BAKKEN
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Tanks zijn essentieel voor de opslag en verwerking van vloeistoffen in diverse industriële toepassingen
Tanks dienen als vaten voor het opslaan, mengen en verwerken van verschillende stoffen. Op het gebied van voedselproductie spelen tanks een cruciale rol bij het handhaven van de productkwaliteit, het faciliteren van efficiënte processen en het waarborgen van de voedselveiligheid. In deze diepgaande gids onthullen we het belang van tanks in de voedingsmiddelenindustrie, onderzoeken we hun functionaliteiten, diverse toepassingen en de voordelen die ze fabrikanten bieden.
De functionaliteit van tanks
Tanks zijn veelzijdige apparaten die ontworpen zijn om verschillende rollen te vervullen:
- Opslag: Tanks slaan grondstoffen, tussenproducten en eindproducten op en zorgen zo voor een consistente toeleveringsketen en een ononderbroken productie.
- Mengen: Mengtanks vergemakkelijken het mengen van ingrediënten en zorgen voor uniformiteit en homogeniteit in het eindproduct.
- Verwerking: Procestanks spelen een rol bij warmtebehandeling, fermentatie en andere essentiële processen waarbij grondstoffen worden omgezet in eindproducten.
Toepassingen van tanks in de voedingsindustrie
Tanks zijn gangbaar in verschillende sectoren:
- Zuivel: Melkopslagtanks zorgen ervoor dat rauwe melk vers blijft voordat ze wordt verwerkt tot zuivelproducten.
- Dranken: In tanks vindt het fermentatieproces plaats voor dranken zoals bier, wijn en sterke drank.
- Voedselverwerking: Tanks verwerken processen zoals koken, pasteuriseren en het mengen van ingrediënten.
- Snoepgoed: Tanks helpen bij het tempereren van chocolade, een cruciale stap in de zoetwarenproductie.
Voordelen van tanks in de voedselproductie:
- Consistente kwaliteit: Tanks zorgen voor een consistente productkwaliteit door gecontroleerde omgevingen te bieden voor opslag en verwerking.
- Efficiëntie: Goed ontworpen tanks stroomlijnen de opslag na productieprocessen, waardoor de operationele complexiteit afneemt.
- Veiligheid: Tanks zijn uitgerust met veiligheidsvoorzieningen die zowel producten als operators beschermen tijdens opslag en verwerking.
- Aanpassing: Tanks kunnen op maat worden gemaakt voor specifieke productiebehoeften, waarbij variaties in grootte, vorm en functionaliteit mogelijk zijn.
Oplossingen op maat voor tanks en opslagvaten bij VoedingTechProces
Bij FoodTechProcess zijn we gespecialiseerd in het leveren van geavanceerde tanks die zijn ontworpen voor de voedingsmiddelenindustrie. Onze tanks zijn gebouwd met precisie en duurzaamheid in het achterhoofd en voldoen aan de unieke eisen van de voedselproductie. Of u nu opslagoplossingen, mengmogelijkheden of verwerkingsapparatuur nodig heeft, onze tanks zijn ontworpen om uw activiteiten te verbeteren en bij te dragen aan het succes van uw voedselproductie.
The Economy series of the cooking kettles comprise a thick-walled stainless steel container with an electric mixer mounted on the quick-release upper housing. The installation allows you to mix and stir products during processing. The thick bottom of the pot allows it to be installed on all types of heating surfaces (gas, induction or electric stove).
The Economy version is recommended for use with mostly liquid products; If processing thick and viscous products is necessary, we offer the Premium version of the cooking kettle.
- Sandwich bottom (multilayer) for use on all types of hobs, including induction
- Quick release lid with an electric stirrer
- Safety grid under the upper hull hatch - safe handling when stirring
- Possibility of visual inspection through the safety grid during processing
- Safe loading of components even during mixing
- Material: Stainless steel
- Engine power, kW: 0,12
- Volume: 20l/ 50l/ 100l/ 150l
- Voltage: 220-230V
Universal cooking kettle with a built-in mixer, used for cooking and stirring a variety of food, cosmetic emulsions, creams, sugar pastes and much more.
You can send us a request at sales@foodtechprocess.com
- Easily removable self-adjusting Teflon scrapers
- Lid opening sensor for safe stirrer maintenance
- Hygienic temperature sensor for the product
- Large diameter outlet valve
- Safe steam outlet on top of the boiler lid
- Material: Stainless steel
- Engine power, kW: 0,18/ 0,25
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 20l/ 50l/ 100l/ 150l
- Voltage: 220-230V
- Outlet, inches: 6/4
The price is indicated without gastro containers
Use this all-stainless steel water bath for gradual heating or cooking. The device is equipped with a practical drain tap for easy emptying of the container and is suitable for use with gastronorm containers.
- Compact installation
- Simple controls
- Safe operation
- Wide range of applications
- Material: Stainless steel
- Principle of operation: Batch mode
- Voltage: 220-230V
The price is set for the basic version of the reactor without additional options and the control panel
The vacuum kettle with a coolant duplicator and a mixing device is a universal solution for processing various products at sub-atmospheric pressure. Based on this simple device, you can select and modulate it into complex installations such as a vacuum evaporator, a vacuum kettle, and an installation for the production of cream honey.
- Sloped Design - Gravity Mixing
- Bottom valve DN40 included in the basic version
- Small-volume duplicator - low costs for coolant heating/cooling
- Modular system: customization of the equipment and its functionalities by ordering additional options
- An easy to disassemble mixing device
- Material: Stainless steel
- Engine power, kW: 0,25
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
- Duplicator volume: 3l
A vacuum deaerator is extensively used in the food industry to remove gases from products that may retain some bubbles post-processing. Additionally, a flow deaerator is utilized to minimize foaming in products, ensuring a denser structure, especially prior to packaging. Vacuum deaerators play a crucial role in eliminating specific odors from the products, such as in the production of juices, purees, and herbal drinks. This process significantly contributes to enhancing the overall quality and taste of the final product.
- Enhances product quality, structure, and shape
- Prevents oxidation by removing gases
- Preserves organoleptic properties and extends the shelf life
- Suitable for thick and viscous products
- The flow principle allows for the installation of this equipment in existing production lines
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
ACM mixing tank is intended for efficient cooling, heating, tempering and storing of mayonnaise, sour cream, chocolate, oil and similar products after their production.
For more information, send us an email at sales@foodtechprocess.com
This equipment is often used for temporary storage and transportation of liquid products, equipped with a specially shaped stirrer and heating / cooling "jacket".
For more information, contact our sales department at sales@foodtechprocess.com
Atmospheric mixing tank with a duplicator for heating/cooling is designed for preparing, mixing and storing of liquid, gel products.Â
For more information, send us an email to sales@foodtechprocess.com
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 50l/ 100l/ 300l/ 430l/ 600l/ 1000l/ 1500l
The cooling tank is designed for storing milk and other beverages.
For a price quote, send us an email at sales@foodtechprocess.comÂ
The kettle is designed for cooking qualitative jam, marmalade, confiture from different fruits, vegetables and berries. It's an ideal and affordable solution for cooking various products.
For more information, send us an email at sales@foodtechprocess.com
The professional cooking vat is designed for dairy products processing. The machine can be used by farms and small dairy factories.
For more information, send us an email to sales@foodtechprocess.com
The cost is indicated without the control panel, which can be selected and offered separately
A versatile cooking system, featuring an inclined reactor and a frame mixing device, is designed for processing a diverse range of products through methods such as cooking, boiling, and concentrating at atmospheric pressure. This system is commonly used for the production of syrups, jams, confiture, and honey processing.
- Slanted design with gravity mixing - 25% more efficient!
- External decorative casing made out of polished stainless steel with insulation
- Jacket for the bottom and the walls of the working container along the entire height
- Lid opening sensor for safe operation
- Scrapers are already included in the basic version of the installation
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l/ 300l/ 430l/ 600l/ 1000l
- Voltage: 220-230V 380-400V
The tank is designed for heating and mixing chocolate, butter, margarine, honey and similar products.
For more information or a price quote, send us an email at: sales@foodtechprocess.com
Tilting bratt pans with mixer are frying the product with continuous stirring. Designed for catering industry, school kitchens, restaurants and food industry. Variants of heating systems: direct electric and direct gas. Capacity: 150, 200 or 300l.
Price depends on the chosen option. Please email us at sales@foodtechprocess.com
It is possible to order tubs with four perforated walls and bottom, with or without outlet drain or with a tap.
For more information, email us at sales@foodtechprocess.com Â
The bin tipper MGBT is a device suitable for lifting and emptying crates used in agriculture.
For more information, send us an email at sales@foodtechprocess.com
This open tank is intended for washing the juice tanks. Kapacity 250L. For more information, send us a request.Â
These storage tanks are intended for fruit and vegetable juice storage and treatment. Price depends on your production process and the product. For more information, send us a request.Â
The IBC containers are manufactured with a capacity of up to 3500 liters. The featured liquid storage unit is designed for storing oil and has a capacity of 1000 liters. For more information, send us a request.Â
The brewery boiler comprises a two-pot-shaped assembly, in which the integrated frame is a built-in lauter tun, a mash tank, a whirlpool, a laboratory sink and a control panel.
The hot water tank is designed to catch the preheated water from the first stage of the wort cooling and then heat it to 80 ° C, the pump bowl is a part of the vessel.Â
Open fermentation vat / vessel is designed for fermentation of beer and other liquids.Â
The cylindrical conical tank is a vessel designed for the fermentation of the beer and other beverages.Â
