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![Multifunctional vat for dairy DUE 500/1000](https://foodtechprocess.com/3461-medium_default/multifunctional-vat-for-dairy-due-5001000.jpg)
![Multifunctional vat for dairy DUE 500/1000](https://foodtechprocess.com/1509-medium_default/multifunctional-vat-for-dairy-due-5001000.jpg)
![Multifunctional dairy cooking vat DUE 500 Multifunctional dairy cooking vat DUE 500](https://foodtechprocess.com/3460-small_default/multifunctional-vat-for-dairy-due-5001000.jpg)
![Multifunctional vat for dairy DUE 500/1000](https://foodtechprocess.com/3461-small_default/multifunctional-vat-for-dairy-due-5001000.jpg)
![Multifunctional vat for dairy DUE 500/1000](https://foodtechprocess.com/1509-small_default/multifunctional-vat-for-dairy-due-5001000.jpg)
![Multifunctional dairy cooking vat DUE 500 Multifunctional dairy cooking vat DUE 500](https://foodtechprocess.com/3460-medium_default/multifunctional-vat-for-dairy-due-5001000.jpg)
![Multifunctional dairy cooking vat DUE 500 Multifunctional dairy cooking vat DUE 500](https://foodtechprocess.com/3460-large_default/multifunctional-vat-for-dairy-due-5001000.jpg)
![Multifunctional vat for dairy DUE 500/1000](https://foodtechprocess.com/3461-large_default/multifunctional-vat-for-dairy-due-5001000.jpg)
![Multifunctional vat for dairy DUE 500/1000](https://foodtechprocess.com/1509-large_default/multifunctional-vat-for-dairy-due-5001000.jpg)
Multifunctional vat for dairy DUE 500/1000
A vat or cooking kettle for milk is a large container or vessel used for heating and processing milk, typically in dairy production, to pasteurize, cook, or produce various dairy products such as cheese or yogurt.
For more information or a free consultation, please contact us at sales@foodtechprocess.com
Stainless steel polyvalent vats for milk processing and coagulation, aimed for different cheese type production.
It’s possible to customize the polyvalent configuration according to the auxiliary systems present in the dairy (heating/ cooling system) as well as according to the dairy product being made. The gas cooking vat with methane is insulated, provided witha furnace, tripple wall, bain marie system, electronic piezoelectric ignition, gas regulation with electro valve controlled by an electronic panel with simple thermostat, manual adjustment of time and temperature, manual cooling with water to lose. Also includes a simple agitator and a lid.
Options
- Advanced configuration with control panel with 5 automatic programs for thermal cycles, automatic cooling phase managed by an electrovalve
- Possibility to choose MANUAL/AUTOMATIC
- Outlet will butterfly valve DN 100
- Single or multiple (small processing units mounted on a working stand for small production lines);
- Fixed or tilting versions (with manual or hydraulic device);
- With platform and mezzanine for the operator
Option: mechanized curd cutting with special central lyre. Agitator with an inverter and a removable arm + special blade for mixing curd after cutting.
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Pasteurizer, cheese boiler is designed for processing milk, yogurt, fruit juice or other liquids.
The Milk Cooler has a simple design, which allows for easy and safe operation. it meets the requirements of all dairy production facilities.
Milk cooler tank designed for cooling milk and other dairy products. The tank is available in 13 different capacities, covering a range from 50 liters all the way up to 2,500 liters, capable of meeting the needs of all dairy & cheese production facilities. We offer 2 or 4 milking options. Prices are displayed for the milk cooling tank with 4 milking.
- Material: Stainless steel
- Principle of operation: Batch mode
Pasteurization dipping tub is suitable for the heat treatment of packaged fruit preparations, (jams, fillings, hams) or fermented preparations (vinegar, beer) and pickles to preserve them, and to eliminate harmful microorganisms.
The price is set for the basic version of the installation without additional equipment.
The vacuum homogenizer is designed for a wide range of processes such as for the production of mayonnaise, ketchup, various sauces, confectionery pastes and fillings, liquid or paste like products with a homogeneous structure. It is also suitable for the production of various creams, gels, shampoos and other products in the cosmetic industry.
- Built-in Ultra Shear bottom homogenizer
- Mixing device with movable scrapers
- Tilting version for easy unloading
- Wide range of applications
- Entirely made of food grade stainless steel AISI304/ AISI316 - option
- Compact design
- Lots of additional options to choose from
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 20l/ 50l
- Total power, kW: 2,3/ 2,4
- Voltage: 220-230V
- Max vacuum: -0,8 Bar
The professional yogurt making machine is designed to produce a wide range of yogurt production, e.g. creamy, liquid drinking, greek, white, organic, fruit yogurts. The machine can be used by farms and small dairy factories.
For more information, send us an email to sales@foodtechprocess.com
This automatic cooking machine is made for continuous production. Different types of food can be boiled, like pasta, rice (minimum 1.5 mm in size), vegetables, meat etc., thanks to the basket’s design.
For a price quote, please send us an email to sales@foodtechprocess.com
A universal cooking & cooling system for preparing large batches of food and subsequently cooling them down to preserve their structure.
Price depends on the selected options. For more information, please send us a request.
Universal cooking kettle for thick mixtures: it works on the principle of a water bath and can be used in confectionery shops, bakeries and other catering establishments. Offers a wide variety of models.
- Mechanical tilting system for unloading
- Safety grill for the mixer drive
- Built-in electric heating up to 150 degrees
- Mobile support structure on wheels
- Heating: Electricity
- Principle of operation: Batch mode
- Volume: 30l/ 60l/ 80l/ 120l
The device is designed for the pasteurization of a wide range of products in various types of packaging material such as cans and jars.
For more information, contact our sales department at sales@foodtechprocess.com
- Heating: Mixed
- Capacity: 300 l 400 l 500 l
- Material: Stainless steel
- Principle of operation: Batch mode
- Type of the equipment: Single machine
Chocolate heating pump is the perfect solution to upgrade your production line. You can easily connect the pump to any device (such as a chocolate enrobing machine).
SnackPro blancher will prepare different types of products making it a great solution for blanching large volumes of fruits and vegetables in a short time.
For more information and price quote email us at sales@foodtechprocess.com
Automatic cooker made for continuous batch production. Different types of food can be boiled, like pasta, rice, vegetables, meat etc. Options: direct gas, indirect steam boiling or direct electric.
Price depends on chosen option.
Thanks to the indirect heating system, this electric kettle is ideal for cooking liquid foods. It is completely made of stainless steel and equipped with a convenient drain valve.
For more information, please contact us at sales@foodtechprocess.com
Tilting atmospheric cooker is designed for homogeneous cooking and mixing of sauces, smoothies, jams, spreads, soups, pasta, yoghurts, ice cream, curd desserts, mousse, air confectionery masses, pastry cream, fillings for sweets, waffles, rolls, chocolate, gingerbread, cookies, muffins, rolls, pastila, marshmallows, meringues, marshmallows, brewed dough, sponge cake.
For a price quote, send us a request.
A versatile atmospheric kettle suitable for cooking various products, including jams, syrups, sauces, fruit and vegetable juices, and many others.
For a price quote or a free consultation, please email us at sales@foodtechprocess.com
These gas boiling cookers are manufactured for professional kitchens and also for other food processing factories. This is 150l capacity.
We offer more capacities. For more information, please email us at sales@foodtechprocess.com
An evaporating unit is utilized to remove moisture from sweet substances through heating, transforming them into concentrated syrups or solutions.
For a price quote, send us an email to sales@foodtechprocess.com
This 60 liter cooking kettle is indispensable for cooking large amounts of food. Runs on gas and handles all basic cooking tasks with ease.
For more information, please, send us an email to sales@foodtechprocess.com
![Multifunctional dairy cooking vat DUE 500 Multifunctional dairy cooking vat DUE 500](https://foodtechprocess.com/3460-large_default/multifunctional-vat-for-dairy-due-5001000.jpg)
![Multifunctional vat for dairy DUE 500/1000](https://foodtechprocess.com/3461-large_default/multifunctional-vat-for-dairy-due-5001000.jpg)
![Multifunctional vat for dairy DUE 500/1000](https://foodtechprocess.com/1509-large_default/multifunctional-vat-for-dairy-due-5001000.jpg)