Automatic vacuum filler for sausages GAVF
Mechanical vacuum filler, regulated by an electronic system, with a frequency converter.
We offer different hopper capacities, for a price quote or a free consultation, send us an email to sales@foodtechprocess.com
The automatic vacuum filler is designed for stuffing of all types of sausages such as: chorizo, fresh sausage, cooked sausage, salami, patés and many others.
Fully demountable feeder (no possibility of meat residue remaining). Quick system for the cleaning of the machine.
95 liter hopper
Capacity of the hopper is 95 liters approx. without safety cover and legs fixed to the floor by half anchor bolt.
Sausage filler - Design
- Constructed in stainless steel AISI304
- Electro mechanical operation
- Electronic speed regulation
- 90º folding hopper
- Feeder proportional to the stuffing ( without friction )
- Different drawing gauges
- Fixed legs to the floor by means of anchor bolts
- Frequency converter
Vacuum filling machine - Technical features:
- Fully removable feeder
- Drawing system by diametrical Blades
- Regulation of the output of the product
- Vacuum regulation
- Vacuum filter
- Electrical safety devices in hopper
- Electric portioner per speed-time
- Socket for semi automatic clipping (optional)
- Safety lid in Hopper
- Material: Stainless steel
- Operation mode: Automatic
- Country of origin: EU
- Volume: 40/ 90/ 125 / 200l
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