Vacuum ring pump 0,75 KW
The single-stage vacuum pumps are versatile, offering a wide range of applications when it comes to transporting liquids due to their simplicity, reliability, and robustness. The device operates with minimal vibrations, and its noise levels do not exceed the prescribed standards. Additionally, it ensures oil-free operation.
For more information and a quote, please contact the sales department at sales@foodtechprocess.com
The pump features a monoblock construction, directly mounted on the motor flange in compliance with the B3/B5 standard. It is driven by a flexible coupling.
Shaft support is ensured by two ball bearings lubricated for life, while the shaft seal adopts a single-acting mechanical seal according to DIN 24960 (standard material selection C/SiC/Viton). The pump is made primarily out of cast iron, it includes stainless steel components such as the impeller and the connection to the plate.
Application
- Bottle filling
- Evaporation/distillation
- Vacuum processing
Operation
During operation, it is essential to feed the pump with a liquid, typically water. This is crucial to maintain the stable rotating piston effect and facilitate the removal of the heat load generated during the compression of the pumped gas mixture.
The following performance curves showcase the pump's efficiency under various conditions:
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The curves' values are based on the use of 15°C water as the service liquid, drawing in ambient air composed of dry and rarefied air at an ambient temperature of 20°C. The atmospheric pressure is set at 1013 mbar. For enhanced vacuum performance, a gas ejector can be installed in front of the pump, utilizing the pressure difference created by the pump.
The ejector's operational range should ideally stay below 40 mbar, with a minimum achievable suction pressure of 10 mbar.
Technical parameters
|
 RPM  |
Suction pressure (abs. mbar) 40     200    600  |
Compressor  |
Max. permitted amount of liquid through the suction nozzle (m3/h) continuous             discontinuous |
| 2850 | 0,4Â Â Â Â Â 0,4Â Â Â Â 0,33 | 0,28 | 0,5Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â 0,6 |
| 3500 | 0,4Â Â Â Â Â 0,4Â Â Â Â 0,33 | 0,28 | 0,5Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â 0,6 |
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Dimensions:
The fruit mash pump is designed for efficiently transporting mashed fruits from a crusher to a press for extracting juice.Â
Designed for pumping hot thermal oil in frying circulation and filtration systems, for oil loading and unloading, in "hot" continuous oil filtration systems with a maximum temperature of up to 200 degrees.
More information: sales@foodtechprocess.com
This system is specifically designed for facilitating the direct transfer of pulp to a press.
- Capacity: 2000 kg/h
- Weight: 28
We offer different types of pumps for different applications.
For more information, send us an email at sales@foodtechprocess.comÂ
The pump provides a delicate straight-streaming pumping of a wide range of liquids with or without solid fragments with viscosity up to 150 Pa.s.Â
For a price quote, send us an email to sales@foodtechprocess.com
- Material: Stainless steel
- Principle of operation: Continuous mode
Centrifugal impeller pumps are ideal for various industrial applications such as food processing, manufacturing, washing and surface treatment of metal pieces, boxes, containers, glass jars and vessels. These pumps are also suitable for dishwashers, bottle washing lines, painting processes, and pumping liquids into various chambers.
For more information, send us an email to sales@foodtechprocess.com
Vane pumps are used for pumping high viscosity products such as syrups, honey, mayonnaise, sauces, cream and many other products.
For more information about the product contact sales department at sales@foodtechprocess.com
- Material: Stainless steel
- Engine power, kW: 2,2
We offer a wide variety of different pumps for all kinds of liquids, semi-liquid products in various applications.
If you need any help, please email us at sales@foodtechprocess.comÂ
The portable vertical pump is designed for pumping fluent or viscous liquids in the range from 1-2300 m2/s at a temperature of around 25°C. The pump cannot be used in potentially explosive atmospheres.
For more information or a quote, contact our sales department at sales@foodtechprocess.com
The lobe rotary pumps are designed for pumping both liquid and thick products. We offer lobe pumps in 2 versions with 1.5 kW is a standard for milk, cream and similar products, and 3 kW is for dense low-flow products such as honey, pastes, cottage cheese etc.Â
For more information, contact our sales department at sales@foodtechprocess.com
Centrifugal pump designed for pumping low viscosity food and aggressive liquids. For more information, send us an email to sales@foodtechprocess.comÂ
Twin-screw extruder is designed for effective extruding, homogenization, pumping over of plastic masses (butter, margarine, honey, curd products, confectionery mixtures), and forming it into bars and rolls.
For a price quote, send us an email to sales@foodtechprocess.com
Progressive cavity pumps are used to transfer low and high viscosity products as well as products containing soft particles. They are available in three sizes.
For more information on the pumps or for a quote, contact our sales department at sales@foodtechprocess.com
The high-performance screw pump is used for pumping both thick and viscous food products, as well as various masses containing pieces or solid inclusions such as in the cosmetics, cosmetology, and other industries.
- High performance
- All parts in contact with the product are made out of AISI304
- Does not damage products containing solid pieces
- Additional options: by-pass
- Material: Stainless steel
- Principle of operation: Continuous mode
The homogenizer is designed to homogenize, mix and disintegrate / grind different fluids and components into small particles.
For a price quote, send us an email at sales@foodtechprocess.com
Stainless steel low-speed rotary pumps with a flexible impeller; We offer two versions. On base or trolley.
If you need more information, send us an email to sales@foodtechprocess.com