Multifunctional vat for dairy DUE 500/1000
A vat or cooking kettle for milk is a large container or vessel used for heating and processing milk, typically in dairy production, to pasteurize, cook, or produce various dairy products such as cheese or yogurt.
For more information or a free consultation, please contact us at sales@foodtechprocess.com
Stainless steel polyvalent vats for milk processing and coagulation, aimed for different cheese type production.
It’s possible to customize the polyvalent configuration according to the auxiliary systems present in the dairy (heating/ cooling system) as well as according to the dairy product being made. The gas cooking vat with methane is insulated, provided witha furnace, tripple wall, bain marie system, electronic piezoelectric ignition, gas regulation with electro valve controlled by an electronic panel with simple thermostat, manual adjustment of time and temperature, manual cooling with water to lose. Also includes a simple agitator and a lid.
Options
- Advanced configuration with control panel with 5 automatic programs for thermal cycles, automatic cooling phase managed by an electrovalve
- Possibility to choose MANUAL/AUTOMATIC
- Outlet will butterfly valve DN 100
- Single or multiple (small processing units mounted on a working stand for small production lines);
- Fixed or tilting versions (with manual or hydraulic device);
- With platform and mezzanine for the operator
Option: mechanized curd cutting with special central lyre. Agitator with an inverter and a removable arm + special blade for mixing curd after cutting.
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Pasteurizer, cheese boiler is designed for processing milk, yogurt, fruit juice or other liquids.
- Material: Stainless steel
- Heating power, kW: 12/ 18/ 24
- Volume: 200l/ 300l/ 500l
The Milk Cooler has a simple design, which allows for easy and safe operation. it meets the requirements of all dairy production facilities.
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 50l/ 100l/ 200l/ 300l
- Voltage: 380-400V
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- Material: Stainless steel
- Principle of operation: Batch mode
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- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 100l/ 200l/ 300l
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- Productivity: 90l
- Material: Stainless steel
- Heating power, kW: 6/
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- Voltage: 380-400V
Designed for cooking or blanching vegetables, fruits, legumes, pasta, seafood and other products in a continuous manner.
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This 550 l professional tilting kettle is gas-fired and is indispensable in the professional kitchen. It allows you to easily prepare the most delicious soups, broths, sauces and creams. With this tilting version, you can make your life even easier.
For a price quote, send us an email to sales@foodtechprocess.com
- Heating: Gas
- Productivity: 500 l
- Material: Stainless steel
A modern cooking and mixing device with a wide range of applications in confectionery, bakeries, catering establishments.
This 265 liter stainless steel cooker is great for boiling or roasting a variety of ingredients. It is made of stainless steel and equipped with a convenient drain valve.
Professional cooking boiler with a stirrer for particularly thick and viscous products. An excellent technical solution for the production of caramel, syrups and sugar paste for sugaring.
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- The basic version has easily removable, self-aligning stainless steel scrapers
- High torque of the stirrer with 14-18 revolutions per minute
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- The unit can be connected to a 220-230 volt network even with a 3-phase motor!
- Material: Stainless steel
- Engine power, kW: 0,25/ 0,37
- Volume: 50l/ 100l
- Voltage: 220-230V
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These gas boiling cookers are manufactured for professional kitchens and also for other food processing factories. We offer 100l, 150l, 250l and 300l.
- Material: Stainless steel
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- Material: Stainless steel
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- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l
- Voltage: 380-400V
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- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 650l
- Total power, kW: 13,5
- Voltage: 380-400V
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- Heating: Electricity
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 300l
- Geometric volume: 350 l
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For more information, contact our sales department at sales@foodtechprocess.com
- Heating: Mixed
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- Material: Stainless steel
- Principle of operation: Batch mode
- Type of the equipment: Individual machine
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