Submersible Mixer - dissolver AA 50
The AA50 adjustable industrial mixer is designed for efficient, high-performance mixing of liquid, viscous and pasty products, as well as for dispersing dry ingredients (pigments, dyes and other materials) in a liquid medium to obtain highly dispersed suspensions, emulsions and pastes.
For additional information, please contact us at sales@foodtechprocess.com
The AA50 mixer is ideal for efficient, high-performance blending of liquids, semi-liquid substances to obtain a consistent texture.
It excels in dispersing dry elements like colors, dyes, and other materials in a liquid medium, resulting in finely dispersed suspensions, emulsions, and compound mixtures. The mixing device can be equipped with a variety of low speed or high speed stirrers as well as any homogenizing attachment depending on your product and process. The lifting mechanism can be equipped with a pneumatic, electromechanical or hydraulic drive according to the customer requirements.
WORKING PRINCIPLE
The operator adjusts the stirrer to the required height for positioning above the mobile container. The tank is aligned beneath the stirrer according to the machine axes, with limiters ensuring accurate centering. Once the mobile container is correctly placed, the operator releases the movable part, causing the stirrer frame to press against the container.
Equipped with a lid resembling that of a mobile container, the mixing device ensures a tight-fitting seal when the stirrer is lowered, allowing the product to be stirred in an enclosed environment. The stirrer drive is centrally located within the tank.
The AA50 adjustable mixer proves essential when mixing various products without the need to clean the mixer after each batch, especially beneficial for blending colors of different shades. Notably, it offers a high level of hygiene, eliminating the requirement to pump or transfer the product between the transport and mixing containers, thereby saving significant time for each batch.
FEATURES AND ADDITIONAL OPTIONS OF THE AA50 MIXER
- Designed to fit any container shape and size
- Compatible with any mixer shape or homogenizing head
- Made of stainless steel AISI304 / AISI316L
- Pneumatic, hydraulic or electromechanical drives
- Complies with GMP standards and includes certification documentation
- ATEX compliance for work in potentially explosive environments
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ConMix 20 - 20-30 liter standard drums with a diameter of 316 mm, adjustable frame structure height
ConMix 75 - 48-65 liter standard barrels with a diameter of 400 mm, adjustable frame structure height
- It is possible to use standard food containers ranging from 20-65 liters
- Easy control via a frequency converter as a stand-alone control panel
- Safe operation thanks to a roll bar with a position sensor
- Engine power, kW: 0,37/ 0,55/ 1,1
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Suitable for mixing a small amount of dough or meat as well as other thick media.
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For a price quote, send us an email to sales@foodtechprocess.com
The vacuum homogenizer with an inclined design is designed for processing and manufacturing a wide range of liquid, pasty and viscous products with different requirements for their production conditions and other products including those with a high viscosity.
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The NORMIT drum mixers are designed for thorough mixing for products such as combined feed for animals, infant formulas, baby food, food concentrates and additives, sports supplements and nutrients, coffee, tea, pharmaceuticals and chemical products.
Paddle Mixer type is designed for fast and precise mixing for meat-mass production in meat processing factories. Can also be used for mixing products such as spices or tea.
An evaporating unit is utilized to remove moisture from sweet substances through heating, transforming them into concentrated syrups or solutions.
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The conical bottom mixer with a 400-liter capacity is designed for efficient mixing and smooth product discharge. Its conical shape directs contents toward the lower outlet, making it ideal for processing thicker or denser materials in an atmospheric-pressure environment.
Butter churner with a volume of 50 L and a usable volume of 25 L for the traditional production of butter from cream.
For more information, contact our sales department at sales@foodtechprocess.com
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For additional information, please contact us at sales@foodtechprocess.com
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- Inclined Design: 40% more efficient mixing
- Due to the inclination angle of the working tank, rapid and complete (100%) emptying is achieved.
- No dead zones during mixing!
- Modular system with a wide range of options
- Efficient heat transfer through the duplicator
- Material: Stainless steel
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For more information, send us an email at sales@foodtechprocess.com
The mixer is designed for mixing large quantities of dough as well as meat mixtures.
These meat mixers are characterized by their modern design and strong AISI 304 stainless steel construction.
For more information, send us an email at sales@foodtechprocess.com
A rotating drum unit designed for continuous coating and seasoning operations as well as product saturation with spices and flavor additives, utilized in production lines for chips, snacks, and various semi-finished products.
- Adjustment of the Drum Tilt Angle
- Hygienic design and execution: mirror-polished inner surface of the drum
- Various blade options for gently turning the product (optional)
- Dispensers for dry and wet flavorings (optional)
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Total power, kW: 0,25
- Voltage: 380-400V
