The frozen blocks ﬂaker is intended for ﬂaking of frozen blocks of meat, fish and poultry (including with bones), as well as frozen blocks of juice, butter, margarine and similar products coming directly from cold storage and without prior defrosting. For a price quote or a free consultation, send us an email to email@example.com
Z-Sigma Arm blade mixer is designed for intensive mixing, kneading, and plasticizing products with high and very high viscosity, such as chewing gum base, dough, toffee mass, soap base, adhesives.
Price depends on the chosen option. Please email firstname.lastname@example.org or call +421 944 259 499
Vacuum boiler Ladia is designed for cooking caramel, caramel mass, condensed milk, fondant as well as filling, jelly, marmalade and soft sweets. Price is for 100l, we also offer other volumes, for more information, send us an email at email@example.com
Mixer with two horizontal shaft designed for intensive mixing and kneading dough (chocolate, pralines, etc.) and similar products with medium or high viscosity.
For a price quote, send us an email to firstname.lastname@example.org
Twin-screw extruder is designed for effective extruding, homogenization, pumping over of plastic masses (butter, margarine, honey, curd products, confectionery mixtures), and forming into bars and rolls. For a price quote, send us an email to email@example.com or call us +421 944 259 499