Water bath pasteurizer
A 15-liter pasteurizer with a water bath that has a flat bottom and two canning racks, featuring a large capacity and made out of food grade 304 stainless steel.
Pasteurizer for various types of canned products.
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The stovetop water bath pasteurizer allows you to can large batches of foods such as jams, marmelades, pickles, fruits and more. It can hold up to 15 jars (1L) at a time, using the second shelf, you can place the jars on top of the first batch for a total of 2 layers. If you are a home canning enthusiast, this is exactly what you are looking for.
Features:
- Additional space for canning - the kit includes two shelves for pasteurization for two-level stacking of containers. Using the second shelf, you can put another layer of products in the pasteurization bath. This allows you to process more canned goods, reducing the processing time.
- Large working volume - the tank size is 52 * 29.2 * 33.02 cm - enough space for preparing large batches of foodin cans and jars, which saves you a lot of time.
- Made out of food grade 304 stainless steel, durable and long-lasting. The pasteurizer is also equipped with thick steel shelves. The reinforced thickness (0.3 mm) ensures durability over a long service life.
- Well-designed handles and lid - the lid fits perfectly on the base, making the pasteurizer airtight. It heats up quickly and reduces the time required to bring the water to a full boil. This water bath pasteurizer has removable handles that are easy to clean. The stainless steel handles also provide a secure grip when handling the device.
- Suitable for various stove types - works with gas, wood and other types of stoves. Whether you are a home canning enthusiast or a commercial user, this can be the good choice to handle a variety of preserves in small batches.
Benefits:
- Additional shelf
- Large capacity
- Food grade 304 stainless steel
- Elaborate handles and lid
- Suitable for various stoves
- Holds 15 one liter jars
There are two shelves for canning. You can put one on the bottom of the pasteurizer so that the jars are not exposed to direct heat, and the other on top pf the first layer of jars to create another level.
Brushed and shiny surface
The thick steel plates are polished. The durable rust-resistant steel plate has a solid structure, which ensures a long service life
Elaborate handles and lid
The removable stainless steel handles provide a secure grip when handling the pasteurizer. The lid fits perfectly on the body, ensuring a tight seal to heat the water up quickly.
This pasteurizer can be placed on various stoves, such as gas and wood. Its flat bottom ensures a stable position on the stove and uniform heat transfer.
Wide application
Recommended for all people practising home canning and small scale commercial users. This pasteurizer can be used to preserve tomatoes, pickles, berries, fruits, sauerkraut and other high-acid foods.
Technical parameters
- Jar capacity - 15*1 liter
- Pasteurizer capacity - 49.21 L
- Steel plate thickness - 1.5 mm
- Material - Stainless steel 304
- Product dimensions - 520.7 x 292.1 x 330.2 mm
- Weight - 10.89 kg
Package contents
- 1 x Water bath pasteurizer
- 2 x Canning shelves
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For additional information, please contact us at sales@foodtechprocess.com
MIP Y Pasteurizers are designed for the thermal processing of milk, for the production of yoghurt, white cheese (feta), hard cheese, ice cream and many other milk products.
For more information, email us at sales@foodtechprocess.com
Electric pasteurizer suitable for pasteurizing beverages as well as filling up bottles or bag-in-boxes. We offer 3 production capacities. The basic pasteurizer model comes without the manual BiB filler module.
If you wish to purchase the filler, please send us an email at sales@foodtechprocess.com
Tell us if you are producing cheese, milk, yoghurt or ice cream. The difference between the milk pasteurizer and the yoghurt pasteurizer is that the yoghurt pasteurizer is equipped with a detachable arm with a detachable big stirrer and two half lids.
Email us for a free consultation at sales@foodtechprocess.comÂ
The price is indicated without the heating and cooling sources
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- Universal application for continuous pasteurization
- Suitable for pasteurization of heat-sensitive products
- Ideal solution for thick and viscous products
- For short-term pasteurization followed by cooling
- Productivity: 250 kg/h/ 500 kg/h/ 1000 kg/h/ 2000 kg/h
- Principle of operation: Continuous mode
- Country of origin: Slovakia
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For more information, send us an email to sales@foodtechprocess.com
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For a price quote, send us an email at sales@foodtechprocess.com
The pasteurization equipment MGGP is suitable for the heat treatment of low viscosity foods as well as drinking water.
If you need more information, send us an email to sales@foodtechprocess.com
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We offer different types of dairy pasteurizers. Tell us if you are producing cheese, milk, yoghurt or ice cream and we will help you pick the right pasteurizer for you.
Contact us at sales@foodtechprocess.com
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A milk pasteurizer is designed for quick and effective pasteurization of milk, where the heating of the product in the working container is achieved by supplying hot water into the jacket.
- Special mixing device
- Large outlet valve at the lowest point of the pasteurizer
- Insulation of the working container to reduce heat loss during pasteurization
- Compact installation
- The control panel is located directly on the unit's body
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 100l/ 300l
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Purchase, or request additional information: sales@foodtechprocess.com
We offer different pasteurizers for different applications.
For a price quote or for a free consultation, send us an email to sales@foodtechprocess.comÂ