Drum Mixer NDM
The NORMIT drum mixers are designed for thorough mixing for products such as combined feed for animals, infant formulas, baby food, food concentrates and additives, sports supplements and nutrients, coffee, tea, pharmaceuticals and chemical products.
The drum mixer is designed for thorough mixing of loose and granular structure without the formation of dead zones and with relatively low energy consumption and short mixing time.
The product is placed in a drum through an opening, where it is carefully and gently mixed by rotating the drum. Stirring is ensured when the product rotates in the drum and rises and falls at a certain angle around its circumference. The mixture is drained through the same opening.
The shaft that rotates the drum may coincide with the symmetry axis, and the drum may be designed in various forms depending on the purpose and nature of the product. High quality mixing of the product ensures the blades inside the drum. Safety of operation is ensured by SAFETY PROTECTION. When changing the position of the barrier, the position sensor is activated, which stops the mixer motor and the warning light - safety barrier lights up. The drum mixer can be equipped with heating, vacuum, vibration, weighing or dosing systems.
Suitable applications:
- Combined feed
- Animal feed
- Baby food
- Food concentrates and ingredients
- Nutritional supplements for athletes
- Coffee, tea
- Pharmaceutical and chemical products
Mixing equipment advantages:
- Quality blended product in a very short time
- Minimum power consumption
- Mixing flexibility
- Intensive mixing
- Homogeneous mixture
- Maintained product features
- Easy to install
- Quick and easy cleaning thanks to the drum opening
- Low maintenance
- Stainless steel design
- Also suitable for sensitive product structure
- No heat friction
- Possibility to add a dosing system (aromatic injection)
- Easy to use
- Low noise level
- Programming
- Possibility to add liquid products while mixing
ADDITIONAL EQUIPMENT
- Set of mobile containers for loading, unloading and transporting mixtures
- Products for weighing and dispensing of products
- Screw agitator for batch unloading of the finished mixture
- El. control panel with touch screen
- PLC control
- Duplicator for heating / cooling
- Timer
- Light and sound signaling
- Vibration system
- Shaft in the form of a pipe for feeding various gases, liquids additives
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The price depends on the selected modifications and specific options
The plow mixer is often used in the food, pharmaceutical, and chemical industries for mixing and saturating powder products with liquid media in order to obtain a high-quality mixture.
- High intensity and quality of mixing, stirring
- Short mixing time and a high productivity
- Guaranteed repeatability and reproducibility of the product batches
- Gentle handling of the product due to the mixing device's special plows
- A large number of options to choose from to fit a specific product type
- Air Purge Seals
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l/ 700l/ 1200l/ 1800l
- Voltage: 380-400V
Barrel mixers are used to mix a wide range of loose and granular products in a shipping/barrel container. The available mixer models are suitable for the following volumes:
ConMix 20 - 20-30 liter standard drums with a diameter of 316 mm, adjustable frame structure height
ConMix 75 - 48-65 liter standard barrels with a diameter of 400 mm, adjustable frame structure height
- It is possible to use standard food containers ranging from 20-65 liters
- Easy control via a frequency converter as a stand-alone control panel
- Safe operation thanks to a roll bar with a position sensor
- Engine power, kW: 0,37/ 0,55/ 1,1
The mixer is designed for mixing large quantities of dough as well as meat mixtures.Â
The NDM + drum mixer is designed for thorough mixing while retaining the structure of loose products without dead zones and with relatively low consumption and short mixing time. Made for mixing products such as coffee, tea, nutrients and supplements, baby food and many others.
For additional information, please contact us at sales@foodtechprocess.com
Paddle Mixer type is designed for fast and precise mixing for meat-mass production in meat processing factories. Can also be used for mixing products such as spices or tea.
The price is indicated with a semi-automatic control panel
The vacuum cooking kettle is designed for use in public catering establishments (restaurants, hotels, catering companies) and small manufacturing businesses. This equipment enables boiling, blanching, frying, evaporation, pasteurization, mixing or stirring.
- A unique multifunctional device
- Possibility to cook/fry under atmospheric or vacuum conditions
- Laboratory version of a Vacuum Fryer
- Built-in condensation and secondary steam removal system
- Intense electric heating
- Sectional basket with a lid
- Built-in system for separating and removing excess liquid from the product
- Heating: Electricity
- Material: Stainless steel
- Heating power, kW: 5
- Volume: 20l
- Oil volume: 8l
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
Highly efficient production of a high viscosity pharmaceutical and cosmetic products.
For a price quote, send us an email to sales@foodtechprocess.com
Round cooking boiling pan combines together the advantages of cooking with automatic mixing. Designed for catering industry, school kitchens, restaurant kitchens or food industry. Capacity ranges from 100l to 500l. The available heating options are - steam boiling or indirect electric heating.
This mixing machine is intended for mixing sauerkraut with carrots, beets, salt, spices, also for salad, kimchi mixing etc.
For more information, send us an email at sales@foodtechprocess.com
- Material: Stainless steel
The coating machine is designed for uniform application, impregnation of oil and fat mixture, dyes and flavors, enzymes, vitamins and other additives, various products with a high level of hygiene.
For more information, send us an email at sales@foodtechprocess.com
The Z-Sigma Arm paddle mixer is designed for intensive mixing, stirring, kneading and plasticizing products with high and very high viscosity, such as chewing gum base, stiff dough with low water content, toffee mass, soap base, adhesives.
- Double Z-shaped blade
- Very high shear force
- Minimum gap between z blades and the working container
- Independent electric drive for each blade
- Electric tilting for automatic unloading up to 180 degrees
- The mixer is made entirely out of food grade stainless steel AISI304
- Possibility to choose the side of tilting and unloading
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Voltage: 380-400V
The NDM + drum mixer is designed for thorough mixing while retaining the structure of loose products without dead zones and with relatively low consumption and short mixing time. Made for mixing products such as coffee, tea, nutrients and supplements, baby food and many others.
For additional information, please contact us at sales@foodtechprocess.com
The price is indicated without the frequency converter
A twin-screw mixer for fast and intensive mixing, stirring of bulk solid products, such as granules, muesli with various powder additives.
- The mixing blades carefully move while thoroughly mixing the product
- The mixing mode allows you to move the product cyclically in a circle
- High mixing efficiency due to the counter-movement of the 2 shafts
- Compact design
- Possibility to install scrapers on each blade (optional)
- Reinforced drive, can be used for products saturated with moisture as well
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Volume: 500l
- Total power, kW: 3
The price is set for the basic version of the installation without additional equipment.
The vacuum homogenizer is designed for a wide range of processes such as for the production of mayonnaise, ketchup, various sauces, confectionery pastes and fillings, liquid or paste like products with a homogeneous structure. It is also suitable for the production of various creams, gels, shampoos and other products in the cosmetic industry.
- Built-in Ultra Shear bottom homogenizer
- Mixing device with movable scrapers
- Tilting version for easy unloading
- Wide range of applications
- Entirely made of food grade stainless steel AISI304/ AISI316 - option
- Compact design
- Lots of additional options to choose from
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 20l/ 50l
- Total power, kW: 2,3/ 2,4
- Voltage: 220-230V
- Max vacuum: -0,8 Bar
An evaporating unit is utilized to remove moisture from sweet substances through heating, transforming them into concentrated syrups or solutions.
For a price quote, send us an email to sales@foodtechprocess.com
The dough mixer is a batch type mixing equipment, working in the opposite direction, to produce a wide range of dispersions and emulsions of varying viscosity.
The mixers are made up of a double-walled cylindrical stainless steel vessel with cavity, with drain hole and 50 cm diameter butterfly valve. The cavity is filled with water which is heated by an electric resistance thermostat. The honey is mixed by blades with a marine propeller profile, adjustable in height along an oblique shaft.Â
For a price quote, send us an email to sales@foodtechprocess.comÂ
These meat tumblers are designed for removing air and drawing moisture and marinade into the meat under the conditions of a vacuum.
The cooking boiler is equipped with a jacket for heating as well as a heating system, an electrically driven stirrer (with a geared motor) and Teflon scrapers, which allow for the processing of products with low to medium viscosity. The cooking device is also equipped with a vacuum system.
For more information, please contact our sales department at sales@foodtechprocess.com
- Productivity: 100l
- Material: Stainless steel
- Operation mode: Automatic
- Principle of operation: Batch mode
- Type of the equipment: Individual machine
A vacuum diffuser is a device used in the food industry to remove oxygen from a product under vacuum conditions, primarily employed for enhancing the preservation of food by reducing oxidation and extending shelf life.
For additional information, please contact us at sales@foodtechprocess.com
We offer wide range of catering equipment for restaurants, canteens and all kinds of food serving establishments. Price depends on the chosen option.
For more information, send an email to sales@foodtechprocess.com
- Heating: Gas Steam
- Productivity: 300 l 600 l 1000 l
- Type of the equipment: Individual machine