Apple processing line 1000 kg/h

This jam production line allows you to get ready-made jam at the exit from whole fruits at the entrance! Equipment options may vary depending on the customer's technology.

For additional information, please contact us at sales@foodtechprocess.com

The complex of equipment for the production of mayonnaise consists of several installations for automatic dosing, mixing, and obtaining a stable emulsion.

• Compact design, offering convenient and straightforward operation in a limited space.
• Cost-effective solution for automatic dosing without incurring high automation costs.
• A wide range of additional modular options.

Croquettes production line for making and batter breading croquettes, preparing them for frying. Croquettes from 15 to 55 grams. Produces up to 12,000 pieces/hour. We also offer a range of fryers.

Price depends on your production capacity. For more information, please contact our sales department at sales@foodtechprocess.com

This equipment complex enables the production of Nutella-type chocolate pastes with a capacity of up to 250 kg/h.

For additional information, please contact us at sales@foodtechprocess.com

The hamburger production line is designed for the production of hamburgers, veggie burgers or soy-based burgers. The line produces from 2.000 up to 6.000 hamburgers per hour. Price depends on the production requirements.

This equipment set can be used for the production of a diverse array of sauces, as well as various vegetarian products based on nuts, soy and rice. It is capable of processing around 300/600 liters of product per batch.

For further details, contact us at sales@foodtechprocess.com

Complete set of equipment for processing shelled beans, and the production of a soy base with a capacity of 800-1000 liters per hour.

For additional information, contact us at sales@foodtechprocess.com

Meatball production line comprises of a filler, automatic machine for making meatballs and batter-breading machine. Price depends on your production capacity.

A continuous production line for deep-frying semi-finished products.

• Frying products both below and above the oil level is possible thanks to the option to select the type of the upper conveyor or easily replace it with another one, depending on the product.
• The frying time can be adjusted from just a few seconds up to an hour, allowing you to fry products with varying frying durations, something that is nearly impossible with any other continuous conveyor fryer.
• Compact design, it includes all essential processes, such as oil storage and filtration.

The set of individual equipment for the production of French fries may differ depending on the initial raw materials. We offer various modifications from washing to frying with subsequent dehumidification starting from 50 kg/h for the final product.

For more information, please contact us at: sales@foodtechprocess.com

For the price quote or more information regarding this equipment complex for the production of chocolate, contact us at sales@foodtechprocess.com

A complete set of equipment for the production of margarine with a capacity of up to 500 kg/hour.

For more information, contact us at: sales@foodtechprocess.com

We offer equipment for processes such as: honey dissolution, honey drying, honey homogenization, honey pasteurization, honey creaming and honey packaging. The necessary equipment is selected by the customer based on the required processing technology for their manufacturing process.

More information: sales@foodtechprocess.com

The concentration and thickening line line has been especially designed for industrial dairy production facilities with a small surplus of milk or smaller milk processing businesses that want to expand their product range. It has an estimated productivity of up to 50-120 kg/hour during continuous operation.

• Professional industrial technology with compact dimensions
• A large number of additional equipment and options to choose from

This set of equipment for the production of condensed milk from dry components by restoring the milk. This production line can be manufactured with a capacity of up to 500 kg/h or can be customized based on specific requirements.

For more information and detailed inquiries, please contact us at sales@foodtechprocess.com

The extended version of the modular conveyor fryer with a large number of optional accessories, significantly expands the production capacity for deep-frying various products by increasing both the frying area and heating power.

• Frying time can be adjusted from several minutes up to an hour!
• Overheating safety sensors are installed on each heating element
• Compact support structure on a mobile support
• Fine-mesh conveyor grid allows for frying small and fragile products
• A large number of additional options in the form of automatic oil top-up system, loading conveyor, filtration system, cooling conveyor, etc.