Circulation pump for a flow-through water heater
The circulation pump for the heating system is a mandatory component for the operation of a flow-through heating system used for heating the water serving as a heat transfer medium inside the duplicator of industrial cooking boilers, mixers, reactors, and vacuum evaporators in food production. It is selected based on the required parameters of the heating system (volume). Our specialists will be happy to assist you in selecting the appropriate pump if you provide the technical specification requirements. This pump is an essential additional component for the flow-through water heater up to 110°C.
- It can be used to circulate water at temperatures up to 110° C
- High efficiency with low power consumption
- Also suitable for central heating systems, heated floors and even for solar systems
- Small connections allow the use of flexible pipes with a smaller diameter
The circulation pump for high-temperature flow-through heating systems is a necessary element for efficient heating and heat transfer in heating jackets (duplicators) of industrial food processing equipment for cooking, boiling, concentrating and evaporating products in cooking boilers and reactors.
Electric flow-through heating systems can be used for a large variety of cooking boilers, where the circulation pump performs the function of feeding the thermal transfer medium into the heating jacket.
Advantages
- The components and materials are highly resistant to aggressive water with a high mineral content, which allows the pump to be used for a longer period of time without maintenance
- A special design feature is the ability to disconnect the control unit during maintenance, no complete dismantling of the pump is required
- Several pump speeds allow for better regulation of the flow volume
- It has compact dimensions and a wide range of performance options
- Quiet pump operation at high speeds due to the special bearing material
Technical parameters
- Flow rate: 18-48 l/min; 28-55 l/min
- Power supply: 220-230 V/50 Hz
- Rated current: 0.41 A
- Average temperature: 2–110 °C
- Protection: IP44
- Maximum pressure in the pipeline: 10 bar.
- Power: depends on the speed (1/2/3): 46 W/63 W/93 W
- Type of the equipment: Optional equipment
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A flow-through water heater is a device for flow-through electric heating of water in heating systems for cooking boilers, evaporators and other units where it is necessary to supply a hot heat transfer medium - superheated water - to the heating jacket (duplicator). When choosing a flow-through heater, it is necessary to select a circulation pump based on the volume of the jacket or heat transfer vessel.
- The heater allows you to heat water up to 110 degrees
- Easily integrated into heating systems
- Has heating temperature regulation
- 2 stages of heating power adjustment
- Independent control panel with protection against overheating and "dry" running
- Heating: Electricity
- Material: Stainless steel
- Heating power, kW: 2/ 3/ 6/ 9/ 10/ 12
- Principle of operation: Continuous mode
The expansion tank is an additional component of the heating system circuit, where flow-through electric heating is used as an independent closed system for heating the hot water, serving as a heat transfer medium circulating in the duplicator of food cooking boilers, reactors, pasteurizers, and other food processing equipment. In heating systems with water heaters operating at temperatures up to 110°C, the expansion tank is necessary to accommodate the increased volume of the heat transfer medium as it expands when heated.
- Special high-pressure vessel – allows to withstand pressure of up to 5 bar in the system.
- Allows the use of a heat generator with superheated water up to 110°C.
- Has different volume options, depending on the volume of the heat transfer medium, selected additionally.
- Type of the equipment: Optional equipment
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If you need more information, send us an email to sales@foodtechprocess.com
This pump is a monoblock single-stage liquid ring vacuum pump suitable for low, medium, and high vacuum applications. It is an economical pump with exceptional performance and reliability.
- Productivity: 52 m3/h
We offer different types of pumps for different applications.
For more information, send us an email at sales@foodtechprocess.com
We sell many types of pumps for many applications and processes. For a free consultation, email us at sales@foodtechprocess.com and we will recommend the right type of pump for your production.
Centrifugal impeller pumps are ideal for various industrial applications such as food processing, manufacturing, washing and surface treatment of metal pieces, boxes, containers, glass jars and vessels. These pumps are also suitable for dishwashers, bottle washing lines, painting processes, and pumping liquids into various chambers.
For more information, send us an email to sales@foodtechprocess.com
The portable vertical pump is designed for pumping fluent or viscous liquids in the range from 1-2300 m2/s at a temperature of around 25°C. The pump cannot be used in potentially explosive atmospheres.
For more information or a quote, contact our sales department at sales@foodtechprocess.com
The fruit mash pump is designed for efficiently transporting mashed fruits from a crusher to a press for extracting juice.
Progressive cavity pumps are used to transfer low and high viscosity products as well as products containing soft particles. They are available in three sizes.
For more information on the pumps or for a quote, contact our sales department at sales@foodtechprocess.com
The high-performance screw pump is used for pumping both thick and viscous food products, as well as various masses containing pieces or solid inclusions such as in the cosmetics, cosmetology, and other industries.
- High performance
- All parts in contact with the product are made out of AISI304
- Does not damage products containing solid pieces
- Additional options: by-pass
- Material: Stainless steel
- Principle of operation: Continuous mode
The homogenizer is designed to homogenize, mix and disintegrate / grind different fluids and components into small particles.
For a price quote, send us an email at sales@foodtechprocess.com
Vane pumps are used for pumping high viscosity products such as syrups, honey, mayonnaise, sauces, cream and many other products.
For more information about the product contact sales department at sales@foodtechprocess.com
- Material: Stainless steel
- Engine power, kW: 2,2
Designed for pumping hot thermal oil in frying circulation and filtration systems, for oil loading and unloading, in "hot" continuous oil filtration systems with a maximum temperature of up to 200 degrees.
More information: sales@foodtechprocess.com
The screw pump is used for transferring "un-pumpable" products. A great choice for those who work with hard to move liquids and need to move them as quickly as possible.
For more information about the product please contact the sales department at sales@foodtechprocess.com
Elliptical rotor pump (three power range models available).
For more information on the pumps or a quote for a specific model, please contact our sales department at sales@foodtechprocess.com
Centrifugal pump designed for pumping low viscosity food and aggressive liquids. For more information, send us an email to sales@foodtechprocess.com
Electric continuous flow heaters in different designs and performance parameters.
For the price quote or for more information, send us an email at sales@foodtechprocess.com