Cutting machine for vegetables and fruits EasyCut

This 9L cutter is a robust and reliable device used for processing various foods.

The vacuum cutter is intended for large processing enterprises dealing in the confectionery, fruit and vegetable processing industries. They are intended for processing food down to a homogenous mixture with minimal air content.

Running of various production processes such as cutting, mixing, crushing, refining and emulsifying different types of product in a single unit.

Multifunctional vacuum mixer/homogenizer for grinding, mixing, and homogenizing products to obtain homogeneous masses.

• Built-in jacket for the bottom and walls of the unit.
• Cutter knives with a powerful electric drive
• Slanted design for efficient mixing and chopping
• Forced circulation circuit (optional)
• Wide range of options

Table-top compact chicken breast slicing machine. It can produce up to 300 kg of sliced chicken breasts per hour. 

This powder making machine is made out of stainless steel. All parts that are in contact with food are made out of food grade 304 stainless steel for health and safety reasons.

Cutter for french fries with an automatic hopper. Approx. 25 kg of French fries 12mm per minute. Cutting blocks are ordered separately.

Manual cutter for cutting potions of fresh cured meats with interchangeable eccentrics to obtain different sausage lengths up to a maximum of 280 mm. Works with any type of casing.

The high-performance slicing and dicing machine can function as a standalone unit or be integrated into a production line.

• Can process large products - sweet potato, lettuce, root vegetables
• Large selection of replaceable knives - different sizes of the final product

The 20 Liter capacity bowl is optimally sized for the needs of busy cafeterias, hotels, and other professional kitchens. You can prepare purees, hummus, and process all kinds of organic material with ease using this floorstanding cutter. We offer different capacity cutters.

Chocolate flaking machine for automatically differentiating two blocks of couverture each time. The flakes are collected in plastic baking for food. The machine comes with two plastic bins.

ProfiCut is an ideal solution for efficient and economical processing of dressings, sauces, baby food as well as spreads, paté and processed cheese with advanced processing techniques.

Atmospheric food processing and cutting machine with a stainless steel design and a 60 L bowl with a cutter (grinding knife)

Compact size vegetable/cabbage cutting machine, that is intended for vegetable shredding, slicing, grating and julienne stick cutting.

The price depends on the production capacity. 

This cutter  as an essential instrument in kitchens, prepares hummus, dressings, herb oils, aromatic butter, thickenings, mayonnaise, sauces, soups, desserts, pureés, pates and etc.

The laboratory vacuum cutter mixer is designed for uniform grinding, emulsifying and mixing of food, cosmetic and pharmaceutical products, chemical mixtures with the addition of oil, dyes, concentrates or liquid flavors.