Vane pump NC02
Vane pumps are used for pumping high viscosity products such as syrups, honey, mayonnaise, sauces, cream and many other products.
For more information about the product contact sales department at sales@foodtechprocess.com
These vane pumps are used for pumping high viscosity products.
Suitable products:
- syrups
- honey
- mayonnaise
- sauces
- cream
- other products with similar consistencyÂ
Universal use
A rotary vane pump is a positive-displacement pump that consists of vanes mounted to a rotor that rotates inside a cavity. While vane pumps can handle moderate viscosity liquids, they excel at handling low viscosity liquids as well.
Energy saving
A variable-displacement vane pump is used as an energy-savings device and has been used in many applications.
Clever design
One of the major advantages of the vane pump is that the design readily lends itself to become a variable-displacement pump, rather than a fixed-displacement pump.
Advantages
- Handles thin liquids at relatively higher pressures
- Compensates for wear through vane extension
- Can run dry for short periods
- Develops good vacuum
Technical features:
- Motor 2,2 kW
- The maximum temperature 130 ËšC
- RPM - 900
- Material: Stainless steel
- Engine power, kW: 2,2
The fruit mash pump is designed for efficiently transporting mashed fruits from a crusher to a press for extracting juice.Â
The pump provides a delicate straight-streaming pumping of a wide range of liquids with or without solid fragments with viscosity up to 150 Pa.s.Â
For a price quote, send us an email to sales@foodtechprocess.com
- Material: Stainless steel
- Principle of operation: Continuous mode
Monoblock pumps with an integrated frequency converter. We offer many different types of pumps, if you need any advice on which pump to choose, send us an email at sales@foodtechprocess.com
Elliptical rotor pump (three power range models available).
For more information on the pumps or a quote for a specific model, please contact our sales department at sales@foodtechprocess.com
Progressive cavity pumps are used to transfer low and high viscosity products as well as products containing soft particles. They are available in three sizes.
For more information on the pumps or for a quote, contact our sales department at sales@foodtechprocess.com
Stainless steel low-speed rotary pumps with a flexible impeller; We offer two versions. On base or trolley.
If you need more information, send us an email to sales@foodtechprocess.com
Electric continuous flow heaters in different designs and performance parameters.
For the price quote or for more information, send us an email at sales@foodtechprocess.com
Twin-screw extruder is designed for effective extruding, homogenization, pumping over of plastic masses (butter, margarine, honey, curd products, confectionery mixtures), and forming it into bars and rolls.
For a price quote, send us an email to sales@foodtechprocess.com
The single-stage vacuum pumps are versatile, offering a wide range of applications when it comes to transporting liquids due to their simplicity, reliability, and robustness. The device operates with minimal vibrations, and its noise levels do not exceed the prescribed standards. Additionally, it ensures oil-free operation.
For more information and a quote, please contact the sales department at sales@foodtechprocess.com
The portable vertical pump is designed for pumping fluent or viscous liquids in the range from 1-2300 m2/s at a temperature of around 25°C. The pump cannot be used in potentially explosive atmospheres.
For more information or a quote, contact our sales department at sales@foodtechprocess.com
The homogenizer is designed to homogenize, mix and disintegrate / grind different fluids and components into small particles.
For a price quote, send us an email at sales@foodtechprocess.com
This pump is a monoblock single-stage liquid ring vacuum pump suitable for low, medium, and high vacuum applications. It is an economical pump with exceptional performance and reliability.
- Capacity: 52 m3/h
We sell many types of pumps for many applications and processes. For a free consultation, email us at sales@foodtechprocess.com and we will recommend the right type of pump for your production.
Designed for pumping hot thermal oil in frying circulation and filtration systems, for oil loading and unloading, in "hot" continuous oil filtration systems with a maximum temperature of up to 200 degrees.
More information: sales@foodtechprocess.com
The lobe rotary pumps are designed for pumping both liquid and thick products. We offer lobe pumps in 2 versions with 1.5 kW is a standard for milk, cream and similar products, and 3 kW is for dense low-flow products such as honey, pastes, cottage cheese etc.Â
For more information, contact our sales department at sales@foodtechprocess.com
The screw pump is used for transferring "un-pumpable" products. A great choice for those who work with hard to move liquids and need to move them as quickly as possible.
For more information about the product please contact the sales department at sales@foodtechprocess.com