cooling sources

The continuous heat treatment and filtration unit is suitable for processing products of various viscosities, such as honey, jam, baby food, sauces, ketchup, tomato soup and many other products. Depending on the model, it can have a productivity ranging from 250 up to 2000 kg/hour.

  • Universal application for continuous pasteurization
  • Suitable for pasteurization of heat-sensitive products
  • Ideal solution for thick and viscous products
  • For short-term pasteurization followed by cooling
  • Capacity: 250 kg/h/ 500 kg/h/ 1000 kg/h/ 2000 kg/h
  • Principle of operation: Continuous mode
  • Country of origin: Slovakia

Universal cooking kettle with a built-in mixer, used for stirring and cooking all kinds of food, cosmetic emulsions, creams, sugar pastes and much more.

  • Easily removable self-adjusting Teflon scrapers
  • Lid opening sensor for safe stirrer maintenance
  • Hygienic temperature sensor for the product
  • Large diameter outlet valve
  • Safe steam outlet on top of the boiler lid
  • Material: Stainless steel
  • Engine power, kW: 0,18/ 0,25
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Volume: 50l/ 100l
  • Voltage: 220-230V

The fruit mash pump is designed for efficiently transporting mashed fruits from a crusher to a press for extracting juice. 

For a price quote, please contact us at sales@foodtechprocess.com

Fruit mash pump

Out of stock

Fat block melter Fastmelter refers to the equipment of periodic action for the processing in food industry.

This equipment set can be used for the production of a diverse array of sauces, as well as various vegetarian products based on nuts, soy and rice. It is capable of processing around 300/600 liters of product per batch.

For further details, contact us at sales@foodtechprocess.com

The Price is specified for the version with a hydraulic lift.

The industrial electric frying pan using thermal oil is an optimal and economical solution for small-scale industrial food production. It allows for low energy and operating costs while ensuring uniform and intense heating for the entire working bowl. The system's thermal inertia helps maintain the required temperature for an extended time, making it effective for frying onions, carrots, sautéing flour and vegetables, and preparing sauces, soups, side dishes, stews, and more.

  • Low energy consumption
  • Uniform heating
  • Heated conical sides
  • Adjustable heating intensity
  • Controller with a hygienic housing directly on the supporting structure
  • Lid opening handles located in the cold zone
  • Automatic lifting/tilting system
  • Heating: Electricity
  • Material: Stainless steel
  • Heating power, kW: 26
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Volume: 300l
  • Total power, kW: 28
  • Voltage: 380-400V
  • Duplicator volume: 106l

The price is set for the basic version of the reactor without additional options and the control panel

The vacuum kettle with a coolant duplicator and a mixing device is a universal solution for processing various products at sub-atmospheric pressure. Based on this simple device, you can select and modulate it into complex installations such as a vacuum evaporator, a vacuum kettle, and an installation for the production of cream honey.

  • Sloped Design - Gravity Mixing
  • Bottom valve DN40 included in the basic version
  • Small-volume duplicator - low costs for coolant heating/cooling
  • Modular system: customization of the equipment and its functionalities by ordering additional options
  • An easy to disassemble mixing device
  • Material: Stainless steel
  • Engine power, kW: 0,25
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Volume: 100l
  • Voltage: 380-400V
  • Max vacuum: -0,8 Bar
  • Duplicator volume: 3l
GENERATORS / HEATERS
The 5 kw stool-type electric stove with a diameter of 40 cm is designed to heat large pots and pans with a volume of up to 100 liters.

This multifunctional cooking machine with two baskets is designed for different ways of use and is suitable for a lot of variety of businesses - any enterprise or any participant of the HoReCa market. With the help of this equipment, you can cook, pasteurize, or blanch.

For a price quote, send us an email at sales@foodtechprocess.com

This multifunctional cooking machine is designed for different ways of use and is suitable for a lot of variety of businesses - any small enterprise or any participant of the HoReCa market. With the help of this equipment, you can cook, pasteurize, or blanch.

For a price quote, send us an email at sales@foodtechprocess.com

We offer wide range of catering equipment for restaurants, canteens and all kinds of food serving establishments. Price depends on the chosen option. Please email sales@foodtechprocess.com

  • Heating: Gas Steam
  • Capacity: 300 l 600 l 1000 l
  • Type of the equipment: Single machine

This high-shear inline homogenizer can be used for grinding, and the production of thick substances such as sauces, pastes or spreads, chocolate creams and margarine emulsions.

Highly efficient production of a high viscosity pharmaceutical and cosmetic products.

For a price quote, send us an email to sales@foodtechprocess.com

Model VMG S is an effective and reliable vacuum homogenizing unit designed to produce a wide range of liquid, pastry and viscous products with different requirements for the production conditions.

For a price quote, send us an email to sales@foodtechprocess.com

ACM mixing tank is intended for efficient cooling, heating, tempering and storing of mayonnaise, sour cream, chocolate, oil and similar products after their production.

For more information, send us an email at sales@foodtechprocess.com

PUMPS

These vane pumps are used for pumping high viscosity products such as syrups, honey, mayonnaise, sauces, cream and many other products. 

For more information about the product contact sales department at sales@foodtechprocess.com

Vane pump

Out of stock
COOKING EQUIPMENT

Mastercook is a unique vacuum cooker with 2 cooking boilers that are used for boiling, heating, cooling and mixing of low and medium viscous products under vacuum conditions.  

For more information about the product contact sales department at sales@foodtechprocess.com

  • Capacity: 600 l
  • Material: Stainless steel
  • Operation mode: Mixed
  • Principle of operation: Batch mode
  • Type of the equipment: Single machine
COOKING EQUIPMENT

The cooking device is equipped with a jacket for heating as well as a heating system, an electrically driven stirrer (with a geared motor) and Teflon scrapers, which allow the processing of products with low to medium viscosity. The cooking device is also equipped with a vacuum system for the vacuuming of the finished product

For more information, please contact our sales department at sales@foodtechprocess.com

  • Capacity: 100l
  • Material: Stainless steel
  • Operation mode: Automatic
  • Principle of operation: Batch mode
  • Type of the equipment: Single machine

This kettle is designed for usage by catering companies, canteens, restaurants, small productions and food manufactures. 

For the price quote and more information, send us an email to sales@foodtechprocess.com

Mixer / homogenizer is used to prepare emulsions and suspensions of different viscosities by heating and stirring using vacuuming and homogenization. The device is designed for using in food, cosmetic and chemical industries.

For more information, send us an email to sales@foodtechprocess.com

The cost is indicated without the price of the baskets

A batch blancher with indirect electric or steam heating is used for blanching vegetables, mushrooms, meat, fish, and seafood. This type of blancher is ideal for use in catering kitchens and hospitals.

  • Simple controls
  • Built-in electric heating
  • Large outlet valve
  • Safe operation

  • Heating: Electricity
  • Material: Stainless steel
  • Heating power, kW: 18/ 24/ 30/ 36
  • Principle of operation: Batch mode
  • Volume: 100l/ 150l/ 200l/ 300l

The price is set for the basic version of the evaporation unit without additional options.

A compact vacuum evaporation unit that allows you to concentrate solutions, mixtures, and various products by evaporating the solvent. A modular version based on the basic 110/100 vacuum reactor.

  • Gravity mixing - 25% more efficient
  • Reinforced agitator design with no blind spots
  • Condensation and vapor removal system
  • Easily disassembled mixing device
  • Large heat exchange area: jacket over the entire height of the reactor
  • Ability to measure and monitor condensate volume (optional)
  • Material: Stainless steel
  • Engine power, kW: 0,25
  • Principle of operation: Continuous mode
  • Country of origin: Slovakia
  • Volume: 100l
  • Max vacuum: -0,8 Bar
  • Duplicator volume: 3l
  • Heat transfer area, m2: 1,05

Atmospheric mixing tank with a duplicator for heating/cooling is designed for preparing, mixing and storing of liquid, gel products. 

For more information, send us an email to sales@foodtechprocess.com

Vertical shell and tube heat exchanger is designed to heat and cool such viscous/pasty products as sauces, mayonnaise, creams yogurts, jams, caramel, baby food, honey etc. 

For a price quote or a free consultation, send us an email to sales@foodtechprocess.com 

Filling machine is designed for pumping and filling high viscosity liquids, such as jams, confiture, sauces, dressings, syrups, and like products. For more information, send us an email to sales@foodtechprocess.com

We sell many different types of cooking equipment, with a mixer or without, tilting, electric/steam/gas heating system, and many different modifications. For more information, send us an email to sales@foodtechprocess.com 

The pump provides a delicate straight-streaming pumping of a wide range of liquids with or without solid fragments with viscosity up to 150 Pa.s. 

For a price quote, send us an email to sales@foodtechprocess.com

Screw Pump

Out of stock

The tank is designed for heating and mixing chocolate, butter, margarine, honey and similar products. For more information and a price quote, send us an email to: sales@foodtechprocess.com

The price is indicated with a semi-automatic control panel

The vacuum kettle is designed for use in public catering establishments (restaurants, hotels, catering companies) and small manufacturing businesses. This equipment enables boiling, blanching, frying, evaporation, pasteurization, mixing, or stirring.

  • A unique multifunctional device
  • Possibility to cook/fry under atmospheric or vacuum conditions
  • Laboratory version of a Vacuum Fryer
  • Built-in condensation and secondary steam removal system
  • Intense electric heating
  • Sectional basket with a lid
  • Built-in system for separating and removing excess liquid from the product
  • Heating: Electricity
  • Material: Stainless steel
  • Heating power, kW: 5
  • Volume: 10l
  • Oil volume: 8l
  • Voltage: 380-400V
  • Max vacuum: -0,8 Bar
COOKING EQUIPMENT

We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com

We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com

COOKING EQUIPMENT

We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com

We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com

COOKING EQUIPMENT

It's compact cooking equipment for catering and gastronomic sphere: cafes, bars, canteens. The cooking equipment is designed for boiling, stewing, frying and mixing products of different viscosity. Price depends on the chosen option.

Please email sales@foodtechprocess.com

The inline homogenizer is designed for mixing, emulsifying, dispersing, and homogenizing thick and viscous products in the production of mayonnaise, soy milk, toothpaste, yogurt, and much more. It can be installed in an external circulation circuit of reactors, production lines, or used independently with a loading hopper for processing small volumes of products.

  • Creates stable emulsions and suspensions
  • Reduces particle size
  • Quickly dissolves solids
  • Accelerates chemical reactions
  • Does not require an additional pump
  • Material: Stainless steel
  • Engine power, kW: 5,5/ 7,5/ 9/ 11/ 15
  • Principle of operation: Continuous mode
  • Country of origin: Slovakia
  • Voltage: 380-400V

 For a price quote, send us an email to sales@foodtechprocess.com

For a price quote, send an email to sales@foodtechprocess.com 

The vessel with mixing, heating and cooling KWS is a designed for heating / cooling and mixing of the material up to a temperature of max 60 ¬įC.

For a price quote, send us an email to sales@foodtechprocess.com 

Atmospheric cookers ASC are designed for efficient mixing, heating and cooking products for food and cosmetic industries. 

For a price quote, send us an email to sales@foodtechprocess.com 

Atmospheric cookers AC are designed for efficient mixing, heating and cooking products for the food, pharmaceutical and cosmetic industries

For a price quote, send us an email to sales@foodtechprocess.com 

HONEY CREAMING MACHINES

Our company offers equipment for whipping honey with a new design which includes gravity mixing. The main advantage of the technique is the ability to produce creamy honey in 4 hours!

The device is designed for 450 kg of honey per batch.

For additional information or a quote, please email us at sales@foodtechprocess.com

Running of various production processes such as cutting, mixing, crushing, refining and emulsifying different types of product in a single unit.

Price depends on the chosen option. Please email sales@foodtechprocess.com

Cutter mixer CUT 150

Out of stock
COOKING EQUIPMENT

Wide range of catering equipment for restaurants, canteens and all kinds of food serving establishments.

Price depends on the chosen option. Please email sales@foodtechprocess.com

Boiling pan gas BLMG

Out of stock
COOKING EQUIPMENT

Wide range of catering equipment for restaurants, canteens and all kinds of food serving establishments.

Price depends on the chosen option. Please email sales@foodtechprocess.com

A tilting frying pan with a stirrer and indirect electric heating using thermal oil is designed for processing small batches of raw materials, making it suitable for stewing and frying various foods. The automatic stirring feature enhances the preparation of vegetables, fish, meat, and sauces.

  • Compact model
  • Uniform heating due to the thermal oil
  • Simple controls
  • Electric tilt of the working bowl

  • Heating: Electricity
  • Material: Stainless steel
  • Heating power, kW: 18
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Volume: 140l
  • Total power, kW: 19
COOKING EQUIPMENT

This is a 400 l capacity heating boiler, we offer different capacity commercial cookers, for more information, send us an email to sales@foodtechprocess.com 

Thermal oil pump is used to transfer high viscosity liquids such as syrups, honey, mayonnaise, sauces and creams and etc.

Vane pump NC02

Out of stock

We sell many different types of cooking equipment, with a mixer or without, tilting cookers, with capacities from 100 - 350 liters.

For more information, send us an email at sales@foodtechprocess.com 

We offer different types of vacuum evaporation machines, this type is an affordable option for efficient evaporation in a stainless steel unit.

For a price quote and more information, send us an email at sales@foodtechprocess.com

The rotary pump equipment is designed for pumping viscous dairy products and other medium viscosity food and non-food liquids. If you have any questions, please email us at sales@foodtechprocess.com 

Stainless steel jam cooking pot with agitator 50l and electric stove 5kW, ideal and affordable cooking solution. For more information, send us an email to sales@foodtechprocess.com

The 20 Liter capacity bowl is optimally sized for the needs of busy cafeterias, hotels, and other professional kitchens. You can prepare purees, hummus, and process all kinds of organic material with ease using this floorstanding cutter. We offer different capacity cutters. For more information, email us at sales@foodtechprocess.com

Unbeatable price for highest quality material, modern technology, cylinder design. We offer different capacity catering cookers, electric, steam or gas. If you need different capacity, please email us at sales@foodtechprocess.com

COOKING EQUIPMENT

Unbeatable price, excellent cooking results, designed to be placed in tight spaces where sharp edges or corners may create problems. We have different capacities boiling cookers. If you require different capacity, please email us at sales@foodtechprocess.com

COOKING EQUIPMENT

We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com

Vacuum cooker VE 100

Out of stock
CHILLING EQUIPMENT

The NWT PLUS chillers have a compact design. They take little space and are very easy to install and to start. The units are mobile on wheels. We offer different capacities. For more information, email us at sales@foodtechprocess.com

COOKING EQUIPMENT

These gas boiling cookers are manufactured for professional kitchens and also for other food processing factories. We offer 100l, 150l, 250l and 300l.

These gas boiling cookers are manufactured for professional kitchens and also for other food processing factories. This is 150l capacity. We offer more capacities. For more information, please email us at sales@foodtechprocess.com 

Electric cooking boilers are cooking devices powered by electricity, designed for heating and cooking products intended for consumption. They are intended for use in catering kitchens, school kitchens, professional kitchens and other food processing plants.

For more information, send us an email to sales@foodtechprocess.com 

COOKING EQUIPMENT

The Steam Cooking Pot allows you to cook large batches of your signature soups, stews and pasta as well as steaming and boiling of semi-finished products.

Universal boiler with integrated homogenizer is designed for efficient mixing, heating, cooking and homogenizing of products for food, pharmaceutical and cosmetic industries such as jams, marmalades, syrups, fruit juices, nectars, beers, creams, ointments, soaps and many others. For more information about our homogenizers, send us an email to sales@foodtechprocess.com 

Heating: integrated electric. Price depends on the production capacity and product. For more information, send us an email to sales@foodtechprocess.com 

Output: to 500 kg/h

Dimensions: 602x488x1581 mm 

For a price quote, email us at sales@foodtechprocess.com

COOKING EQUIPMENT

The gas cooker is intended for use in the food, hospital, catering industry, in large kitchens for making soups, pots, pasta, milk dishes, teaspoon cooking, stewing meat, fish, vegetables, mushrooms, frozen or semi-prepared meals, heating or steaming. The equipment is not suitable for roasting or baking. For a price quote or a free consultation, email us at sales@foodtechprocess.com

Gas cooker

Out of stock
COOKING EQUIPMENT

The steam cooker is intended for use in the food, hospital, catering industry, in large kitchens for making soups, pots, pasta, milk dishes, teaspoon cooking, stewing meat, fish, vegetables, mushrooms, frozen or semi-prepared, ready-to-cook meals, heating or steaming. The equipment is not suitable for roasting or baking. For a price quote, send us an email to sales@foodtechprocess.com

  • Capacity: 100l

Steam cooker

Out of stock
COOKING EQUIPMENT

Batch atmospheric cookers with double jacket and insulation for heating, mixing and cooking various liquid products such milk, syrups, fruit and vegetable juices, nectars etc. Price depends on capacity and type of product.

For more information, send us an email to sales@foodtechprocess.com

COOKING EQUIPMENT

Total volume: 350 l

Working volume: 300 l

Heating: electric

Price depends on the chosen option. Please email sales@foodtechprocess.com

Cooker vacuum VC

Out of stock

For a price quote, send us an email to sales@foodtechprocess.com 

COOKING EQUIPMENT

For a price quote, send us an email to sales@foodtechprocess.com 

COOKING EQUIPMENT

Tilting atmospheric cooker is designed for homogeneous cooking and mixing of sauces, smoothies, jams, spreads, soups, pasta, yoghurts, ice cream, curd desserts, mousse, air confectionery masses, pastry cream, fillings for sweets, waffles, rolls, chocolate, gingerbread, cookies, muffins, rolls, pastila, marshmallows, meringues, marshmallows, brewed dough, sponge cake.

For a price quote, send us an email to sales@foodtechprocess.com 

Round cooking boiling pan combines together the advantages of cooking with automatic mixing. Designed for catering industry, school kitchens, restaurant kitchens or food industry. Capacity: from 100l to 500l. Heating options: steam boiling or indirect electric heating. 

COOKING EQUIPMENT

Automatic tilting cooking pots, with lateral support upright designed for cooking solid foods that are transferred by tipping of the container. Options: steam boiling, indirect electric, indirect gas, direct gas. Capacity options: 50, 100, 150, 200, 300, 500l. 

Price depends on the chosen option. Please email sales@foodtechprocess.com

Tilting pans with mixer are cooking the product with continuous stirring and discharging the food into receiving trolleys with the discharge spout always at a constant height from the ground. Designed for catering industry, school kitchens, restaurants and food industry. Options: indirect steam boiling, indirect electric, indirect gas. Capacity: 200, 300 or 500l. Price depends on the chosen option. Please email sales@foodtechprocess.com

GENERATORS / HEATERS

Vertical steam generators with horizontal pipes to occupy a compact area. Price on request. Send us an email to sales@foodtechprocess.com

Steam generators

Out of stock

The vacuum cutter is intended for large processing enterprises dealing in confectionery, fruit and vegetable processing industries.

The price is set for the basic version of the installation without additional equipment.

The vacuum homogenizer is designed for a wide range of processes such as for the production of mayonnaise, ketchup, various sauces, confectionery pastes and fillings, liquid or paste like products with a homogeneous structure. It is also suitable for the production of various creams, gels, shampoos and other products in the cosmetic industry.

  • Built-in Ultra Shear bottom homogenizer
  • Mixing device with movable scrapers
  • Tilting version for easy unloading
  • Wide range of applications
  • Entirely made of food grade stainless steel AISI304/ AISI316 - option
  • Compact design
  • Lots of additional options to choose from
  • Material: Stainless steel
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Volume: 20l/ 50l
  • Total power, kW: 2,3/ 2,4
  • Voltage: 220-230V
  • Max vacuum: -0,8 Bar
FILLING MACHINES

The piston filler is designed for dosing different types of liquid products in the food, chemical, pharmaceutical and cosmetic industries.

For a price quote, send us an email at sales@foodtechprocess.com

Semi-automatic dosing machine, designed for filling and capping different spouted pouches with various liquids.

For a price quote, send us an email at sales@foodtechprocess.com 

Cooking kettles for cooking under pressure are designed for highly efficient heat treatment of a wide range of food products at temperatures up to 110 ¬įC and pressure up to 0.5 bar.

For a price quote, send us an email at sales@foodtechprocess.com 

The price is stated including the unheated conical side pannels

The frying pan of the WOK type with direct electric heating is designed for fast and intensive heat treatment of products with a maximum heating temperature of up to 220 degrees. This equipment allows you to sauté, fry, stew, boil, cook and concentrate various products, including thick and viscous ones thanks to the frame mixing device and an automatic tilting system for unloading the final product.

  • Fast and efficient heating of up to 220 degrees
  • Automatic tilting and unloading system
  • Lid opening sensors for safe operation
  • Safe steam exhaust system on the top lid
  • Lid latches in the open position
  • Heating: Electricity
  • Material: Stainless steel
  • Heating power, kW: 45
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Total power, kW: 46
  • Voltage: 380-400V

Heat boilers are designed to produce sausages, hams and offal. Technology for superior product performance and hygiene.

For more information, send us an email at sales@foodtechprocess.com 

Centrifugal impeller pumps are ideal for various industrial applications such as food processing, manufacturing, washing and surface treatment of metal pieces, boxes, containers, glass jars and vessels. These pumps are also suitable for dishwashers, bottle washing lines, painting processes, and pumping liquids into various chambers.

For more information, send us an email to sales@foodtechprocess.com

The bucket elevator is designed for transporting loose bulk materials, such as grain and seeds in a vertical position. It's an ideal solution for transporting various products for the baking industry as well as animal feed and other granular productions.

For more information, send us an email at sales@foodtechprocess.com

Bag in Box filling machine is designed for filling hot and cold liquids into Bag in Box and Stand up Pouch packaging.

Machine fills packages automatically.

An electric pasteurizer is ideal for the thermal treatment of various fruits including apple, pear, blackberry, strawberry, blueberry, elderberry, currant, carrot, herbs, quince, beetroot, sea buckthorn, rowan berries, and onion.

Complete set of equipment for processing shelled beans, and the production of a soy base with a capacity of 800-1000 liters per hour.

For additional information, contact us at sales@foodtechprocess.com

The single-stage vacuum pumps are versatile, offering a wide range of applications when it comes to transporting liquids due to their simplicity, reliability, and robustness. The device operates with minimal vibrations, and its noise levels do not exceed the prescribed standards. Additionally, it ensures oil-free operation.

For more information and a quote, please contact the sales department at sales@foodtechprocess.com

The device is designed for filling Bags In Boxes. Suitable for filling hot non-viscous products. The device can be purchased separately or with additional options - trolley and magazine. Contact sales@foodtechprocess.com for more information and a quote

A simple mobile filler is an economically advantageous solution for filling barrels. We also offer barrel top filler For more information on the device, contact the company's sales department at sales@foodtechprocess.com

Semi-automatic labeler for the application of self-adhesive labels for round bottles. For additional information or a price quote, contact our sales department at sales@foodtechprocess.com

The lobe rotary pumps are designed for pumping both liquid and thick products. We offer lobe pumps in 2 versions with 1.5 kW is a standard for milk, cream and similar products, and 3 kW is for dense low-flow products such as honey, pastes, cottage cheese etc. 

For more information about the product contact sales department at sales@foodtechprocess.com

Rotary lobe pump

Out of stock

The price is indicated for the basic version of the vacuum reactor without additional options, the final cost depends on the modifications

The vacuum homogenizer is an ideal solution for the production of food, for example mayonnaise, it is also suitable for the cosmetics industry - the production of toothpaste. This model of the homogenizer is based on a vacuum reactor with an external homogenizer and an external circulation circuit, the parameters of which are selected as options.

  • Tilted design - 25% more efficient mixing
  • Easily disassembled reinforced frame mixer, for thick and viscous products
  • Jacket for the coolant around the bottom and walls of the working reactor
  • The vacuum reactor can withstand a vacuum up to -0.8 Bar
  • A large number of options to choose from to suit various requirements
  • Material: Stainless steel
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Volume: 300l/ 650l
  • Total power, kW: 0,55
  • Voltage: 380-400V
  • Max vacuum: -0,8 Bar
CHILLING EQUIPMENT

The cooling tank is designed for storing milk and other beverages.

For a price quote, send us an email at sales@foodtechprocess.com 

Cooling tank MTL

Out of stock
FILTRATION EQUIPMENT

Compact food filtration equipment with 12 filtering units. Unique filtration purifies products to very high standard- all materials used are perfectly compatible with liquids for human consumption.

For a price quote or for additional information, send us an email at sales@foodtechprocess.com

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The evolution of food processing technologies has significantly impacted the way we prepare our food. When it comes to mixing and homogenization devices, the plow mixer is particularly valued for...
Industrial dough mixers: the foundation for an ideal confectionery business
Making flawless baked goods and sweets is an art that demands both expertise and cutting-edge technology. Within the realm of confectionery and bakery production, a pivotal tool takes center stage...
Choosing the right Food Dryer for your business
Explore the principles of effective food drying in our detailed guide. Whether you're seeking budget-friendly options or industrial-grade dryers, delve into the energy formula for optimal outcomes....
Cow's milk substitutes & alternatives
While plant-based milk alternatives cannot replace the regular cow's milk due to their distinct composition, they are still very useful and full of vitamins E and B, they also contribute to...
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