Vacuum ring pump 0,75 KW
The single-stage vacuum pumps are versatile, offering a wide range of applications when it comes to transporting liquids due to their simplicity, reliability, and robustness. The device operates with minimal vibrations, and its noise levels do not exceed the prescribed standards. Additionally, it ensures oil-free operation.
For more information and a quote, please contact the sales department at sales@foodtechprocess.com
The pump features a monoblock construction, directly mounted on the motor flange in compliance with the B3/B5 standard. It is driven by a flexible coupling.
Shaft support is ensured by two ball bearings lubricated for life, while the shaft seal adopts a single-acting mechanical seal according to DIN 24960 (standard material selection C/SiC/Viton). The pump is made primarily out of cast iron, it includes stainless steel components such as the impeller and the connection to the plate.
Application
- Bottle filling
- Evaporation/distillation
- Vacuum processing
Operation
During operation, it is essential to feed the pump with a liquid, typically water. This is crucial to maintain the stable rotating piston effect and facilitate the removal of the heat load generated during the compression of the pumped gas mixture.
The following performance curves showcase the pump's efficiency under various conditions:
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The curves' values are based on the use of 15°C water as the service liquid, drawing in ambient air composed of dry and rarefied air at an ambient temperature of 20°C. The atmospheric pressure is set at 1013 mbar. For enhanced vacuum performance, a gas ejector can be installed in front of the pump, utilizing the pressure difference created by the pump.
The ejector's operational range should ideally stay below 40 mbar, with a minimum achievable suction pressure of 10 mbar.
Technical parameters
|
 RPM  |
Suction pressure (abs. mbar) 40     200    600  |
Compressor  |
Max. permitted amount of liquid through the suction nozzle (m3/h) continuous             discontinuous |
| 2850 | 0,4Â Â Â Â Â 0,4Â Â Â Â 0,33 | 0,28 | 0,5Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â 0,6 |
| 3500 | 0,4Â Â Â Â Â 0,4Â Â Â Â 0,33 | 0,28 | 0,5Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â 0,6 |
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Dimensions:
Elliptical rotor pump (three power range models available).
For more information on the pumps or a quote for a specific model, please contact our sales department at sales@foodtechprocess.com
Stainless steel low-speed rotary pumps with flexible impeller; particularly suitable for transfer of delicate, fragile and viscous fluids, also with solid parts in suspension.
For more information, send us an email to sales@foodtechprocess.comÂ
- Principle of operation: Continuous mode
One of advantages of this glandless pump is very high durability and efficiency in operation in very demanding conditions. We offer glandless pump with different power variations.
For more information send us an email at sales@foodtechprocess.com
- Principle of operation: Continuous mode
Centrifugal pump designed for pumping low viscosity food and aggressive liquids. For more information, send us an email to sales@foodtechprocess.comÂ
- Principle of operation: Continuous mode
We sell many types of pumps for many applications and processes. For a free consultation, email us at sales@foodtechprocess.com and we will recommend the right type of pump for your production.
- Material: Stainless steel
- Type of pump: Centrifugal Stainless Steel Pump
The lobe rotary pumps are designed for pumping both liquid and thick products. We offer lobe pumps in 2 versions with 1.5 kW is a standard for milk, cream and similar products, and 3 kW is for dense low-flow products such as honey, pastes, cottage cheese etc.Â
For more information, contact our sales department at sales@foodtechprocess.com
- Engine power, kW: 1,5 / 3
Twin-screw extruder is designed for effective extruding, homogenization, pumping over of plastic masses (butter, margarine, honey, curd products, confectionery mixtures), and forming it into bars and rolls.
For a price quote, send us an email to sales@foodtechprocess.com
- Productivity: 400 kg/h
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Weight: 115 kg
The circulation pump for the heating system is a mandatory component for the operation of a flow-through heating system used for heating the water serving as a heat transfer medium inside the duplicator of industrial cooking boilers, mixers, reactors, and vacuum evaporators in food production. It is selected based on the required parameters of the heating system (volume). Our specialists will be happy to assist you in selecting the appropriate pump if you provide the technical specification requirements. This pump is an essential additional component for the flow-through water heater up to 110°C.
- It can be used to circulate water at temperatures up to 110° C
- High efficiency with low power consumption
- Also suitable for central heating systems, heated floors and even for solar systems
- Small connections allow the use of flexible pipes with a smaller diameter
- Type of the equipment: Optional equipment
The fruit mash pump is designed for efficiently transporting mashed fruits from a crusher to a press for extracting juice.
- Productivity: 6000 kg/h
- Material: Stainless steel
- Engine power, kW: 1,85
- Voltage: 380-400V
Stainless steel low-speed rotary pumps with a flexible impeller; We offer two versions. On base or trolley.
If you need more information, send us an email to sales@foodtechprocess.com
- Principle of operation: Continuous mode
We offer different types of pumps for different processes. For more information, send us an email to sales@foodtechprocess.comÂ
- Engine power, kW: 0,37
- Dimensions, mm: 230x190x120
Monoblock pumps with an integrated frequency converter. We offer many different types of pumps, if you need any advice on which pump to choose, feel free to send us the request.Â
- Principle of operation: Continuous mode
The high-performance screw pump is used for pumping both thick and viscous food products, as well as various masses containing pieces or solid inclusions such as in the cosmetics, cosmetology, and other industries.
- High performance
- All parts in contact with the product are made out of AISI304
- Does not damage products containing solid pieces
- Additional options: by-pass
- Material: Stainless steel
- Principle of operation: Continuous mode
The homogenizer is designed to homogenize, mix and disintegrate / grind different fluids and components into small particles.
For a price quote, send us an email at sales@foodtechprocess.com
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Voltage: 380-400V
This system is specifically designed for facilitating the direct transfer of pulp to a press.
- Productivity: 2000 kg/h
- Engine power, kW: 0,37
- Weight: 28
- Type of pump: Volumetric, self-priming
The portable vertical pump is designed for pumping fluent or viscous liquids in the range from 1-2300 m2/s at a temperature of around 25°C. The pump cannot be used in potentially explosive atmospheres.
For more information or a quote, contact our sales department at sales@foodtechprocess.com